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(en) Melissa M. Lane, Elizabeth Gamage, Shutong Du et Deborah N. Ashtree, « Ultra-processed food exposure and adverse health outcomes: umbrella review of epidemiological meta-analyses », BMJ, vol. 384, , e077310 (ISSN1756-1833, PMID38418082, DOI10.1136/bmj-2023-077310, lire en ligne, consulté le )
(en) Kathrin Lauber, Harry Rutter et Anna B Gilmore, « Big food and the World Health Organization: a qualitative study of industry attempts to influence global-level non-communicable disease policy », BMJ Global Health, vol. 6, no 6, , e005216 (ISSN2059-7908, PMID34117011, PMCIDPMC8202098, DOI10.1136/bmjgh-2021-005216, lire en ligne, consulté le )
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(en) Melissa M. Lane, Elizabeth Gamage, Shutong Du et Deborah N. Ashtree, « Ultra-processed food exposure and adverse health outcomes: umbrella review of epidemiological meta-analyses », BMJ, vol. 384, , e077310 (ISSN1756-1833, PMID38418082, DOI10.1136/bmj-2023-077310, lire en ligne, consulté le )
(en) Kathrin Lauber, Harry Rutter et Anna B Gilmore, « Big food and the World Health Organization: a qualitative study of industry attempts to influence global-level non-communicable disease policy », BMJ Global Health, vol. 6, no 6, , e005216 (ISSN2059-7908, PMID34117011, PMCIDPMC8202098, DOI10.1136/bmjgh-2021-005216, lire en ligne, consulté le )
(en) Melissa M. Lane, Elizabeth Gamage, Shutong Du et Deborah N. Ashtree, « Ultra-processed food exposure and adverse health outcomes: umbrella review of epidemiological meta-analyses », BMJ, vol. 384, , e077310 (ISSN1756-1833, PMID38418082, DOI10.1136/bmj-2023-077310, lire en ligne, consulté le )
(en) Kathrin Lauber, Harry Rutter et Anna B Gilmore, « Big food and the World Health Organization: a qualitative study of industry attempts to influence global-level non-communicable disease policy », BMJ Global Health, vol. 6, no 6, , e005216 (ISSN2059-7908, PMID34117011, PMCIDPMC8202098, DOI10.1136/bmjgh-2021-005216, lire en ligne, consulté le )
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