Capsicum (French Wikipedia)

Analysis of information sources in references of the Wikipedia article "Capsicum" in French language version.

Last modified:

Ref.Un. Ref.Website
Global rank French rank
33rd place
4th place
low place
2,083rd place
61st place
6th place
9,083rd place
low place
1st place
2nd place
2nd place
3rd place
23rd place
73rd place
15th place
155th place
low place
6,432nd place
low place
6,864th place
5th place
11th place

actahort.org (Global: low place; French: 6,432nd place)

  • (en) S. van der Steen, T. Blacquière, N. de Jong et H. de Groot, « Honey bees as an aid in improving labour conditions in sweet bell pepper greenhouses : Reduction of pollen allergy », Acta Horticulturae, Toronto, Canado, no 639 « XXVI International Horticultural Congress: Expanding Roles for Horticulture in Improving Human Well-Being and Life Quality », , p. 355-358 (ISBN 978-90-66057-27-2, ISSN 0567-7572, résumé).

bnf.fr (Global: 61st place; French: 6th place)

catalogue.bnf.fr

cabdirect.org (Global: low place; French: 6,864th place)

  • (hu) A. Moór, « The effect of light intensity on capsicum pollen qualityA megvilágítás erősségének hatása a paprikapollen minőségére », Zöldségtermesztési Kutató Intézet Bulletinje, vol. 23, , p. 95-98 (ISSN 0133-3682, résumé).

doi.org (Global: 2nd place; French: 3rd place)

dx.doi.org

  • (en) Zamski, E., Shoham, O., Palevitch, D. et Levy, A., « Ultrastructure of Capsaicinoid-Secreting Cells in Pungent and Nonpungent Red Pepper (Capsicum annuum L.) Cultivars », (en) Botanical Gazette, vol. 148, no 1, , p. 1–6 (DOI 10.1086/337620, JSTOR 2995376, S2CID 83791254).

inrae.fr (Global: low place; French: 2,083rd place)

issn.org (Global: 33rd place; French: 4th place)

portal.issn.org

  • (en) S. van der Steen, T. Blacquière, N. de Jong et H. de Groot, « Honey bees as an aid in improving labour conditions in sweet bell pepper greenhouses : Reduction of pollen allergy », Acta Horticulturae, Toronto, Canado, no 639 « XXVI International Horticultural Congress: Expanding Roles for Horticulture in Improving Human Well-Being and Life Quality », , p. 355-358 (ISBN 978-90-66057-27-2, ISSN 0567-7572, résumé).
  • (hu) A. Moór, « The effect of light intensity on capsicum pollen qualityA megvilágítás erősségének hatása a paprikapollen minőségére », Zöldségtermesztési Kutató Intézet Bulletinje, vol. 23, , p. 95-98 (ISSN 0133-3682, résumé).

jstor.org (Global: 23rd place; French: 73rd place)

  • (en) Zamski, E., Shoham, O., Palevitch, D. et Levy, A., « Ultrastructure of Capsaicinoid-Secreting Cells in Pungent and Nonpungent Red Pepper (Capsicum annuum L.) Cultivars », (en) Botanical Gazette, vol. 148, no 1, , p. 1–6 (DOI 10.1086/337620, JSTOR 2995376, S2CID 83791254).

nih.gov (Global: 5th place; French: 11th place)

ncbi.nlm.nih.gov

nmsu.edu (Global: 9,083rd place; French: low place)

spectre.nmsu.edu

semanticscholar.org (Global: 15th place; French: 155th place)

api.semanticscholar.org

  • (en) Zamski, E., Shoham, O., Palevitch, D. et Levy, A., « Ultrastructure of Capsaicinoid-Secreting Cells in Pungent and Nonpungent Red Pepper (Capsicum annuum L.) Cultivars », (en) Botanical Gazette, vol. 148, no 1, , p. 1–6 (DOI 10.1086/337620, JSTOR 2995376, S2CID 83791254).

web.archive.org (Global: 1st place; French: 2nd place)