Maladie cœliaque (French Wikipedia)

Analysis of information sources in references of the Wikipedia article "Maladie cœliaque" in French language version.

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20doi.org

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1sciencedaily.com

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1friendlyglutenfree.com

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1physiology.org

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afdiag.fr

[Voir par exemple] « Cantine scolaire | afdiag.fr », sur www.afdiag.fr (consulté le 3 avril 2018)

ahajournals.org

circ.ahajournals.org

(en) Ludvigsson JF, James S, Askling J, Stenestrand U, Ingelsson E. « Nationwide cohort study of risk of ischemic heart disease in patients with celiac disease » Circulation 2011;123:483-90.

ama-assn.org

jama.ama-assn.org

(en) Norris JM, Barriga K, Hoffenberg EJ. et al. « Risk of celiac disease autoimmunity and timing of gluten introduction in the diet of infants at increased risk of disease » JAMA 2005;293:2343-2351

biomedcentral.com

bmchealthservres.biomedcentral.com

Gray AM, Papanicolas IN, Impact of symptoms on quality of life before and after diagnosis of coeliac disease: results from a UK population survey'', BMC Health Serv Res, 2010;10:105

blackwell-synergy.com

(en) Stene LC, Honeyman MC, Hoffenberg EJ. et al. « Rotavirus infection frequency and risk of celiac disease autoimmunity in early childhood: a longitudinal study » Am J Gastroenterol 2006;101:2333-2340

bmj.com

Downey L, Houten R, Murch S, Longson D et al. Recognition, assessment, and management of coeliac disease: summary of updated NICE guidance, BMJ, 2015;351:h4513
(en) Hopper AD, Cross SS, Hurlstone DP, McAlindon ME, Lobo AJ, Hadjivassiliou M. et al. « Pre-endoscopy serological testing for coeliac disease: evaluation of a clinical decision tool » BMJ 2007;334:729

celiaccommunity.org

Is Gluten Really the Culprit in Gluten Sensitivity?

cghjournal.org

(en) Sollid LM, Lie BA. « Celiac disease genetics: current concepts and practical applications » Clin Gastroenterol Hepatol. 2005;3:843-51.
Kemppainen KM, Lynch KF, Liu E et al. Factors that increase risk of celiac disease autoimmunity after a gastrointestinal infection in early life, Clin Gastroenterol Hepatol, 2017;15:694–702

coeliac.org.uk

(en) « Lactose intolerance », sur Coeliac UK (consulté le 18 avril 2018)

