Miso (French Wikipedia)

Analysis of information sources in references of the Wikipedia article "Miso" in French language version.

Last modified:

Ref.Un. Ref.Website
Global rank French rank
3rd place
8th place
1st place
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103rd place
7th place
33rd place
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3rd place
137th place
99th place
1,114th place
813th place
low place
low place
512th place
1,160th place

books.google.com (Global: 3rd place; French: 8th place)

canada.ca (Global: 1,114th place; French: 813th place)

aliments-nutrition.canada.ca

canada.ca

doi.org (Global: 2nd place; French: 3rd place)

dx.doi.org

  • I Nengah Sujaya, « Development of internal transcribed spacer regions amplification restriction fragment length polymorphism method and its application in monitoring the population of Zygosaccharomyces rouxii M2 in miso fermentation », Journal of Bioscience and Bioengineering, vol. 96, no 5,‎ , p. 438-447 (ISSN 1389-1723, DOI 10.1016/S1389-1723(03)70129-7, lire en ligne)

issn.org (Global: 33rd place; French: 4th place)

portal.issn.org

  • I Nengah Sujaya, « Development of internal transcribed spacer regions amplification restriction fragment length polymorphism method and its application in monitoring the population of Zygosaccharomyces rouxii M2 in miso fermentation », Journal of Bioscience and Bioengineering, vol. 96, no 5,‎ , p. 438-447 (ISSN 1389-1723, DOI 10.1016/S1389-1723(03)70129-7, lire en ligne)

sciencedirect.com (Global: 137th place; French: 99th place)

  • I Nengah Sujaya, « Development of internal transcribed spacer regions amplification restriction fragment length polymorphism method and its application in monitoring the population of Zygosaccharomyces rouxii M2 in miso fermentation », Journal of Bioscience and Bioengineering, vol. 96, no 5,‎ , p. 438-447 (ISSN 1389-1723, DOI 10.1016/S1389-1723(03)70129-7, lire en ligne)

soyinfocenter.com (Global: low place; French: low place)

usda.gov (Global: 512th place; French: 1,160th place)

naldc.nal.usda.gov

web.archive.org (Global: 1st place; French: 2nd place)

wikiwix.com (Global: 103rd place; French: 7th place)

archive.wikiwix.com