Grace Young, The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Through Recipes and Lore, Simon & Schuster, (ISBN0-7432-3827-3, lire en ligne), 48.
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Carla Emery, The Encyclopedia of Country Living: An Old Fashioned Recipe Book, Sasquatch Books, (ISBN1-57061-377-X, lire en ligne), p. 41.