doi.org

dx.doi.org

Warwick H. Anderson et Ian R. Mackay, « Gut reactions--from celiac affection to autoimmune model », The New England Journal of Medicine, vol. 371, n^o 1,‎ 3 juillet 2014, p. 6–7 (ISSN 1533-4406, PMID 24988553, DOI 10.1056/NEJMp1405192, lire en ligne, consulté le 24 septembre 2020)
(en) Naiyana Gujral, Hugh J Freeman et Alan BR Thomson, « Celiac disease: Prevalence, diagnosis, pathogenesis and treatment », World J Gastroenterol, vol. 18(42): 6036-6059,‎ 14 novembre 2012 (DOI 10.3748/wjg.v18.i42.6036, lire en ligne)
(en) Wingren CJ, Agardh D, Merlo J. « Sex differences in coeliac disease risk: a Swedish sibling design study » Dig Liver Dis. 2012;44(11):909-13. PMID 22824835 DOI 10.1016/j.dld.2012.06.016
(en) Pozo-Rubio T, Capilla A, Mujico JR, de Palma G, Marcos A, Sanz Y, Polanco I, García-Novo MD, Castillejo G, Ribes-Koninckx C, Varea V, Palau F, Ortigosa L, Peña-Quintana L, Nova E « Influence of breastfeeding versus formula feeding on lymphocyte subsets in infants at risk of coeliac disease: the PROFICEL study » Eur J Nutr. 2013;52(2):637-46. PMID 22576041 DOI 10.1007/s00394-012-0367-8
(en) Mårild K, Stephansson O, Grahnquist L, Cnattingius S, Söderman G, Ludvigsson JF. « Down syndrome is associated with elevated risk of celiac disease: a nationwide case-control study » J Pediatr. 2013;163(1):237-42. DOI 10.1016/j.jpeds.2012.12.087
(en) Ludvigsson JF, Murray JA, Adams PC, Elmberg M. « Does hemochromatosis predispose to celiac disease? A study of 29,096 celiac disease patients » Scand J Gastroenterol. 2013;48(2):176-82. DOI 10.3109/00365521.2012.749511
(en) Wingren CJ, Agardh D, Merlo J. « Congenital anomalies and childhood celiac disease in Sweden » J Pediatr Gastroenterol Nutr. 2012;55(6):736-9. DOI 10.1097/MPG.0b013e318269f19d
(en) Stewart MJ, Shaffer E, Urbanski SJ, Beck PL, Storr MA. « The association between celiac disease and eosinophilic esophagitis in children and adults » BMC Gastroenterol. 2013;13:96. PMID 23721294 DOI 10.1186/1471-230X-13-96
(en) Chen SJ, Chao YL, Chen CY, Chang CM, Wu EC, Wu CS, Yeh HH, Chen CH, Tsai HJ. « Prevalence of autoimmune diseases in in-patients with schizophrenia: nationwide population-based study » Br J Psychiatry 2012;200(5):374-80. DOI 10.1192/bjp.bp.111.092098
(en) Tanpowpong P, Obuch JC, Jiang H, McCarty CE, Katz AJ, Leffler DA, Kelly CP, Weir DC, Leichtner AM, Camargo CA Jr. « Multicenter study on season of birth and celiac disease: evidence for a new theoretical model of pathogenesis » J Pediatr. 2013;162(3):501-4. DOI 10.1016/j.jpeds.2012.08.056
(en) Pozo-Rubio T, de Palma G, Mujico JR, Olivares M, Marcos A, Acuña MD, Polanco I, Sanz Y, Nova E. « Influence of early environmental factors on lymphocyte subsets and gut microbiota in infants at risk of celiac disease; the PROFICEL study » Nutr Hosp. 2013;28(2):464-73. DOI 10.3305/nh.2013.28.2.6310
(en) Myléus A, Hernell O, Gothefors L, Hammarström ML, Persson LÅ, Stenlund H, Ivarsson A. « Early infections are associated with increased risk for celiac disease: an incident case-referent study » BMC Pediatr. 2012;12:194. DOI 10.1186/1471-2431-12-194
(en) Størdal K, Haugen M, Brantsæter AL, Lundin KE, Stene LC. « Association between maternal iron supplementation during pregnancy and risk of celiac disease in children » Clin Gastroenterol Hepatol. 2014;12(4):624-31.e1-2. PMID 24112997 DOI 10.1016/j.cgh.2013.09.061
(en) Mårild K, Stephansson O, Montgomery S, Murray JA, Ludvigsson JF. « Pregnancy outcome and risk of celiac disease in offspring: a nationwide case-control study » Gastroenterology 2012;142(1):39-45.e3. DOI 10.1053/j.gastro.2011.09.047
(en) Wingren CJ, Agardh D, Merlo J. « Revisiting the risk of celiac disease in children born small for gestational age: a sibling design perspective » Scand J Gastroenterol. 2012;47(6):632-9. DOI 10.3109/00365521.2012.661760
(en) Maresca M, Fantini J. « Some food-associated mycotoxins as potential risk factors in humans predisposed to chronic intestinal inflammatory diseases » Toxicon. 2010 Sep 1;56(3):282-94. DOI 10.1016/j.toxicon.2010.04.016
Donald D. Kasarda, « Can an Increase in Celiac Disease Be Attributed to an Increase in the Gluten Content of Wheat as a Consequence of Wheat Breeding? », Journal of Agricultural and Food Chemistry, vol. 61, n^o 6,‎ 13 février 2013, p. 1155–1159 (ISSN 0021-8561, DOI 10.1021/jf305122s, lire en ligne, consulté le 7 avril 2018)
(en) Biesiekierski JR, Muir JG, Gibson PR. « Is gluten a cause of gastrointestinal symptoms in people without celiac disease? » Curr Allergy Asthma Rep. 2013;13(6):631-8. DOI 10.1007/s11882-013-0386-4.
(en) Biesiekierski JR, Peters SL, Newnham ED, Rosella O, Muir JG, Gibson PR. « No effects of gluten in patients with self-reported non-celiac gluten sensitivity after dietary reduction of fermentable, poorly absorbed, short-chain carbohydrates » Gastroenterology 2013;145(2):320-8.e1-3. DOI 10.1053/j.gastro.2013.04.051.

