تکامل استوالد (Persian Wikipedia)

Analysis of information sources in references of the Wikipedia article "تکامل استوالد" in Persian language version.

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books.google.com

doi.org

harvard.edu

ui.adsabs.harvard.edu

iupac.org

goldbook.iupac.org

  • IUPAC, Compendium of Chemical Terminology, 2nd ed. (the "Gold Book") (1997). Online corrected version:  (2006–) "Ostwald ripening".

nih.gov

pubmed.ncbi.nlm.nih.gov

  • Zhang, Zhaorui; Wang, Zhenni; He, Shengnan; Wang, Chaoqi; Jin, Mingshang; Yin, Yadong (2015). "Redox reaction induced Ostwald ripening for size- and shape-focusing of palladium nanocrystals". Chem. Sci. 6 (9): 5197–5203. doi:10.1039/C5SC01787D. PMC 5669216. PMID 29449925.open access publication - free to read
  • Huang, Zhandong; Su, Meng; Yang, Qiang; Li, Zheng; Chen, Shuoran; Li, Yifan; Zhou, Xue; Li, Fengyu; Song, Yanlin (2017). "A general patterning approach by manipulating the evolution of two-dimensional liquid foams". Nature Communications. 8: 14110. Bibcode:2017NatCo...814110H. doi:10.1038/ncomms14110. PMC 5290267. PMID 28134337.
  • McClements, David Julian; Henson, Lulu; Popplewell, L. Michael; Decker, Eric Andrew; Choi, Seung Jun (2012). "Inhibition of Ostwald Ripening in Model Beverage Emulsions by Addition of Poorly Water Soluble Triglyceride Oils". Journal of Food Science (به انگلیسی). 77 (1): C33–C38. doi:10.1111/j.1750-3841.2011.02484.x. ISSN 1750-3841. PMID 22133014.

ncbi.nlm.nih.gov

  • Zhang, Zhaorui; Wang, Zhenni; He, Shengnan; Wang, Chaoqi; Jin, Mingshang; Yin, Yadong (2015). "Redox reaction induced Ostwald ripening for size- and shape-focusing of palladium nanocrystals". Chem. Sci. 6 (9): 5197–5203. doi:10.1039/C5SC01787D. PMC 5669216. PMID 29449925.open access publication - free to read
  • Huang, Zhandong; Su, Meng; Yang, Qiang; Li, Zheng; Chen, Shuoran; Li, Yifan; Zhou, Xue; Li, Fengyu; Song, Yanlin (2017). "A general patterning approach by manipulating the evolution of two-dimensional liquid foams". Nature Communications. 8: 14110. Bibcode:2017NatCo...814110H. doi:10.1038/ncomms14110. PMC 5290267. PMID 28134337.

semanticscholar.org

api.semanticscholar.org

wikimedia.org

commons.wikimedia.org

wiley.com

onlinelibrary.wiley.com

worldcat.org

  • McClements, David Julian; Henson, Lulu; Popplewell, L. Michael; Decker, Eric Andrew; Choi, Seung Jun (2012). "Inhibition of Ostwald Ripening in Model Beverage Emulsions by Addition of Poorly Water Soluble Triglyceride Oils". Journal of Food Science (به انگلیسی). 77 (1): C33–C38. doi:10.1111/j.1750-3841.2011.02484.x. ISSN 1750-3841. PMID 22133014.