תסיסה הומולקטית (Hebrew Wikipedia)

Analysis of information sources in references of the Wikipedia article "תסיסה הומולקטית" in Hebrew language version.

refsWebsite

Global rank Hebrew rank

8doi.org

2^nd place

10^th place

7web.archive.org

1^st place

6^th place

4nih.gov

4^th place

18^th place

2fao.org

318^th place

388^th place

1sparknotes.com

4,656^th place

6,101^st place

1differencebetween.com

low place

1tempeh.info

low place

1microbiologyprocedure.com

low place

1books.google.com

3^rd place

33^rd place

1mdpi.com

2,912^th place

1,457^th place

1jlindquist.net

low place

1morebeer.com

low place

1fivebladesbrewing.com

low place

1wikilectures.eu

low place

1milkfacts.info

low place

1tandfonline.com

507^th place

244^th place

1medicalnewstoday.com

3,011^th place

697^th place

1webmd.com

1,169^th place

410^th place

1nature.com

234^th place

92^nd place

1verywellhealth.com

low place

2,292^nd place

1asm.org

3,555^th place

1,964^th place

asm.org (Global: 3,555^th place; Hebrew: 1,964^th place)

journals.asm.org

Mark Wilks, Rebecca Wiggins, Angela Whiley, Enid Hennessy, Simon Warwick, Helen Porter, Anthony Corfield, Michael Millar, Identification and H 2 O 2 Production of Vaginal Lactobacilli from Pregnant Women at High Risk of Preterm Birth and Relation with Outcome, Journal of Clinical Microbiology 42, 2004-02, עמ' 713–717 doi: 10.1128/JCM.42.2.713-717.2004

books.google.com (Global: 3^rd place; Hebrew: 33^rd place)

Olympia MS (1992). "Fermented Fish Products in the Philippines". Applications of Biotechnology to Traditional Fermented Foods: Report of an Ad Hoc Panel of the Board on Science and Technology for International Development. National Academy Press. pp. 131–139. ISBN 9780309046855.

differencebetween.com (Global: low place; Hebrew: low place)

Difference Between Homolactic and Heterolactic Fermentation, Compare the Difference Between Similar Terms, ‏2021-06-02 (באנגלית אמריקאית)

doi.org (Global: 2^nd place; Hebrew: 10^th place)

doi.org

Closs O, Digranes A (1971). "Rapid identification of prompt lactose-fermenting genera within the familyh Enterobacteriaceae". Acta Pathologica et Microbiologica Scandinavica, Section B. 79 (5): 673–8. doi:10.1111/j.1699-0463.1971.tb00095.x. PMID 5286215.
Kanno T, Kuda T, An C, Takahashi H, Kimura B (2012). "Radical scavenging capacities of saba-narezushi, Japanese fermented chub mackerel, and its lactic acid bacteria". LWT – Food Science and Technology. 47 (1): 25–30. doi:10.1016/j.lwt.2012.01.007.
Steinkraus KH (בספטמבר 1983). "Lactic acid fermentation in the production of foods from vegetables, cereals and legumes". Antonie van Leeuwenhoek. Antonie van Leeuwenhoek Journal. 49 (3): 337–48. doi:10.1007/BF00399508. PMID 6354083. {{cite journal}}: (עזרה)
Yang J, Cao Y, Cai Y, Terada F (ביולי 2010). "Natural populations of lactic acid bacteria isolated from vegetable residues and silage fermentation". Journal of Dairy Science. 93 (7): 3136–45. doi:10.3168/jds.2009-2898. PMID 20630231. {{cite journal}}: (עזרה)

dx.doi.org

Monique Zagorec, Marie-Christine Champomier-Vergès, Lactobacillus sakei: A Starter for Sausage Fermentation, a Protective Culture for Meat Products, Microorganisms 5, 2017-09-06, עמ' 56 doi: 10.3390/microorganisms5030056
James A. Schwane, Bruce G. Watrous, Scarlet R. Johnson, Robert B. Armstrong, Is Lactic Acid Related to Delayed-Onset Muscle Soreness?, The Physician and Sportsmedicine 11, 1983-03, עמ' 124–131 doi: 10.1080/00913847.1983.11708485
Mark Hargreaves, Lawrence L. Spriet, Skeletal muscle energy metabolism during exercise, Nature Metabolism 2, 2020-09, עמ' 817–828 doi: 10.1038/s42255-020-0251-4
Mark Wilks, Rebecca Wiggins, Angela Whiley, Enid Hennessy, Simon Warwick, Helen Porter, Anthony Corfield, Michael Millar, Identification and H 2 O 2 Production of Vaginal Lactobacilli from Pregnant Women at High Risk of Preterm Birth and Relation with Outcome, Journal of Clinical Microbiology 42, 2004-02, עמ' 713–717 doi: 10.1128/JCM.42.2.713-717.2004

fao.org (Global: 318^th place; Hebrew: 388^th place)

