Dioxine (French Wikipedia)

Analysis of information sources in references of the Wikipedia article "Dioxine" in French language version.

refsWebsite
Global rank French rank
2nd place
3rd place
4th place
12th place
149th place
80th place
low place
low place
1,248th place
778th place
274th place
223rd place
1,031st place
161st place
low place
low place
low place
3,553rd place
low place
1,480th place
207th place
929th place
low place
low place
2,036th place
4,833rd place
low place
1,603rd place
low place
2,712th place
621st place
3,834th place
195th place
221st place
low place
low place
low place
low place
1st place
1st place
low place
3,517th place
438th place
1,120th place
507th place
420th place
low place
5,851st place
2,442nd place
948th place
low place
low place
6,416th place
2,071st place
234th place
147th place
4,334th place
4,922nd place
low place
9,176th place
232nd place
15th place

acs.org

pubs.acs.org

  • Holt, E., Von Der Recke, R., Vetter, W., Hawker, D., Alberts, V., Kuch, B., … et Gaus, C. (2008), Assessing dioxin precursors in pesticide formulations and environmental samples as a source of octachlorodibenzo-p-dioxin in soil and sediment, Environmental Science & Technology, 42(5), 1472-1478 (résumé).
  • Trapp S et Matthies M (1996) Modeling Volatilization of Pcdd/F from Soil and Uptake into Vegetation, Environmental Science & Technology, 31 (1) : 71-74 (résumé).

archives-ouvertes.fr

hal-ineris.archives-ouvertes.fr

hal-lara.archives-ouvertes.fr

citepa.org

doi.org

dx.doi.org

  • Nicholas J. L. Green, Joanne L. Jones et Kevin C. Jones (2001), PCDD/F Deposition Time Trend to Esthwaite Water, U.K., and Its Relevance to Sources, Environ. Sci. Technol., 35(14), 2882–2888, DOI 10.1021/es000225.
  • Dragan YP, Schrenk D, « Animal studies addressing the carcinogenicity of TCDD (or related compounds) with an emphasis on tumour promotion », Food Additives and Contaminants, vol. 17, no 4,‎ , p. 289–302 (PMID 10912243, DOI 10.1080/026520300283360).
  • Dencker L, « The role of receptors in 2,3,7,8-tetrachlorodibenzo-p-dioxin (TCDD) toxicity », Arch. Toxicol. Suppl., vol. 8,‎ , p. 43–60 (ISBN 978-3-540-13670-5, PMID 3006634, DOI 10.1007/978-3-642-69928-3_5).
  • Poellinger, L., « Mechanistic aspects—the dioxin (aryl hydrocarbon) receptor », Food Additives and Contaminants, vol. 17, no 4,‎ , p. 261–266 (PMID 10912240, DOI 10.1080/026520300283333).
  • (en) Lindén J., Lensu S., Tuomisto J. et Pohjanvirta R., « Dioxins, the aryl hydrocarbon receptor and the central regulation of energy balance », Front Neuroendocrinol, vol. 31, no 4,‎ , p. 452–78 (PMID 20624415, DOI 10.1016/j.yfrne.2010.07.002).
  • Okey, A. B., « An aryl hydrocarbon receptor odyssey to the shores of toxicology: The Deichmann lecture », International Congress of Toxicology-XI. Toxicological Sciences, vol. 98, no 1,‎ , p. 5–38 (PMID 17569696, DOI 10.1093/toxsci/kfm096, lire en ligne).
  • Matsumoto M, Ando M, « Mutagenicity of 3-chlorodibenzofuran and its metabolic activation », Environ Mol Mutagen, vol. 17, no 2,‎ , p. 104–11 (PMID 2009865, DOI 10.1002/em.2850170207).
  • Birnbaum L.S. et Tuomisto J., « Non-carcinogenic effects of TCDD in animals », Food Addit. Contam., vol. 17, no 4,‎ , p. 275–288 (PMID 10912242, DOI 10.1080/026520300283351).
  • Geusau A, Abraham K, Geissler K, Sator MO, Stingl G, Tschachler E, « Severe 2,3,7,8-tetrachlorodibenzo-p-dioxin (TCDD) intoxication: clinical and laboratory effects », Environ. Health Perspect., vol. 109, no 8,‎ , p. 865–869 (PMID 11564625, PMCID 1240417, DOI 10.1289/ehp.01109865).
  • Sorg O, Zennegg M, Schmid P, Fedosyuk R, Valikhnovskyi R, Gaide O, Kniazevych V, Saurat JH, « 2,3,7,8-tetrachlorodibenzo-p-dioxin (TCDD) poisoning in Victor Yushchenko: identification and measurement of TCDD metabolites », Lancet, vol. 374, no 9696,‎ , p. 1179–1185 (PMID 19660807, DOI 10.1016/s0140-6736(09)60912-0).
  • Sweeney M.H. et Mocarelli P., « Human health effects after exposure to 2,3,7,8- TCDD », Food Addit. Contam., vol. 17, no 4,‎ , p. 303–316 (PMID 10912244, DOI 10.1080/026520300283379).
  • Alaluusua S, Calderara P, Gerthoux PM, Lukinmaa PL, Kovero O, Needham L, Patterson DG, Tuomisto J, Mocarelli P, « Developmental dental aberrations after the dioxin accident in Seveso », Environ. Health Perspect., vol. 112, no 13,‎ , p. 1313–1318 (PMID 15345345, PMCID 1247522, DOI 10.1289/ehp.6920).
  • Mayani A, Barel S, Soback S, Almagor M, « Dioxin Concentrations in Women with Endometriosis », Hum Reprod, vol. 12, no 2,‎ , p. 373–5 (DOI 10.1093/humrep/12.2.373).
  • (en) Chen J., Zhao H., Gao L., Henkelmann B. et Schramm K.-W. (2006), Atmospheric PCDD/F and PCB levels implicated by pine (Cedrus deodara) needles at Dalian, China, Environ. Pollut., 144(2):510–515, DOI 10.1016/j.envpol.2006.01.039.
  • Chen P., Xiao X., Mei J., Cai Y., Tang Y. et Peng P. (2017), Characteristic accumulation of PCDD/fs in pine needles near an MSWI and emission levels of the MSWI in Pearl River Delta: a case study 2017, Chemosphere, 181:360–367, DOI 10.1016/j.chemosphere.2017.04.098.
  • Safe S, Brown K, Donnelly K, Anderson C, Marktowicz K, McLachlan M, Relschl A et Hutzlnger O (1992), Polychlorinated dibenzo-p-dioxins and dibenzofurans associated with wood-preserving chemical sites: biomonitoring with pine needles, Environ. Sci. Technol., 26(2) : 394–396, DOI 10.1021/es00026a023.
  • (en) « Consultation on assessment of the health risk of dioxins; re-evaluation of the tolerable daily intake (TDI): executive summary », Food Additives and Contaminants, vol. 17, no 4,‎ , p. 223–40 (PMID 10912238, DOI 10.1080/713810655).