doi.org

Donald D. Kasarda, « Can an Increase in Celiac Disease Be Attributed to an Increase in the Gluten Content of Wheat as a Consequence of Wheat Breeding? », Journal of Agricultural and Food Chemistry, vol. 61, n^o 6,‎ 13 février 2013, p. 1155–1159 (ISSN 0021-8561, DOI 10.1021/jf305122s, lire en ligne, consulté le 7 avril 2018)

friendlyglutenfree.com

"Elafine, comment ca marche?"

gastrojournal.org

(en) Gillett HR, Arnott ID, McIntyre M. et al. « Successful infliximab treatment for steroid-refractory celiac disease: a case report » Gastroenterology 2002;122:800-5.
Leffler DA, Kelly CP, Green PH et al. Larazotide acetate for persistent symptoms of celiac disease despite a gluten-free diet: a randomized controlled trial, Gastroenterology, 2015; 148: 1311–1319

geneticliteracyproject.org

Sam Fromartz | February 27 et 2015 | Eating Well, « Plant breeding blamed for gluten problems but evidence isn’t there | Genetic Literacy Project » (consulté le 9 juillet 2015)

georgeinstitute.org.au

(en) Dr Jason Wu, « Don’t believe the hype on gluten-free food », sur georgeinstitute.org.au, 6 juillet 2015.

has-sante.fr

« Quelles recherches d'anticorps prescrire dans la maladie cœliaque » Recommendation de la HAS

inra.fr

presse.inra.fr

issn.org

portal.issn.org

Warwick H. Anderson et Ian R. Mackay, « Gut reactions--from celiac affection to autoimmune model », The New England Journal of Medicine, vol. 371, n^o 1,‎ 3 juillet 2014, p. 6–7 (ISSN 1533-4406, PMID 24988553, DOI 10.1056/NEJMp1405192, lire en ligne, consulté le 24 septembre 2020)
Donald D. Kasarda, « Can an Increase in Celiac Disease Be Attributed to an Increase in the Gluten Content of Wheat as a Consequence of Wheat Breeding? », Journal of Agricultural and Food Chemistry, vol. 61, n^o 6,‎ 13 février 2013, p. 1155–1159 (ISSN 0021-8561, DOI 10.1021/jf305122s, lire en ligne, consulté le 7 avril 2018)
Moises Velasquez-manoff, « The Myth of Big, Bad Gluten », The New York Times,‎ 4 juillet 2015 (ISSN 0362-4331, lire en ligne, consulté le 9 juillet 2015)
Olga Pulido, Marion Zarkadas, Sheila Dubois et Krista MacIsaac, « Clinical features and symptom recovery on a gluten-free diet in Canadian adults with celiac disease », Canadian Journal of Gastroenterology, vol. 27, n^o 8,‎ août 2013, p. 449–453 (ISSN 0835-7900, PMID 23936873, PMCID PMC3956033, lire en ligne, consulté le 18 avril 2018)

jpeds.com

Pinto-Sánchez MI, Verdu EF, Liu E et al. Gluten introduction to infant feeding and risk of celiac disease: systematic review and meta-analysis, J Pediatr, 2016;168:132–143

lvts.fr

« Chapitre 16 », sur lvts.fr (consulté le 23 octobre 2023)

lww.com

journals.lww.com

(en) Husby S, Koletzko S, Korponay-Szabo IR. et al. « European Society for Pediatric Gastroenterology, Hepatology, and Nutrition guidelines for the diagnosis of coeliac disease » J Pediatr Gastroenterol Nutr. 2012;54:136-60.
Rubio-Tapia A, Hill ID, Semrad C et al. American College of Gastroenterology guidelines update: diagnosis and management of celiac disease, Am J Gastroenterol. 2023;118:59-76

maviedecoeliaque.fr

« L'intolérance au lactose réversible du cœliaque - Ma vie de Coeliaque », Ma vie de Coeliaque,‎ 11 janvier 2018 (lire en ligne, consulté le 18 avril 2018)

nejm.org

content.nejm.org

(en) Green PH, Cellier C. « Celiac Disease » N Eng J Med. 2007;357:1731-43.

