(en) Cao G, Alessio H, Cutler R, « Oxygen-radical absorbance capacity assay for antioxidants », Free Radic. Biol. Med., vol. 14, no 3, , p. 303–11 (PMID8458588, DOI10.1016/0891-5849(93)90027-R)
(en) Ou B, Hampsch-Woodill M, Prior R, « Development and validation of an improved oxygen radical absorbance capacity assay using fluorescein as the fluorescent probe », J. Agric. Food Chem., vol. 49, no 10, , p. 4619–26 (PMID11599998, DOI10.1021/jf010586o)
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(en) Cao G, Alessio H, Cutler R, « Oxygen-radical absorbance capacity assay for antioxidants », Free Radic. Biol. Med., vol. 14, no 3, , p. 303–11 (PMID8458588, DOI10.1016/0891-5849(93)90027-R)
(en) Ou B, Hampsch-Woodill M, Prior R, « Development and validation of an improved oxygen radical absorbance capacity assay using fluorescein as the fluorescent probe », J. Agric. Food Chem., vol. 49, no 10, , p. 4619–26 (PMID11599998, DOI10.1021/jf010586o)