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Jus (French Wikipedia)

Analysis of information sources in references of the Wikipedia article "Jus" in French language version.

Last modified:

Ref.Un. Ref.Website
Global rank French rank
2020doi.org
2nd place
3rd place
1919nih.gov
5th place
11th place
55web.archive.org
1st place
2nd place
31etymonline.com
669th place
1,293rd place
31sspindia.com
low place
low place
31madehow.com
low place
low place
22food.gov.uk
8,191st place
low place
22fda.gov
470th place
1,454th place
22issn.org
33rd place
4th place
21plos.org
2,101st place
658th place
11huffpost.com
558th place
701st place
11fitday.com
low place
low place
11health78.com
low place
low place
11inspection.gc.ca
low place
7,494th place
11betterhealth.vic.gov.au
low place
low place
11aappublications.org
6,006th place
3,814th place
11choosemyplate.gov
low place
low place
11endocrinologynetwork.com
low place
low place
11scielo.br
1,374th place
1,903rd place
11escholarship.org
1,477th place
2,940th place
11umich.edu
429th place
965th place
11gov.uk
401st place
1,059th place
11adsabs.harvard.edu
14th place
54th place
11nytimes.com
7th place
25th place
11bepress.com
low place
low place

aappublications.org (Global: 6,006th place; French: 3,814th place)

pediatrics.aappublications.org

  • Myles S. Faith, Barbara A. Dennison, Lynn S. Edmunds et Howard H. Stratton, « Fruit Juice Intake Predicts Increased Adiposity Gain in Children From Low-Income Families: Weight Status-by-Environment Interaction », Pediatrics, vol. 118, no 5,‎ , p. 2066–2075 (PMID 17079580, DOI 10.1542/peds.2006-1117, lire en ligne)

adsabs.harvard.edu (Global: 14th place; French: 54th place)

ui.adsabs.harvard.edu

bepress.com (Global: low place; French: low place)

works.bepress.com

betterhealth.vic.gov.au (Global: low place; French: low place)

choosemyplate.gov (Global: low place; French: low place)

doi.org (Global: 2nd place; French: 3rd place)

