ترشی انداختن (Persian Wikipedia)

Analysis of information sources in references of the Wikipedia article "ترشی انداختن" in Persian language version.

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5web.archive.org

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4nih.gov

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3doi.org

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1flavorandfortune.com

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1exploratorium.edu

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1diningchicago.com

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1soulfoodandsoutherncooking.com

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1food.com

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1holidayscalendar.com

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1makesauerkraut.com

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1wildfermentation.com

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1culturesforhealth.com

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1thenibble.com

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1nature.com

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1tnp.sg

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1asiaone.com

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asiaone.com

health.asiaone.com

«نسخه آرشیو شده». بایگانی‌شده از اصلی در ۲۳ آوریل ۲۰۱۷. دریافت‌شده در ۳ ژوئیه ۲۰۱۷.

culturesforhealth.com

Pickling recipes, Cultures for Health, culturesforhealth.com

diningchicago.com

Zeldes, Leah A. (2009-12-02). "Eat this! Southern-fried dill pickles, a rising trend". Dining Chicago. Chicago's Restaurant & Entertainment Guide, Inc. Archived from the original on 10 July 2011. Retrieved 2010-08-02.

doi.org

Rhee, MS; Lee, SY; Dougherty, RH; Kang, DH. "Antimicrobial effects of mustard flour and acetic acid against Escherichia coli O157:H7, Listeria monocytogenes, and Salmonella enterica serovar Typhimurium". Appl Environ Microbiol. 69: 2959–63. doi:10.1128/aem.69.5.2959-2963.2003. PMC 154497. PMID 12732572.
Islami, F (2009). "Pickled vegetables and the risk of oesophageal cancer: a meta-analysis". British Journal of Cancer. 101 (9): 1641–1647. doi:10.1038/sj.bjc.6605372. PMC 2778505. PMID 19862003. Retrieved 2013-05-14.
Li, MH; Ji, C; Cheng, SJ (1986). "Occurrence of nitroso compounds in fungi‐contaminated foods: A review". Nutrition and Cancer. 8 (1): 63–69. doi:10.1080/01635588609513877.

exploratorium.edu

Science of Pickles: Fascinating Pickle Facts

flavorandfortune.com

Chou, Lillian. "Chinese and Other Asian Pickles". Flavor and Fortune (Fall 2003 Volume). Institute for the Advancement of the Science And Art Of Chinese Cuisine. Archived from the original on 13 March 2013. Retrieved 6 December 2012.

food.com

«نسخه آرشیو شده». بایگانی‌شده از اصلی در ۷ مه ۲۰۱۵. دریافت‌شده در ۱ ژوئیه ۲۰۱۷.

holidayscalendar.com

http://www.holidayscalendar.com/event/national-pickle-day/

makesauerkraut.com

Fermentations weights on MakeSauerkraut.com

nature.com

Islami, F (2009). "Pickled vegetables and the risk of oesophageal cancer: a meta-analysis". British Journal of Cancer. 101 (9): 1641–1647. doi:10.1038/sj.bjc.6605372. PMC 2778505. PMID 19862003. Retrieved 2013-05-14.

nih.gov

ncbi.nlm.nih.gov

Rhee, MS; Lee, SY; Dougherty, RH; Kang, DH. "Antimicrobial effects of mustard flour and acetic acid against Escherichia coli O157:H7, Listeria monocytogenes, and Salmonella enterica serovar Typhimurium". Appl Environ Microbiol. 69: 2959–63. doi:10.1128/aem.69.5.2959-2963.2003. PMC 154497. PMID 12732572.
Islami, F (2009). "Pickled vegetables and the risk of oesophageal cancer: a meta-analysis". British Journal of Cancer. 101 (9): 1641–1647. doi:10.1038/sj.bjc.6605372. PMC 2778505. PMID 19862003. Retrieved 2013-05-14.

pubmed.ncbi.nlm.nih.gov

Rhee, MS; Lee, SY; Dougherty, RH; Kang, DH. "Antimicrobial effects of mustard flour and acetic acid against Escherichia coli O157:H7, Listeria monocytogenes, and Salmonella enterica serovar Typhimurium". Appl Environ Microbiol. 69: 2959–63. doi:10.1128/aem.69.5.2959-2963.2003. PMC 154497. PMID 12732572.
Islami, F (2009). "Pickled vegetables and the risk of oesophageal cancer: a meta-analysis". British Journal of Cancer. 101 (9): 1641–1647. doi:10.1038/sj.bjc.6605372. PMC 2778505. PMID 19862003. Retrieved 2013-05-14.

soulfoodandsoutherncooking.com

Pickled Pigs Feet Recipe

thenibble.com

"All Pickle Types". thenibble.com. Retrieved 2015-01-22.

tnp.sg

http://www.tnp.sg/lifestyle/health/eating-salted-veggies-linked-cancer

web.archive.org

Chou, Lillian. "Chinese and Other Asian Pickles". Flavor and Fortune (Fall 2003 Volume). Institute for the Advancement of the Science And Art Of Chinese Cuisine. Archived from the original on 13 March 2013. Retrieved 6 December 2012.
Minnesota Department of Agriculture "Pickle Bill" Fact Sheet
Zeldes, Leah A. (2009-12-02). "Eat this! Southern-fried dill pickles, a rising trend". Dining Chicago. Chicago's Restaurant & Entertainment Guide, Inc. Archived from the original on 10 July 2011. Retrieved 2010-08-02.
«نسخه آرشیو شده». بایگانی‌شده از اصلی در ۷ مه ۲۰۱۵. دریافت‌شده در ۱ ژوئیه ۲۰۱۷.
«نسخه آرشیو شده». بایگانی‌شده از اصلی در ۲۳ آوریل ۲۰۱۷. دریافت‌شده در ۳ ژوئیه ۲۰۱۷.

wildfermentation.com

Discussion of aerobic versus anaerobic fermentation on WildFermentation.com