(en) Edward Abbott, The English and Australian Cookery Book, (lire en ligne)
books.google.com
(en) G. Regan, The Joy of Mixology, Revised and Updated Edition: The Consummate Guide to the Bartender's Craft, Potter/Ten Speed/Harmony/Rodale, (ISBN978-0-451-49903-5, lire en ligne), pt257
(en) R. Chirico, Field Guide to Cocktails: How to Identify and Prepare Virtually Every Mixed Drink at the Bar, Quirk Books, (ISBN978-1-59474-063-3, lire en ligne), p. 55
cocktailbook.com
(en) « Blow my skull », sur cocktailbook.com (consulté le )