Cancer de la peau (French Wikipedia)

Analysis of information sources in references of the Wikipedia article "Cancer de la peau" in French language version.

refsWebsite
Global rank French rank
2nd place
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12th place
low place
3,496th place
57th place
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113th place
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low place
8,860th place
low place
1,376th place
1,226th place
347th place
1,451st place
79th place

bmj.com

doi.org

dx.doi.org

  • Erfan Hezaveh, Sahar Jafari, Yahya Jalilpiran et Nikan Zargarzadeh, « Dietary components and the risk of non-melanoma skin cancer: A systematic review of epidemiological studies », Critical Reviews in Food Science and Nutrition,‎ , p. 1–16 (ISSN 1549-7852, PMID 34933633, DOI 10.1080/10408398.2021.2016600, lire en ligne, consulté le )
  • Anuli Njoku, Wendemi Sawadogo et Princess Frimpong, « Racial and Ethnic Disparities in Cancer Occurrence and Outcomes in Rural United States: A Scoping Review », The Journal of clinical and aesthetic dermatology, INPLASY - International Platform of Registered Systematic Review and Meta-analysis Protocols,‎ (lire en ligne, consulté le )
  • (en) M. Boniol, P. Autier, P. Boyle, S. Gandini, « Cutaneous melanoma attributable to sunbed use: systematic review and meta-analysis », British Medical Journal, no 345,‎ , e4757 (ISSN 1756-1833, DOI 10.1136/bmj.e4757, lire en ligne, consulté le )

e-cancer.fr

europe1.fr

issn.org

portal.issn.org

lefigaro.fr

sante.lefigaro.fr

metrofrance.com

nih.gov

ncbi.nlm.nih.gov

  • Erfan Hezaveh, Sahar Jafari, Yahya Jalilpiran et Nikan Zargarzadeh, « Dietary components and the risk of non-melanoma skin cancer: A systematic review of epidemiological studies », Critical Reviews in Food Science and Nutrition,‎ , p. 1–16 (ISSN 1549-7852, PMID 34933633, DOI 10.1080/10408398.2021.2016600, lire en ligne, consulté le )
  • Avilés JA, Lázaro P (2006), [Genetic predisposition in cutaneous melanoma ; Actas Dermosifiliogr. mai 2006 ; 97(4):229-40 (résumé)

pubmed.ncbi.nlm.nih.gov

  • Erfan Hezaveh, Sahar Jafari, Yahya Jalilpiran et Nikan Zargarzadeh, « Dietary components and the risk of non-melanoma skin cancer: A systematic review of epidemiological studies », Critical Reviews in Food Science and Nutrition,‎ , p. 1–16 (ISSN 1549-7852, PMID 34933633, DOI 10.1080/10408398.2021.2016600, lire en ligne, consulté le )

skincancer.org