nejm.org

Brocchi E, Corazza GR, Caletti G, Treggiari EA, Barbara L, Gasbarrini G, Endoscopic demonstration of loss of duodenal folds in the diagnosis of celiac disease, N Engl J Med, 1988;319:741–744

nih.gov

ncbi.nlm.nih.gov

Warwick H. Anderson et Ian R. Mackay, « Gut reactions--from celiac affection to autoimmune model », The New England Journal of Medicine, vol. 371, n^o 1,‎ 3 juillet 2014, p. 6–7 (ISSN 1533-4406, PMID 24988553, DOI 10.1056/NEJMp1405192, lire en ligne, consulté le 24 septembre 2020)
(en) Wingren CJ, Agardh D, Merlo J. « Sex differences in coeliac disease risk: a Swedish sibling design study » Dig Liver Dis. 2012;44(11):909-13. PMID 22824835 DOI 10.1016/j.dld.2012.06.016
(en) Persson LA, Ivarsson A, Hernell O. « Breast-feeding protects against celiac disease in childhood -- epidemiological evidence » Adv Exp Med Biol. 2002;503:115-23. PMID 12026010
(en) Pozo-Rubio T, Capilla A, Mujico JR, de Palma G, Marcos A, Sanz Y, Polanco I, García-Novo MD, Castillejo G, Ribes-Koninckx C, Varea V, Palau F, Ortigosa L, Peña-Quintana L, Nova E « Influence of breastfeeding versus formula feeding on lymphocyte subsets in infants at risk of coeliac disease: the PROFICEL study » Eur J Nutr. 2013;52(2):637-46. PMID 22576041 DOI 10.1007/s00394-012-0367-8
(en) Walkowiak J, Blask-Osipa A, Lisowska A, Oralewska B, Pogorzelski A, Cichy W, Sapiejka E, Kowalska M, Korzon M, Szaflarska-Popławska A. « Cystic fibrosis is a risk factor for celiac disease » Acta Biochim Pol. 2010;57(1):115-8. PMID 20300660
(en) Stewart MJ, Shaffer E, Urbanski SJ, Beck PL, Storr MA. « The association between celiac disease and eosinophilic esophagitis in children and adults » BMC Gastroenterol. 2013;13:96. PMID 23721294 DOI 10.1186/1471-230X-13-96
(en) Størdal K, Haugen M, Brantsæter AL, Lundin KE, Stene LC. « Association between maternal iron supplementation during pregnancy and risk of celiac disease in children » Clin Gastroenterol Hepatol. 2014;12(4):624-31.e1-2. PMID 24112997 DOI 10.1016/j.cgh.2013.09.061
(en) Samsel A, Seneff S, « Glyphosate, pathways to modern diseases II: Celiac sprue and gluten intolerance », Interdiscip Toxicol, vol. 6, n^o 4,‎ 2013, p. 159-184. (PMID 24678255, PMCID PMC3945755, lire en ligne [PDF], consulté le 18 mai 2014) modifier
(en) R. Mesnage, « Facts and Fallacies in the Debate on Glyphosate Toxicity », Front Public Health,‎ 24 novembre 2017, p. 5 : 316 (lire en ligne)
Olga Pulido, Marion Zarkadas, Sheila Dubois et Krista MacIsaac, « Clinical features and symptom recovery on a gluten-free diet in Canadian adults with celiac disease », Canadian Journal of Gastroenterology, vol. 27, n^o 8,‎ août 2013, p. 449–453 (ISSN 0835-7900, PMID 23936873, PMCID PMC3956033, lire en ligne, consulté le 18 avril 2018)
"Nbci, 2016:Identification of food-grade subtilisins as gluten-degrading enzymes to treat celiac disease"

pubmed.ncbi.nlm.nih.gov

Warwick H. Anderson et Ian R. Mackay, « Gut reactions--from celiac affection to autoimmune model », The New England Journal of Medicine, vol. 371, n^o 1,‎ 3 juillet 2014, p. 6–7 (ISSN 1533-4406, PMID 24988553, DOI 10.1056/NEJMp1405192, lire en ligne, consulté le 24 septembre 2020)

nutriting.com

Laurent Buhler, « Sensibilité au gluten : de nouvelles données », Nutriting,‎ 3 octobre 2014 (lire en ligne).

