(en) Satoshi Okuyama, Maho Kotani, Fuga Ninomiya et Atsushi Sawamoto, « The Beneficial Effects of Citrus kawachiensis Peel on Neurogenesis in the Hippocampus and Gut Microbiota Changes in a Chronic Unpredictable Mild Stress Mouse Model », Nutraceuticals, vol. 2, no 2, , p. 91–101 (ISSN1661-3821, DOI10.3390/nutraceuticals2020007, lire en ligne, consulté le )
Shohei Nakamura, Sae Abe, Kazuki Miyoshi et Yoshiaki Amakura, « Preparation of orally disintegrating tablets from active ingredients of citrus peel by direct powder compression for the maintenance of brain function », Food Science and Technology Research, vol. 27, no 4, , p. 573–585 (DOI10.3136/fstr.27.573, lire en ligne, consulté le )
(en) Momoko Ishida, Chihiro Takekuni, Kosuke Nishi et Takuya Sugahara, « Anti-inflammatory effect of aqueous extract from Kawachi-bankan (Citrus maxima) peel in vitro and in vivo », Cytotechnology, (ISSN1573-0778, DOI10.1007/s10616-019-00323-4, lire en ligne, consulté le )
(en) Toshiki Omasa, Satoshi Okuyama, Atsushi Sawamoto et Mitsunari Nakajima, « Effects of Citrus kawachiensis Peel in Frailty-like Model Mice Induced by Low Protein Nutrition Disorders », Antioxidants, vol. 12, no 3, , p. 779 (ISSN2076-3921, DOI10.3390/antiox12030779, lire en ligne, consulté le )
(en) Serena Fiorito, Francesca Preziuso, Majid Sharifi-Rad et Lorenzo Marchetti, « Auraptene and umbelliprenin: a review on their latest literature acquisitions », Phytochemistry Reviews, (ISSN1572-980X, DOI10.1007/s11101-020-09713-5, lire en ligne, consulté le )
doi.org
(en) Momoko Ishida, Chihiro Takekuni, Kosuke Nishi et Takuya Sugahara, « Anti-inflammatory effect of aqueous extract from Kawachi-bankan (Citrus maxima) peel in vitro and in vivo », Cytotechnology, (ISSN1573-0778, DOI10.1007/s10616-019-00323-4, lire en ligne, consulté le )
(en) Serena Fiorito, Francesca Preziuso, Majid Sharifi-Rad et Lorenzo Marchetti, « Auraptene and umbelliprenin: a review on their latest literature acquisitions », Phytochemistry Reviews, (ISSN1572-980X, DOI10.1007/s11101-020-09713-5, lire en ligne, consulté le )
(en) Subash Chandra Gupta, Sahdeo Prasad et Bharat B. Aggarwal, Drug Discovery from Mother Nature, Cham, Switzerland, Springer, (ISBN978-3-319-41342-6, lire en ligne)
(en) Satoshi Okuyama, Maho Kotani, Fuga Ninomiya et Atsushi Sawamoto, « The Beneficial Effects of Citrus kawachiensis Peel on Neurogenesis in the Hippocampus and Gut Microbiota Changes in a Chronic Unpredictable Mild Stress Mouse Model », Nutraceuticals, vol. 2, no 2, , p. 91–101 (ISSN1661-3821, DOI10.3390/nutraceuticals2020007, lire en ligne, consulté le )
(en) Momoko Ishida, Chihiro Takekuni, Kosuke Nishi et Takuya Sugahara, « Anti-inflammatory effect of aqueous extract from Kawachi-bankan (Citrus maxima) peel in vitro and in vivo », Cytotechnology, (ISSN1573-0778, DOI10.1007/s10616-019-00323-4, lire en ligne, consulté le )
(en) Toshiki Omasa, Satoshi Okuyama, Atsushi Sawamoto et Mitsunari Nakajima, « Effects of Citrus kawachiensis Peel in Frailty-like Model Mice Induced by Low Protein Nutrition Disorders », Antioxidants, vol. 12, no 3, , p. 779 (ISSN2076-3921, DOI10.3390/antiox12030779, lire en ligne, consulté le )
(en) Serena Fiorito, Francesca Preziuso, Majid Sharifi-Rad et Lorenzo Marchetti, « Auraptene and umbelliprenin: a review on their latest literature acquisitions », Phytochemistry Reviews, (ISSN1572-980X, DOI10.1007/s11101-020-09713-5, lire en ligne, consulté le )
Shohei Nakamura, Sae Abe, Kazuki Miyoshi et Yoshiaki Amakura, « Preparation of orally disintegrating tablets from active ingredients of citrus peel by direct powder compression for the maintenance of brain function », Food Science and Technology Research, vol. 27, no 4, , p. 573–585 (DOI10.3136/fstr.27.573, lire en ligne, consulté le )
(ja) MAFF (ministère de l'agriculture), « 【果樹】河内晩柑栽培の取組 - Culture du Kawachi bankan », site du ministère, , p. 1 (lire en ligne)
mdpi.com
(en) Satoshi Okuyama, Maho Kotani, Fuga Ninomiya et Atsushi Sawamoto, « The Beneficial Effects of Citrus kawachiensis Peel on Neurogenesis in the Hippocampus and Gut Microbiota Changes in a Chronic Unpredictable Mild Stress Mouse Model », Nutraceuticals, vol. 2, no 2, , p. 91–101 (ISSN1661-3821, DOI10.3390/nutraceuticals2020007, lire en ligne, consulté le )
(en) Toshiki Omasa, Satoshi Okuyama, Atsushi Sawamoto et Mitsunari Nakajima, « Effects of Citrus kawachiensis Peel in Frailty-like Model Mice Induced by Low Protein Nutrition Disorders », Antioxidants, vol. 12, no 3, , p. 779 (ISSN2076-3921, DOI10.3390/antiox12030779, lire en ligne, consulté le )