ec.gc.ca

endocenter.org

europa.eu.int

.europa.eu.int

europa.eu.int

hc-sc.gc.ca

inchem.org

  • (en) WHO, « Safety Evaluation of Certain Food Additives and Contaminants. Poly-chlorinated Dibenzodioxins, Polychlorinated Dibenzofurans, and Coplanar Polychlorinated Biphenyls », WHO Food Additive Series,‎ , p. 48 (lire en ligne).

ineris.fr

jrc.es

eippcb.jrc.es

liberation.fr

  • Bertrand Olivier, « Dioxine à Albertville : la juge en ligne de mire », Libération,‎ (lire en ligne).

medecinesciences.org

  • Cédric Vonarbourg, Le récepteur d’aryl d’hydrocarbone, lien moléculaire entre alimentation et immunité ; The aryl hydrocarbon receptor, a molecular link between diet and immunity, Med. Sci., Paris, 2012, 28 : 255–258, lire en ligne.

nature.com

  • (en) George M. Gray et Joshua T. Cohen, « Policy: Rethink chemical risk assessments », Nature, vol. 489,‎ (résumé).

nih.gov

ncbi.nlm.nih.gov

  • Dragan YP, Schrenk D, « Animal studies addressing the carcinogenicity of TCDD (or related compounds) with an emphasis on tumour promotion », Food Additives and Contaminants, vol. 17, no 4,‎ , p. 289–302 (PMID 10912243, DOI 10.1080/026520300283360).
  • Dencker L, « The role of receptors in 2,3,7,8-tetrachlorodibenzo-p-dioxin (TCDD) toxicity », Arch. Toxicol. Suppl., vol. 8,‎ , p. 43–60 (ISBN 978-3-540-13670-5, PMID 3006634, DOI 10.1007/978-3-642-69928-3_5).
  • Poellinger, L., « Mechanistic aspects—the dioxin (aryl hydrocarbon) receptor », Food Additives and Contaminants, vol. 17, no 4,‎ , p. 261–266 (PMID 10912240, DOI 10.1080/026520300283333).
  • (en) Lindén J., Lensu S., Tuomisto J. et Pohjanvirta R., « Dioxins, the aryl hydrocarbon receptor and the central regulation of energy balance », Front Neuroendocrinol, vol. 31, no 4,‎ , p. 452–78 (PMID 20624415, DOI 10.1016/j.yfrne.2010.07.002).
  • Okey, A. B., « An aryl hydrocarbon receptor odyssey to the shores of toxicology: The Deichmann lecture », International Congress of Toxicology-XI. Toxicological Sciences, vol. 98, no 1,‎ , p. 5–38 (PMID 17569696, DOI 10.1093/toxsci/kfm096, lire en ligne).
  • Matsumoto M, Ando M, « Mutagenicity of 3-chlorodibenzofuran and its metabolic activation », Environ Mol Mutagen, vol. 17, no 2,‎ , p. 104–11 (PMID 2009865, DOI 10.1002/em.2850170207).
  • Pohjanvirta R. et Tuomisto J., « Short-term toxicity of 2,3,7,8-tetrachlorodibenzo-p-dioxin in laboratory animals: effects, mechanisms, and animal models », Pharmacol. Rev., vol. 46, no 4,‎ , p. 483–549 (PMID 7899475).
  • Birnbaum L.S. et Tuomisto J., « Non-carcinogenic effects of TCDD in animals », Food Addit. Contam., vol. 17, no 4,‎ , p. 275–288 (PMID 10912242, DOI 10.1080/026520300283351).
  • Geusau A, Abraham K, Geissler K, Sator MO, Stingl G, Tschachler E, « Severe 2,3,7,8-tetrachlorodibenzo-p-dioxin (TCDD) intoxication: clinical and laboratory effects », Environ. Health Perspect., vol. 109, no 8,‎ , p. 865–869 (PMID 11564625, PMCID 1240417, DOI 10.1289/ehp.01109865).
  • Sorg O, Zennegg M, Schmid P, Fedosyuk R, Valikhnovskyi R, Gaide O, Kniazevych V, Saurat JH, « 2,3,7,8-tetrachlorodibenzo-p-dioxin (TCDD) poisoning in Victor Yushchenko: identification and measurement of TCDD metabolites », Lancet, vol. 374, no 9696,‎ , p. 1179–1185 (PMID 19660807, DOI 10.1016/s0140-6736(09)60912-0).