nytimes.com

Moises Velasquez-manoff, « The Myth of Big, Bad Gluten », The New York Times,‎ 4 juillet 2015 (ISSN 0362-4331, lire en ligne, consulté le 9 juillet 2015)

orpha.net

oup.com

academic.oup.com

Canova C, Zabeo, V Pitter G et al. Association of maternal education, early infections, and antibiotic use with celiac disease: a population-based birth cohort study in northeastern Italy, Am J Epidemiol, 2014;180:76–85

physiology.org

ajpgi.physiology.org

(en) Stepniak D, Spaenij-Dekking L, Mitea C. et al. « Highly efficient gluten degradation with a newly identified prolyl endoprotease: implications for celiac disease » Am J Physiol Gastrointest Liver Physiol. 2006;291:G621-G629

realnatural.org

"Gluten Digested by Enzymes from Probiotics"

rts.ch

Maria Pia Mascaro et Dominique Gabrieli, « Intolérance au gluten : et si on s'était trompé de coupable ? », RTS Un, Radio télévision suisse « 36.9° »,‎ 28 janvier 2015 (lire en ligne [[vidéo] durée : 00:29:25 ; présentation : Isabelle Moncada]).
« Depuis quelques années, des dizaines de milliers de personnes ont banni le gluten de leur alimentation. Elles l'accusent d'être à l'origine de tous leurs maux : fatigue, problèmes de transit, etc. Mais est-ce bien le gluten qui est en cause ? »

sav.sk

intertox.sav.sk

(en) Samsel A, Seneff S, « Glyphosate, pathways to modern diseases II: Celiac sprue and gluten intolerance », Interdiscip Toxicol, vol. 6, n^o 4,‎ 2013, p. 159-184. (PMID 24678255, PMCID PMC3945755, lire en ligne [PDF], consulté le 18 mai 2014) modifier

sciencedaily.com

https://www.sciencedaily.com/releases/2016/09/160906085840.htm "Science daily, Common bacteria show promise for treating celiac disease"]

springer.com

link.springer.com

(en) Persson LA, Ivarsson A, Hernell O. « Breast-feeding protects against celiac disease in childhood -- epidemiological evidence » Adv Exp Med Biol. 2002;503:115-23. PMID 12026010
Hoerter NA, Shannahan SE, Suarez J et al. Diagnostic yield of isolated deamidated gliadin peptide antibody elevation for celiac disease, Dig Dis Sci, 2017;62:1272–1276

thelancet.com

Lebwohl B, Sanders DS, Green PH, Coeliac disease, Lancet, 2018;391:70–81

ultimateglutenfree.com

(en) « Does Glyphosate Cause Celiac Disease or Gluten Sensitivity? Actually, No! », sur ultimateglutenfree.com, 26 février 2014 (consulté le 11 octobre 2014)

wikipedia.org

fr.wikipedia.org

(en) Samsel A, Seneff S, « Glyphosate, pathways to modern diseases II: Celiac sprue and gluten intolerance », Interdiscip Toxicol, vol. 6, n^o 4,‎ 2013, p. 159-184. (PMID 24678255, PMCID PMC3945755, lire en ligne [PDF], consulté le 18 mai 2014) modifier

en.wikipedia.org

(en) Jason A. Tye-Din et al., « Comprehensive, Quantitative Mapping of T Cell Epitopes in Gluten in Celiac Disease », Science Translational Medicine, vol. 2, n^o 41,‎ 21 juillet 2010, p. 41-51

wiley.com

onlinelibrary.wiley.com

(en) Canavan C, Logan RF, Khaw KT, West J. « No difference in mortality in undetected coeliac disease compared with the general population: a UK cohort study » Aliment Pharmacol Ther. 2011;34:1012-9.
(en) Szajewska H, Chmielewska A, Piescik-Lech M. et al. « Systematic review: early infant feeding and the prevention of coeliac disease » Aliment Pharmacol Ther. 2012;36:607-18.
Zingone F, Abdul Sultan A, Crooks CJ, Tata LJ, Ciacci C, West J, The risk of community-acquired pneumonia among 9803 patients with coeliac disease compared to the general population: a cohort study, Aliment Pharmacol Ther, 2016;44:57–67
(en) Lanzini A, Lanzarotto F, Villanacci V. et al. « Complete recovery of intestinal mucosa occurs very rarely in adult coeliac patients despite adherence to gluten-free diet » Aliment Pharmacol Ther. 2009;29:1299-308.

wjgnet.com

(en) Naiyana Gujral, Hugh J Freeman et Alan BR Thomson, « Celiac disease: Prevalence, diagnosis, pathogenesis and treatment », World J Gastroenterol, vol. 18(42): 6036-6059,‎ 14 novembre 2012 (DOI 10.3748/wjg.v18.i42.6036, lire en ligne)