Battcock M, Azam-Ali S (1998). "Bacterial Fermentations". Fermented Fruits and Vegetables: A Global Perspective. Food and Agriculture Organization of the United Nations. ISBN 92-5-104226-8. ארכיון מ-2019-02-24. נבדק ב-2007-06-10.
Battcock M, Azam-Ali S (1998). "Bacterial Fermentations". Fermented Fruits and Vegetables: A Global Perspective. Food and Agriculture Organization of the United Nations. ISBN 92-5-104226-8. ארכיון מ-2019-02-24. נבדק ב-2007-06-10.

fivebladesbrewing.com (Global: low place; Hebrew: low place)

Derek Springer, Lactobacillus Starter Guide, Five Blades Brewing, ‏2015-04-20 (באנגלית אמריקאית)

jlindquist.net (Global: low place; Hebrew: low place)

"Sauerkraut Fermentation". University of Wisconsin–Madison. 1999. ארכיון מ-2010-06-18. נבדק ב-2010-01-09.

mdpi.com (Global: 2,912^th place; Hebrew: 1,457^th place)

Monique Zagorec, Marie-Christine Champomier-Vergès, Lactobacillus sakei: A Starter for Sausage Fermentation, a Protective Culture for Meat Products, Microorganisms 5, 2017-09-06, עמ' 56 doi: 10.3390/microorganisms5030056

medicalnewstoday.com (Global: 3,011^th place; Hebrew: 697^th place)

Lactic acid: Role in the body and impact on exercise, www.medicalnewstoday.com, ‏2019-10-02 (באנגלית)

microbiologyprocedure.com (Global: low place; Hebrew: low place)

"Lactic acid fermentation". Microbiologyprocedure.com. אורכב מ-המקור ב-2009-08-02. נבדק ב-2010-01-09.

milkfacts.info (Global: low place; Hebrew: low place)

"Yogurt Production". Milk Facts. 2006-12-29. אורכב מ-המקור ב-2010-01-15. נבדק ב-2010-01-09.

morebeer.com (Global: low place; Hebrew: low place)

Nummer BA. "Brewing With Lactic Acid Bacteria". MoreFlavor Inc. אורכב מ-המקור ב-4 באוקטובר 2013. נבדק ב-2 באוקטובר 2013. {{cite web}}: (עזרה)

nature.com (Global: 234^th place; Hebrew: 92^nd place)

Mark Hargreaves, Lawrence L. Spriet, Skeletal muscle energy metabolism during exercise, Nature Metabolism 2, 2020-09, עמ' 817–828 doi: 10.1038/s42255-020-0251-4

nih.gov (Global: 4^th place; Hebrew: 18^th place)

pubmed.ncbi.nlm.nih.gov

Closs O, Digranes A (1971). "Rapid identification of prompt lactose-fermenting genera within the familyh Enterobacteriaceae". Acta Pathologica et Microbiologica Scandinavica, Section B. 79 (5): 673–8. doi:10.1111/j.1699-0463.1971.tb00095.x. PMID 5286215.
Steinkraus KH (בספטמבר 1983). "Lactic acid fermentation in the production of foods from vegetables, cereals and legumes". Antonie van Leeuwenhoek. Antonie van Leeuwenhoek Journal. 49 (3): 337–48. doi:10.1007/BF00399508. PMID 6354083. {{cite journal}}: (עזרה)
Yang J, Cao Y, Cai Y, Terada F (ביולי 2010). "Natural populations of lactic acid bacteria isolated from vegetable residues and silage fermentation". Journal of Dairy Science. 93 (7): 3136–45. doi:10.3168/jds.2009-2898. PMID 20630231. {{cite journal}}: (עזרה)

ncbi.nlm.nih.gov

Chris D. Foucher, Robert E. Tubben, Lactic Acidosis, Treasure Island (FL): StatPearls Publishing, 2023

sparknotes.com (Global: 4,656^th place; Hebrew: 6,101^st place)