  • Sweeney M.H. et Mocarelli P., « Human health effects after exposure to 2,3,7,8- TCDD », Food Addit. Contam., vol. 17, no 4,‎ , p. 303–316 (PMID 10912244, DOI 10.1080/026520300283379).
  • Alaluusua S, Calderara P, Gerthoux PM, Lukinmaa PL, Kovero O, Needham L, Patterson DG, Tuomisto J, Mocarelli P, « Developmental dental aberrations after the dioxin accident in Seveso », Environ. Health Perspect., vol. 112, no 13,‎ , p. 1313–1318 (PMID 15345345, PMCID 1247522, DOI 10.1289/ehp.6920).
  • (en) « Consultation on assessment of the health risk of dioxins; re-evaluation of the tolerable daily intake (TDI): executive summary », Food Additives and Contaminants, vol. 17, no 4,‎ , p. 223–40 (PMID 10912238, DOI 10.1080/713810655).

ehp.niehs.nih.gov

osti.gov

panna.org

peerj.com

pops.int

chm.pops.int

psu.edu

citeseerx.ist.psu.edu

sciencedirect.com

  • Klimm, C., Schramm, K. W., Henkelmann, B., Martens, D. et Kettrup, A. (1998), Formation of octa-and heptachlorodibenzo-p-dioxins during semi anaerobic digestion of sewage sludge, Chemosphere, 37(9-12), 2003-2011 ; résumé.
  • McCrady, J. K. (1994), Vapor-phase 2,3,7,8-TCDD sorption to plant foliage—a species comparison, Chemosphere, 28(1), 207-216 (résumé).
  • Schroll, R. et Scheunert, I. (1993), Uptake pathways of octachlorodibenzo-p-dioxin from soil by carrots, Chemosphere, 26(9), 1631-1640 (résumé).
  • (en) Jou, J.-J., Chung, J.-C., Weng, Y.-M., Liaw, S.-L. et Wang, M. K. (2007), Identification of Dioxin and Dioxin-Like Polychlorbiphenyls in Plant Tissues and Contaminated Soils, Journal of Hazardous Materials, 149 (1): 174-179 (résumé).

springer.com

link.springer.com

  • Haddad, A., Moqbel, S. et Abdelhadi, M. (2018), Evaluating the effecteffect of rain on the fate of polychlorinated dibenzo-p-dioxins (PCDDs) and polychlorinated dibenzofurans (PCDFs) accumulated in polluted trees in Amman, Jordan, Environmental Science and Pollution Research, 25(11), 10644-10653 (lire en ligne).
  • (en) Haddad A., Moqbel S. et Abdelhadi M. (2018), Evaluating the effect of rain on the fate of polychlorinated dibenzo-p-dioxins (PCDDs) and polychlorinated dibenzofurans (PCDFs) accumulated in polluted trees in Amman, Jordan, Environmental Science and Pollution Research, 25(11), 10644-10653 (lire en ligne).

tandfonline.com

  • (en) Urbaniak, M., Zieliński, M. et Wyrwicka, A. (2017), The influence of the Cucurbitaceae on mitigating the phytotoxicity and PCDD/PCDF content of soil amended with sewage sludge, International Journal of Phytoremediation, 19(3), 207-213 (résumé).

thl.fi

unece.org

univ-fcomte.fr

univ-lorraine.fr

hal.univ-lorraine.fr

usda.gov

pubag.nal.usda.gov

web.archive.org

who.int

zenodo.org

  • Okey, A. B., « An aryl hydrocarbon receptor odyssey to the shores of toxicology: The Deichmann lecture », International Congress of Toxicology-XI. Toxicological Sciences, vol. 98, no 1,‎ , p. 5–38 (PMID 17569696, DOI 10.1093/toxsci/kfm096, lire en ligne).