dx.doi.org

  • S. Toepfl, Heinz et Knorr, « High intensity pulsed electric fields applied for food preservation », Chemical Engineering and Processing: Process Intensification, vol. 46, no 6,‎ , p. 537–546 (DOI 10.1016/j.cep.2006.07.011)
  • Advances in Food Process Engineering Research and Applications, Springer, coll. « Food Engineering Series », (ISBN 978-1-4614-7905-5, DOI 10.1007/978-1-4614-7906-2)
  • AA Franke, Cooney, Henning et Custer, « Bioavailability and antioxidant effects of orange juice components in humans », J Agric Food Chem, vol. 53, no 13,‎ , p. 5170–8 (PMID 15969493, PMCID 2533031, DOI 10.1021/jf050054y)
  • David Benton et Young, « Role of fruit juice in achieving the 5-a-day recommendation for fruit and vegetable intake », Nutrition Reviews, vol. 77, no 11,‎ , p. 829–843 (PMID 31504822, PMCID 6786897, DOI 10.1093/nutrit/nuz031)
  • Myles S. Faith, Barbara A. Dennison, Lynn S. Edmunds et Howard H. Stratton, « Fruit Juice Intake Predicts Increased Adiposity Gain in Children From Low-Income Families: Weight Status-by-Environment Interaction », Pediatrics, vol. 118, no 5,‎ , p. 2066–2075 (PMID 17079580, DOI 10.1542/peds.2006-1117, lire en ligne)
  • Andrea M Sanigorski, A Colin Bell et Boyd A Swinburn, « Association of key foods and beverages with obesity in Australian schoolchildren », Public Health Nutrition, vol. 10, no 2,‎ , p. 152–157 (PMID 17261224, DOI 10.1017/s1368980007246634)
  • CE O'Neil, Nicklas et Kleinman, « Relationship between 100% juice consumption and nutrient intake and weight of adolescents », Am J Health Promot, vol. 24, no 4,‎ , p. 231–7 (PMID 20232604, DOI 10.4278/ajhp.080603-quan-76)
  • M. Murphy, Barrett, Bresnahan et Barraj, « 100 % Fruit juice and measures of glucose control and insulin sensitivity: A systematic review and meta-analysis of randomised controlled trials », Journal of Nutritional Science, vol. 6,‎ , E59 (PMID 29299307, PMCID 5736636, DOI 10.1017/jns.2017.63)
  • Brandon J Auerbach, Dibey, Vallila-Buchman et Kratz, « Review of 100% Fruit Juice and Chronic Health Conditions: Implications for Sugar-Sweetened Beverage Policy », Advances in Nutrition, vol. 9, no 2,‎ , p. 78–85 (PMID 29659683, PMCID 5916434, DOI 10.1093/advances/nmx006)
  • « Cranberry-containing products for prevention of urinary tract infections in susceptible populations: a systematic review and meta-analysis of randomized controlled trials. », Archives of Internal Medicine, vol. 172, no 13,‎ , p. 988–96 (PMID 22777630, DOI 10.1001/archinternmed.2012.3004)
  • « Cranberries for preventing urinary tract infections. », Cochrane Database of Systematic Reviews, vol. 10,‎ , p. CD001321 (PMID 23076891, PMCID 7027998, DOI 10.1002/14651858.CD001321.pub5, lire en ligne)
  • « Overview on cranberry and urinary tract infections in females. », Journal of Clinical Gastroenterology, vol. 44 Suppl 1,‎ , S61–2 (PMID 20495471, DOI 10.1097/MCG.0b013e3181d2dc8e)
  • Melvin B. Heyman et Abrams, « Fruit Juice in Infants, Children, and Adolescents: Current Recommendations », Pediatrics, vol. 139, no 6,‎ , e20170967 (PMID 28562300, DOI 10.1542/peds.2017-0967, lire en ligne)
  • American Academy of Pediatrics Committee on Nutrition, « The use and misuse of fruit juice in pediatrics », Pediatrics, vol. 107, no 5,‎ , p. 1210–3 (PMID 11331711, DOI 10.1542/peds.107.5.1210)
  • Isao Muraki, Imamura, Manson et Hu, « Fruit consumption and risk of type 2 diabetes: results from three prospective longitudinal cohort studies », BMJ, vol. 347, no aug28 1,‎ , f5001 (PMID 23990623, PMCID 3978819, DOI 10.1136/bmj.f5001)
  • Janet M. Wojcicki et Heyman, « Reducing Childhood Obesity by Eliminating 100% Fruit Juice », American Journal of Public Health, vol. 102, no 9,‎ , p. 1630–1633 (PMID 22813423, PMCID 3482038, DOI 10.2105/AJPH.2012.300719)
  • Yuting Li, Lilianagzi Guo, Kaiyin He et Changbing Huang, « Consumption of sugar-sweetened beverages and fruit juice and human cancer: a systematic review and dose-response meta-analysis of observational studies », Journal of Cancer, vol. 12, no 10,‎ , p. 3077–3088 (ISSN 1837-9664, PMID 33854607, PMCID 8040874, DOI 10.7150/jca.51322, lire en ligne, consulté le )
  • Juan C. Laguna, Marta Alegret, Montserrat Cofán et Ana Sánchez-Tainta, « Simple sugar intake and cancer incidence, cancer mortality and all-cause mortality: A cohort study from the PREDIMED trial », Clinical Nutrition (Edinburgh, Scotland), vol. 40, no 10,‎ , p. 5269–5277 (ISSN 1532-1983, PMID 34536637, DOI 10.1016/j.clnu.2021.07.031, lire en ligne, consulté le )
  • Gitanjali M. Singh, Micha, Khatibzadeh et Shi, « Global, Regional, and National Consumption of Sugar-Sweetened Beverages, Fruit Juices, and Milk: A Systematic Assessment of Beverage Intake in 187 Countries », PLOS ONE, vol. 10, no 8,‎ , e0124845 (PMID 26244332, PMCID 4526649, DOI 10.1371/journal.pone.0124845, Bibcode 2015PLoSO..1024845S)
  • Justin R. Morris, « Factors Influencing Grape Juice Quality », HortTechnology, vol. 8, no 4,‎ , p. 471–478 (DOI 10.21273/HORTTECH.8.4.471)

endocrinologynetwork.com (Global: low place; French: low place)

escholarship.org (Global: 1,477th place; French: 2,940th place)

etymonline.com (Global: 669th place; French: 1,293rd place)

fda.gov (Global: 470th place; French: 1,454th place)

cfsan.fda.gov

fitday.com (Global: low place; French: low place)

food.gov.uk (Global: 8,191st place; French: low place)

gov.uk (Global: 401st place; French: 1,059th place)

