Ovalbumine (French Wikipedia)

Analysis of information sources in references of the Wikipedia article "Ovalbumine" in French language version.

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Kunio Sano, Kanna Haneda, Gen Tamura et Kunio Shirato, « Ovalbumin (OVA) and Mycobacterium tuberculosis Bacilli Cooperatively Polarize Anti-OVA T-helper (Th) Cells toward a Th1-Dominant Phenotype and Ameliorate Murine Tracheal Eosinophilia », American Journal of Respiratory Cell and Molecular Biology, vol. 20,‎ 1^er juin 1999, p. 1260–1267 (ISSN 1044-1549, DOI 10.1165/ajrcmb.20.6.3546, lire en ligne, consulté le 17 mars 2016)

Kunio Sano, Kanna Haneda, Gen Tamura et Kunio Shirato, « Ovalbumin (OVA) and Mycobacterium tuberculosis Bacilli Cooperatively Polarize Anti-OVA T-helper (Th) Cells toward a Th1-Dominant Phenotype and Ameliorate Murine Tracheal Eosinophilia », American Journal of Respiratory Cell and Molecular Biology, vol. 20,‎ 1^er juin 1999, p. 1260–1267 (ISSN 1044-1549, DOI 10.1165/ajrcmb.20.6.3546, lire en ligne, consulté le 17 mars 2016)
Huntington JA ; Stein PE (2001), Structure and properties of ovalbumin, Journal of Chromatography B 756 (1-2): 189–198, DOI 10.1016/S0378-4347(01)00108-6, PMID 11419711.
Hu H.Y., Du H.N. (2000), Alpha to Beta Structural Transformation of Ovalbumin: Heat and pH Effects, Journal of Protein Chemistry 19 (3): 177–183, DOI 10.1023/A:1007099502179, PMID 10981809.
Stein, Penelope E. ; Leslie, Andrew G. W. ; Finch, John T. ; Carrell, Robin W. (1991-10-05), Crystal structure of uncleaved ovalbumin at 1·95 Å resolution, Journal of Molecular Biology 221(3): 941–959, DOI 10.1016/0022-2836(91)80185-W.
Hu, H. Y. ; Du, H. N. (2000-04-01), α-to-β Structural Transformation of Ovalbumin: Heat and pH Effects, Journal of Protein Chemistry 19 (3): 177–183, DOI 10.1023/A:1007099502179 (ISSN 0277-8033).

Kunio Sano, Kanna Haneda, Gen Tamura et Kunio Shirato, « Ovalbumin (OVA) and Mycobacterium tuberculosis Bacilli Cooperatively Polarize Anti-OVA T-helper (Th) Cells toward a Th1-Dominant Phenotype and Ameliorate Murine Tracheal Eosinophilia », American Journal of Respiratory Cell and Molecular Biology, vol. 20,‎ 1^er juin 1999, p. 1260–1267 (ISSN 1044-1549, DOI 10.1165/ajrcmb.20.6.3546, lire en ligne, consulté le 17 mars 2016)
Hu, H. Y. ; Du, H. N. (2000-04-01), α-to-β Structural Transformation of Ovalbumin: Heat and pH Effects, Journal of Protein Chemistry 19 (3): 177–183, DOI 10.1023/A:1007099502179 (ISSN 0277-8033).

Huntington JA ; Stein PE (2001), Structure and properties of ovalbumin, Journal of Chromatography B 756 (1-2): 189–198, DOI 10.1016/S0378-4347(01)00108-6, PMID 11419711.
Hu H.Y., Du H.N. (2000), Alpha to Beta Structural Transformation of Ovalbumin: Heat and pH Effects, Journal of Protein Chemistry 19 (3): 177–183, DOI 10.1023/A:1007099502179, PMID 10981809.