Pan (Galician Wikipedia)

Analysis of information sources in references of the Wikipedia article "Pan" in Galician language version.

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aaccnet.org

abibliagalega.com

academia.gal

archive.org

aulamedica.es

bestofsicily.com

buffetydecoracion.com

ceopan.es

doi.org

dx.doi.org

fao.org

foodreference.com

lavozdegalicia.es

llu.lv

llufb.llu.lv

msc.es

aesan.msc.es

nature.com

nih.gov

ncbi.nlm.nih.gov

oup.com

academic.oup.com

portaldaspalabras.gal

univarcanada.com

web.archive.org

wheatfoods.org

worldcat.org

  • Haros, Mónica; Cristina M. Rosell, Carmen Benedito (outubro 2001). "Fungal phytase as a potential breadmaking additive". European Food Research and Technology (en inglés) (Heilderberg: Springer Berlin) 213 (4-5): 317–322. ISSN 1438-2385. 

worldgastroenterology.org