  • (en) « Delivering better oral health: an evidence-based toolkit for prevention », Public Health England,‎ (lire en ligne)

health78.com (Global: low place; French: low place)

huffpost.com (Global: 558th place; French: 701st place)

inspection.gc.ca (Global: low place; French: 7,494th place)

issn.org (Global: 33rd place; French: 4th place)

portal.issn.org

  • Yuting Li, Lilianagzi Guo, Kaiyin He et Changbing Huang, « Consumption of sugar-sweetened beverages and fruit juice and human cancer: a systematic review and dose-response meta-analysis of observational studies », Journal of Cancer, vol. 12, no 10,‎ , p. 3077–3088 (ISSN 1837-9664, PMID 33854607, PMCID 8040874, DOI 10.7150/jca.51322, lire en ligne, consulté le )
  • Juan C. Laguna, Marta Alegret, Montserrat Cofán et Ana Sánchez-Tainta, « Simple sugar intake and cancer incidence, cancer mortality and all-cause mortality: A cohort study from the PREDIMED trial », Clinical Nutrition (Edinburgh, Scotland), vol. 40, no 10,‎ , p. 5269–5277 (ISSN 1532-1983, PMID 34536637, DOI 10.1016/j.clnu.2021.07.031, lire en ligne, consulté le )

madehow.com (Global: low place; French: low place)

nih.gov (Global: 5th place; French: 11th place)

