بازدارنده آلفا-گلوکوسیداز (Persian Wikipedia)

Analysis of information sources in references of the Wikipedia article "بازدارنده آلفا-گلوکوسیداز" in Persian language version.

refsWebsite

Global rank Persian rank

9doi.org

2^nd place

9nih.gov

4^th place

5^th place

2archive.org

6^th place

9^th place

archive.org

Konno, S.; Tortorelis, D. G.; Fullerton, S. A.; Samadi, A. A.; Hettiarachchi, J.; Tazaki, H. (2001). "A possible hypoglycaemic effect of maitake mushroom on Type 2 diabetic patients". Diabetic Medicine. 18 (12): 1010. doi:10.1046/j.1464-5491.2001.00532-5.x. PMID 11903406.
Lo, Hui-Chen; Hsu, Tai-Hao; Chen, Ching-Yi (2008). "Submerged Culture Mycelium and Broth of Grifola frondosa Improve Glycemic Responses in Diabetic Rats". The American Journal of Chinese Medicine. 36 (2): 265–85. doi:10.1142/S0192415X0800576X. PMID 18457360.

doi.org

Benalla, Wafaa; Bellahcen, Said; Bnouham, Mohamed (2010). "Antidiabetic Medicinal Plants as a Source of Alpha Glucosidase Inhibitors". Current Diabetes Reviews. 6 (4): 247–54. doi:10.2174/157339910791658826. PMID 20522017.
Ji, Fang; Xiao, Guochun; Dong, Li; Ma, Zijiao; Ni, Jingman (2010). 药用植物来源的α-葡萄糖苷酶抑制剂研究进展 [Development of α-glucosidase inhibitor from medicinal herbs]. China Journal of Chinese Materia Medica (به چینی). 35 (12): 1633–40. doi:10.4268/cjcmm20101229. PMID 20815224.
Konno, S.; Tortorelis, D. G.; Fullerton, S. A.; Samadi, A. A.; Hettiarachchi, J.; Tazaki, H. (2001). "A possible hypoglycaemic effect of maitake mushroom on Type 2 diabetic patients". Diabetic Medicine. 18 (12): 1010. doi:10.1046/j.1464-5491.2001.00532-5.x. PMID 11903406.
Hong, Lei; Xun, Ma; Wutong, Wu (2007). "Anti-diabetic effect of an α-glucan from fruit body of maitake (Grifola frondosa) on KK-Ay mice". Journal of Pharmacy and Pharmacology. 59 (4): 575–82. doi:10.1211/jpp.59.4.0013. PMID 17430642.
Kubo, Keiko; Aoki, Hisao; Nanba, Hiroaki (1994). "Anti-diabetic Activity Present in the Fruit Body of Grifola frondosa (Maitake). I". Biological & Pharmaceutical Bulletin. 17 (8): 1106–10. doi:10.1248/bpb.17.1106. PMID 7820117.
Lo, Hui-Chen; Hsu, Tai-Hao; Chen, Ching-Yi (2008). "Submerged Culture Mycelium and Broth of Grifola frondosa Improve Glycemic Responses in Diabetic Rats". The American Journal of Chinese Medicine. 36 (2): 265–85. doi:10.1142/S0192415X0800576X. PMID 18457360.
Manohar, V.; Talpur, N. A.; Echard, B. W.; Lieberman, S.; Preuss, H. G. (2002). "Effects of a water-soluble extract of maitake mushroom on circulating glucose/insulin concentrations in KK mice". Diabetes, Obesity and Metabolism. 4 (1): 43–8. doi:10.1046/j.1463-1326.2002.00180.x. PMID 11874441.
Horio, Hiroyuki; Ohtsuru, Masaru (2001). "Maitake (Grifola frondosa) Improve Glucose Tolerance of Experimental Diabetic Rats". Journal of Nutritional Science and Vitaminology. 47 (1): 57–63. doi:10.3177/jnsv.47.57. PMID 11349892.
Matsuura, Hideyuki; Asakawa, Chikako; Kurimoto, Masanori; Mizutani, Junya (2002). "α-Glucosidase Inhibitor from the Seeds of Balsam Pear (Momordica charantia) and the Fruit Bodies of Grifola frondosa". Bioscience, Biotechnology, and Biochemistry. 66 (7): 1576–8. doi:10.1271/bbb.66.1576. PMID 12224646.

nih.gov

pubmed.ncbi.nlm.nih.gov

Benalla, Wafaa; Bellahcen, Said; Bnouham, Mohamed (2010). "Antidiabetic Medicinal Plants as a Source of Alpha Glucosidase Inhibitors". Current Diabetes Reviews. 6 (4): 247–54. doi:10.2174/157339910791658826. PMID 20522017.
Ji, Fang; Xiao, Guochun; Dong, Li; Ma, Zijiao; Ni, Jingman (2010). 药用植物来源的α-葡萄糖苷酶抑制剂研究进展 [Development of α-glucosidase inhibitor from medicinal herbs]. China Journal of Chinese Materia Medica (به چینی). 35 (12): 1633–40. doi:10.4268/cjcmm20101229. PMID 20815224.
Konno, S.; Tortorelis, D. G.; Fullerton, S. A.; Samadi, A. A.; Hettiarachchi, J.; Tazaki, H. (2001). "A possible hypoglycaemic effect of maitake mushroom on Type 2 diabetic patients". Diabetic Medicine. 18 (12): 1010. doi:10.1046/j.1464-5491.2001.00532-5.x. PMID 11903406.
Hong, Lei; Xun, Ma; Wutong, Wu (2007). "Anti-diabetic effect of an α-glucan from fruit body of maitake (Grifola frondosa) on KK-Ay mice". Journal of Pharmacy and Pharmacology. 59 (4): 575–82. doi:10.1211/jpp.59.4.0013. PMID 17430642.
Kubo, Keiko; Aoki, Hisao; Nanba, Hiroaki (1994). "Anti-diabetic Activity Present in the Fruit Body of Grifola frondosa (Maitake). I". Biological & Pharmaceutical Bulletin. 17 (8): 1106–10. doi:10.1248/bpb.17.1106. PMID 7820117.
Lo, Hui-Chen; Hsu, Tai-Hao; Chen, Ching-Yi (2008). "Submerged Culture Mycelium and Broth of Grifola frondosa Improve Glycemic Responses in Diabetic Rats". The American Journal of Chinese Medicine. 36 (2): 265–85. doi:10.1142/S0192415X0800576X. PMID 18457360.
Manohar, V.; Talpur, N. A.; Echard, B. W.; Lieberman, S.; Preuss, H. G. (2002). "Effects of a water-soluble extract of maitake mushroom on circulating glucose/insulin concentrations in KK mice". Diabetes, Obesity and Metabolism. 4 (1): 43–8. doi:10.1046/j.1463-1326.2002.00180.x. PMID 11874441.
Horio, Hiroyuki; Ohtsuru, Masaru (2001). "Maitake (Grifola frondosa) Improve Glucose Tolerance of Experimental Diabetic Rats". Journal of Nutritional Science and Vitaminology. 47 (1): 57–63. doi:10.3177/jnsv.47.57. PMID 11349892.
Matsuura, Hideyuki; Asakawa, Chikako; Kurimoto, Masanori; Mizutani, Junya (2002). "α-Glucosidase Inhibitor from the Seeds of Balsam Pear (Momordica charantia) and the Fruit Bodies of Grifola frondosa". Bioscience, Biotechnology, and Biochemistry. 66 (7): 1576–8. doi:10.1271/bbb.66.1576. PMID 12224646.