Adriana Buitrago-Lopez, Jean Sanderson, Laura Johnson, Samantha Warnakula, Angela Wood, Emanuele Di Angelantonio: Chocolate consumption and cardiometabolic disorders: systematic review and meta-analysis. BMJ, 29.8.2011, nro 343. PubMed:21875885. doi:10.1136/bmj.d4488. ISSN 0959-8138. Artikkelin verkkoversio. en
Adriana Buitrago-Lopez, Jean Sanderson, Laura Johnson, Samantha Warnakula, Angela Wood, Emanuele Di Angelantonio: Chocolate consumption and cardiometabolic disorders: systematic review and meta-analysis. BMJ, 29.8.2011, nro 343. PubMed:21875885. doi:10.1136/bmj.d4488. ISSN 0959-8138. Artikkelin verkkoversio. en
Lee Hooper, Colin Kay, Asmaa Abdelhamid, Paul A. Kroon, Jeffrey S. Cohn, Eric B. Rimm: Effects of chocolate, cocoa, and flavan-3-ols on cardiovascular health: a systematic review and meta-analysis of randomized trials. The American Journal of Clinical Nutrition, 1.3.2012, nro 3, s. 740–751. doi:10.3945/ajcn.111.023457. ISSN 0002-9165. Artikkelin verkkoversio. en
Adriana Buitrago-Lopez, Jean Sanderson, Laura Johnson, Samantha Warnakula, Angela Wood, Emanuele Di Angelantonio: Chocolate consumption and cardiometabolic disorders: systematic review and meta-analysis. BMJ, 29.8.2011, nro 343. PubMed:21875885. doi:10.1136/bmj.d4488. ISSN 0959-8138. Artikkelin verkkoversio. en
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Lee Hooper, Colin Kay, Asmaa Abdelhamid, Paul A. Kroon, Jeffrey S. Cohn, Eric B. Rimm: Effects of chocolate, cocoa, and flavan-3-ols on cardiovascular health: a systematic review and meta-analysis of randomized trials. The American Journal of Clinical Nutrition, 1.3.2012, nro 3, s. 740–751. doi:10.3945/ajcn.111.023457. ISSN 0002-9165. Artikkelin verkkoversio. en
Adriana Buitrago-Lopez, Jean Sanderson, Laura Johnson, Samantha Warnakula, Angela Wood, Emanuele Di Angelantonio: Chocolate consumption and cardiometabolic disorders: systematic review and meta-analysis. BMJ, 29.8.2011, nro 343. PubMed:21875885. doi:10.1136/bmj.d4488. ISSN 0959-8138. Artikkelin verkkoversio. en
Lee Hooper, Colin Kay, Asmaa Abdelhamid, Paul A. Kroon, Jeffrey S. Cohn, Eric B. Rimm: Effects of chocolate, cocoa, and flavan-3-ols on cardiovascular health: a systematic review and meta-analysis of randomized trials. The American Journal of Clinical Nutrition, 1.3.2012, nro 3, s. 740–751. doi:10.3945/ajcn.111.023457. ISSN 0002-9165. Artikkelin verkkoversio. en