ncbi.nlm.nih.gov

  • AA Franke, Cooney, Henning et Custer, « Bioavailability and antioxidant effects of orange juice components in humans », J Agric Food Chem, vol. 53, no 13,‎ , p. 5170–8 (PMID 15969493, PMCID 2533031, DOI 10.1021/jf050054y)
  • David Benton et Young, « Role of fruit juice in achieving the 5-a-day recommendation for fruit and vegetable intake », Nutrition Reviews, vol. 77, no 11,‎ , p. 829–843 (PMID 31504822, PMCID 6786897, DOI 10.1093/nutrit/nuz031)
  • Myles S. Faith, Barbara A. Dennison, Lynn S. Edmunds et Howard H. Stratton, « Fruit Juice Intake Predicts Increased Adiposity Gain in Children From Low-Income Families: Weight Status-by-Environment Interaction », Pediatrics, vol. 118, no 5,‎ , p. 2066–2075 (PMID 17079580, DOI 10.1542/peds.2006-1117, lire en ligne)
  • Andrea M Sanigorski, A Colin Bell et Boyd A Swinburn, « Association of key foods and beverages with obesity in Australian schoolchildren », Public Health Nutrition, vol. 10, no 2,‎ , p. 152–157 (PMID 17261224, DOI 10.1017/s1368980007246634)
  • CE O'Neil, Nicklas et Kleinman, « Relationship between 100% juice consumption and nutrient intake and weight of adolescents », Am J Health Promot, vol. 24, no 4,‎ , p. 231–7 (PMID 20232604, DOI 10.4278/ajhp.080603-quan-76)
  • M. Murphy, Barrett, Bresnahan et Barraj, « 100 % Fruit juice and measures of glucose control and insulin sensitivity: A systematic review and meta-analysis of randomised controlled trials », Journal of Nutritional Science, vol. 6,‎ , E59 (PMID 29299307, PMCID 5736636, DOI 10.1017/jns.2017.63)
  • Brandon J Auerbach, Dibey, Vallila-Buchman et Kratz, « Review of 100% Fruit Juice and Chronic Health Conditions: Implications for Sugar-Sweetened Beverage Policy », Advances in Nutrition, vol. 9, no 2,‎ , p. 78–85 (PMID 29659683, PMCID 5916434, DOI 10.1093/advances/nmx006)
  • « Cranberry-containing products for prevention of urinary tract infections in susceptible populations: a systematic review and meta-analysis of randomized controlled trials. », Archives of Internal Medicine, vol. 172, no 13,‎ , p. 988–96 (PMID 22777630, DOI 10.1001/archinternmed.2012.3004)
  • « Cranberries for preventing urinary tract infections. », Cochrane Database of Systematic Reviews, vol. 10,‎ , p. CD001321 (PMID 23076891, PMCID 7027998, DOI 10.1002/14651858.CD001321.pub5, lire en ligne)
  • « Overview on cranberry and urinary tract infections in females. », Journal of Clinical Gastroenterology, vol. 44 Suppl 1,‎ , S61–2 (PMID 20495471, DOI 10.1097/MCG.0b013e3181d2dc8e)
  • Melvin B. Heyman et Abrams, « Fruit Juice in Infants, Children, and Adolescents: Current Recommendations », Pediatrics, vol. 139, no 6,‎ , e20170967 (PMID 28562300, DOI 10.1542/peds.2017-0967, lire en ligne)
  • American Academy of Pediatrics Committee on Nutrition, « The use and misuse of fruit juice in pediatrics », Pediatrics, vol. 107, no 5,‎ , p. 1210–3 (PMID 11331711, DOI 10.1542/peds.107.5.1210)
  • Isao Muraki, Imamura, Manson et Hu, « Fruit consumption and risk of type 2 diabetes: results from three prospective longitudinal cohort studies », BMJ, vol. 347, no aug28 1,‎ , f5001 (PMID 23990623, PMCID 3978819, DOI 10.1136/bmj.f5001)
  • Janet M. Wojcicki et Heyman, « Reducing Childhood Obesity by Eliminating 100% Fruit Juice », American Journal of Public Health, vol. 102, no 9,‎ , p. 1630–1633 (PMID 22813423, PMCID 3482038, DOI 10.2105/AJPH.2012.300719)
  • Yuting Li, Lilianagzi Guo, Kaiyin He et Changbing Huang, « Consumption of sugar-sweetened beverages and fruit juice and human cancer: a systematic review and dose-response meta-analysis of observational studies », Journal of Cancer, vol. 12, no 10,‎ , p. 3077–3088 (ISSN 1837-9664, PMID 33854607, PMCID 8040874, DOI 10.7150/jca.51322, lire en ligne, consulté le )
  • Juan C. Laguna, Marta Alegret, Montserrat Cofán et Ana Sánchez-Tainta, « Simple sugar intake and cancer incidence, cancer mortality and all-cause mortality: A cohort study from the PREDIMED trial », Clinical Nutrition (Edinburgh, Scotland), vol. 40, no 10,‎ , p. 5269–5277 (ISSN 1532-1983, PMID 34536637, DOI 10.1016/j.clnu.2021.07.031, lire en ligne, consulté le )
  • Gitanjali M. Singh, Micha, Khatibzadeh et Shi, « Global, Regional, and National Consumption of Sugar-Sweetened Beverages, Fruit Juices, and Milk: A Systematic Assessment of Beverage Intake in 187 Countries », PLOS ONE, vol. 10, no 8,‎ , e0124845 (PMID 26244332, PMCID 4526649, DOI 10.1371/journal.pone.0124845, Bibcode 2015PLoSO..1024845S)

pubmed.ncbi.nlm.nih.gov

  • Yuting Li, Lilianagzi Guo, Kaiyin He et Changbing Huang, « Consumption of sugar-sweetened beverages and fruit juice and human cancer: a systematic review and dose-response meta-analysis of observational studies », Journal of Cancer, vol. 12, no 10,‎ , p. 3077–3088 (ISSN 1837-9664, PMID 33854607, PMCID 8040874, DOI 10.7150/jca.51322, lire en ligne, consulté le )
  • Juan C. Laguna, Marta Alegret, Montserrat Cofán et Ana Sánchez-Tainta, « Simple sugar intake and cancer incidence, cancer mortality and all-cause mortality: A cohort study from the PREDIMED trial », Clinical Nutrition (Edinburgh, Scotland), vol. 40, no 10,‎ , p. 5269–5277 (ISSN 1532-1983, PMID 34536637, DOI 10.1016/j.clnu.2021.07.031, lire en ligne, consulté le )

nytimes.com (Global: 7th place; French: 25th place)

plos.org (Global: 2,101st place; French: 658th place)

journals.plos.org

scielo.br (Global: 1,374th place; French: 1,903rd place)

sspindia.com (Global: low place; French: low place)

umich.edu (Global: 429th place; French: 965th place)

med.umich.edu

web.archive.org (Global: 1st place; French: 2nd place)