Natriumferrosyanidi (Finnish Wikipedia)

Analysis of information sources in references of the Wikipedia article "Natriumferrosyanidi" in Finnish language version.

refsWebsite

Global rank Finnish rank

4^th place

12^th place

5,881^st place

32^nd place

1ruokavirasto.fi

low place

209^th place

4,334^th place

1,611^th place

2^nd place

10^th place

68^th place

51^st place

doi.org

dx.doi.org

Peter Aggett, Fernando Aguilar, Riccardo Crebelli ym.: Re‐evaluation of sodium ferrocyanide (E 535), potassium ferrocyanide (E 536) and calcium ferrocyanide (E 538) as food additives. EFSA Journal, 2018, 16. vsk, nro 7. PubMed:32626000 PubMed Central:7009536 doi:10.2903/j.efsa.2018.5374 Artikkelin verkkoversio. (englanniksi)

europa.eu

efsa.europa.eu

Peter Aggett, Fernando Aguilar, Riccardo Crebelli ym.: Re‐evaluation of sodium ferrocyanide (E 535), potassium ferrocyanide (E 536) and calcium ferrocyanide (E 538) as food additives. EFSA Journal, 2018, 16. vsk, nro 7. PubMed:32626000 PubMed Central:7009536 doi:10.2903/j.efsa.2018.5374 Artikkelin verkkoversio. (englanniksi)

google.fi

books.google.fi

Haynes, William M. (toim.): CRC Handbook of Chemistry and Physics, s. 4-86. (97. painos) CRC Press, 2016. ISBN 9781439814628 Kirja Googlen teoshaussa Viitattu 16.12.2020. (englanniksi)

inchem.org

"Toxicological evaluation of some food additives including anticaking agents, antimicrobials, antioxidants, emulsifiers and thickening agents". World Health Organization, Geneva. 1974. Viitattu 7.12.2015.

nih.gov

pubmed.ncbi.nlm.nih.gov

Peter Aggett, Fernando Aguilar, Riccardo Crebelli ym.: Re‐evaluation of sodium ferrocyanide (E 535), potassium ferrocyanide (E 536) and calcium ferrocyanide (E 538) as food additives. EFSA Journal, 2018, 16. vsk, nro 7. PubMed:32626000 PubMed Central:7009536 doi:10.2903/j.efsa.2018.5374 Artikkelin verkkoversio. (englanniksi)

ncbi.nlm.nih.gov

Peter Aggett, Fernando Aguilar, Riccardo Crebelli ym.: Re‐evaluation of sodium ferrocyanide (E 535), potassium ferrocyanide (E 536) and calcium ferrocyanide (E 538) as food additives. EFSA Journal, 2018, 16. vsk, nro 7. PubMed:32626000 PubMed Central:7009536 doi:10.2903/j.efsa.2018.5374 Artikkelin verkkoversio. (englanniksi)

ruokavirasto.fi

E535 - Natriumferrosyanidi Ruokavirasto. Viitattu 25.9.2023.