Possemiers S, Bolca S, Grootaert C, Heyerick A, Decroos K, Dhooge W, De Keukeleire D, Rabot S, Verstraete W, Van de Wiele T et al., « The prenylflavonoid isoxanthohumol from hops (Humulus lupulus L.) is activated into the potent phytoestrogen 8-prenylnaringenin in vitro and in the human intestine », Journal of Nutrition, vol. 136, no 7, , p. 1862–7 (PMID16772450, DOI10.1093/jn/136.7.1862, lire en ligne)
Ming-Liang Fu, Wei Wang, Feng Chen, Ya-Chen Dong, Xiao-jie Liu, Hui Ni et Qi-he Chen, « Production of 8-Prenylnaringenin from Isoxanthohumol through Biotransformation by Fungi Cells », Journal of Agricultural and Food Chemistry, vol. 59, no 13, , p. 7419–26 (PMID21634799, DOI10.1021/jf2011722)
nih.gov
ncbi.nlm.nih.gov
Possemiers S, Bolca S, Grootaert C, Heyerick A, Decroos K, Dhooge W, De Keukeleire D, Rabot S, Verstraete W, Van de Wiele T et al., « The prenylflavonoid isoxanthohumol from hops (Humulus lupulus L.) is activated into the potent phytoestrogen 8-prenylnaringenin in vitro and in the human intestine », Journal of Nutrition, vol. 136, no 7, , p. 1862–7 (PMID16772450, DOI10.1093/jn/136.7.1862, lire en ligne)
Ming-Liang Fu, Wei Wang, Feng Chen, Ya-Chen Dong, Xiao-jie Liu, Hui Ni et Qi-he Chen, « Production of 8-Prenylnaringenin from Isoxanthohumol through Biotransformation by Fungi Cells », Journal of Agricultural and Food Chemistry, vol. 59, no 13, , p. 7419–26 (PMID21634799, DOI10.1021/jf2011722)
nutrition.org
jn.nutrition.org
Possemiers S, Bolca S, Grootaert C, Heyerick A, Decroos K, Dhooge W, De Keukeleire D, Rabot S, Verstraete W, Van de Wiele T et al., « The prenylflavonoid isoxanthohumol from hops (Humulus lupulus L.) is activated into the potent phytoestrogen 8-prenylnaringenin in vitro and in the human intestine », Journal of Nutrition, vol. 136, no 7, , p. 1862–7 (PMID16772450, DOI10.1093/jn/136.7.1862, lire en ligne)