بستنی وانیلی (Persian Wikipedia)

Analysis of information sources in references of the Wikipedia article "بستنی وانیلی" in Persian language version.

refsWebsite
Global rank Persian rank
3rd place
6th place

books.google.com

  • Berger, R.G., ed. (2007). Flavours and fragrances chemistry, bioprocessing and sustainability. Berlin: Springer. p. 459. ISBN 3-540-49339-5.
  • Myers, Richard L. (2007). The 100 most important chemical compounds: a reference guide (1. publ. ed.). Westport, Conn.: Greenwood Press. p. 292. ISBN 0-313-33758-6.