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Brigelius-Flohé; Davies, KJ (2007). "Is vitamin E an antioxidant, a regulator of signal transduction and gene expression, or a 'junk' food? Comments on the two accompanying papers: "Molecular mechanism of alpha-tocopherol action" by A. Azzi and "Vitamin E, antioxidant and nothing more" by M. Traber and J. Atkinson". Free radical biology & medicine43 (1): 2–3. PMID17561087. doi:10.1016/j.freeradbiomed.2007.05.016.
Atkinson; Epand, RF; Epand, RM (2008). "Tocopherols and tocotrienols in membranes: a critical review". Free radical biology & medicine44 (5): 739–64. PMID18160049. doi:10.1016/j.freeradbiomed.2007.11.010.
Sen; Khanna, S; Roy, S (2004). "Tocotrienol: the natural vitamin E to defend the nervous system?". Annals of the New York Academy of Sciences1031: 127–42. PMID15753140. doi:10.1196/annals.1331.013.
Das; Lekli, I; Das, M; Szabo, G; Varadi, J; Juhasz, B; Bak, I; Nesaretam, K; Tosaki, A (2008). "Cardioprotection with palm oil tocotrienols: comparison of different isomers". American journal of physiology. Heart and circulatory physiology294 (2): H970–8. PMID18083895. doi:10.1152/ajpheart.01200.2007.
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