Lait maternel humain (French Wikipedia)

Analysis of information sources in references of the Wikipedia article "Lait maternel humain" in French language version.

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  • J. Bruce German et Cora J. Dillard, « Saturated Fats: A Perspective from Lactation and Milk Composition », Lipids, vol. 45, no 10,‎ , p. 915–923 (ISSN 0024-4201, PMID 20652757, PMCID PMC2950926, DOI 10.1007/s11745-010-3445-9, lire en ligne, consulté le )
  • (en) World Health Organization, « The physiological basis of breastfeeding », NCIB,‎ (lire en ligne)
  • (en) Hassiotou F, Hepworth AR, Metzger P, Tat Lai C, Trengove N, Hartmann PE, Filgueira L., « Maternal and infant infections stimulate a rapid leukocyte response in breastmilk. », PubMed,‎ 2013 apr 12 (lire en ligne)

sciencedirect.com

  • Michalis Leotsinidis, Athanasios Alexopoulos, Evangelia Kostopoulou-Farri (2005), Toxic and essential trace elements in human milk from Greek lactating women: Association with dietary habits and other factors : Chemosphere, Volume 61, Issue 2, October 2005, Pages 238-247(résumé)
  • I. Van Overmeire, L. Pussemier, N. Waegeneers, V. Hanot, I. Windal, L. Boxus, A. Covaci, G. Eppe, M.L. Scippo, I. Sioen, M. Bilau, X. Gellynck, H. De Steur, E.K. Tangni, L. Goeyens (2009), Assessment of the chemical contamination in home-produced eggs in Belgium: General overview of the CONTEGG study ; Science of The Total Environment ; Volume 407, Issue 15, 15 July 2009, Pages 4403–4410 ; Pages 4403-4410 (résumé)
  • R.W. Dabeka, K.F. Karpinski, A.D. McKenzie, C.D. Bajdik (1986), Survey of lead, cadmium and fluoride in human milk and correlation of levels with environmental and food factors ; Food and Chemical Toxicology Volume 24, Issue 9, September 1986, Pages 913–921 ((résumé)

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