Glycolysis: Anaerobic Respiration: Homolactic Fermentation, SparkNotes (באנגלית)

tandfonline.com (Global: 507^th place; Hebrew: 244^th place)

James A. Schwane, Bruce G. Watrous, Scarlet R. Johnson, Robert B. Armstrong, Is Lactic Acid Related to Delayed-Onset Muscle Soreness?, The Physician and Sportsmedicine 11, 1983-03, עמ' 124–131 doi: 10.1080/00913847.1983.11708485

tempeh.info (Global: low place; Hebrew: low place)

"Lactic acid fermentation". Tempeh.info. TopCultures bvba. אורכב מ-המקור ב-2010-04-29. נבדק ב-2010-01-09.

verywellhealth.com (Global: low place; Hebrew: 2,292^nd place)

Bacteria that live in the vagina contribute to women's sexual health, Verywell Health (באנגלית)

web.archive.org (Global: 1^st place; Hebrew: 6^th place)

Battcock M, Azam-Ali S (1998). "Bacterial Fermentations". Fermented Fruits and Vegetables: A Global Perspective. Food and Agriculture Organization of the United Nations. ISBN 92-5-104226-8. ארכיון מ-2019-02-24. נבדק ב-2007-06-10.
"Lactic acid fermentation". Tempeh.info. TopCultures bvba. אורכב מ-המקור ב-2010-04-29. נבדק ב-2010-01-09.
"Lactic acid fermentation". Microbiologyprocedure.com. אורכב מ-המקור ב-2009-08-02. נבדק ב-2010-01-09.
Battcock M, Azam-Ali S (1998). "Bacterial Fermentations". Fermented Fruits and Vegetables: A Global Perspective. Food and Agriculture Organization of the United Nations. ISBN 92-5-104226-8. ארכיון מ-2019-02-24. נבדק ב-2007-06-10.
"Sauerkraut Fermentation". University of Wisconsin–Madison. 1999. ארכיון מ-2010-06-18. נבדק ב-2010-01-09.
Nummer BA. "Brewing With Lactic Acid Bacteria". MoreFlavor Inc. אורכב מ-המקור ב-4 באוקטובר 2013. נבדק ב-2 באוקטובר 2013. {{cite web}}: (עזרה)
"Yogurt Production". Milk Facts. 2006-12-29. אורכב מ-המקור ב-2010-01-15. נבדק ב-2010-01-09.

webmd.com (Global: 1,169^th place; Hebrew: 410^th place)

Amanda Gardner, Exercise-Related Lactic Acidosis: Symptoms, Treatment, Causes, and More, WebMD (באנגלית)

wikilectures.eu (Global: low place; Hebrew: low place)

Organoleptic properties - WikiLectures, www.wikilectures.eu

תסיסה הומולקטית (Hebrew Wikipedia)

asm.org (Global: 3,555th place; Hebrew: 1,964th place)

journals.asm.org

books.google.com (Global: 3rd place; Hebrew: 33rd place)

differencebetween.com (Global: low place; Hebrew: low place)

doi.org (Global: 2nd place; Hebrew: 10th place)

doi.org

dx.doi.org

fao.org (Global: 318th place; Hebrew: 388th place)

fivebladesbrewing.com (Global: low place; Hebrew: low place)

jlindquist.net (Global: low place; Hebrew: low place)

mdpi.com (Global: 2,912th place; Hebrew: 1,457th place)

medicalnewstoday.com (Global: 3,011th place; Hebrew: 697th place)

microbiologyprocedure.com (Global: low place; Hebrew: low place)

milkfacts.info (Global: low place; Hebrew: low place)

morebeer.com (Global: low place; Hebrew: low place)

nature.com (Global: 234th place; Hebrew: 92nd place)

nih.gov (Global: 4th place; Hebrew: 18th place)

pubmed.ncbi.nlm.nih.gov

ncbi.nlm.nih.gov

sparknotes.com (Global: 4,656th place; Hebrew: 6,101st place)

tandfonline.com (Global: 507th place; Hebrew: 244th place)

tempeh.info (Global: low place; Hebrew: low place)

verywellhealth.com (Global: low place; Hebrew: 2,292nd place)

web.archive.org (Global: 1st place; Hebrew: 6th place)

webmd.com (Global: 1,169th place; Hebrew: 410th place)

wikilectures.eu (Global: low place; Hebrew: low place)

asm.org (Global: 3,555^th place; Hebrew: 1,964^th place)

books.google.com (Global: 3^rd place; Hebrew: 33^rd place)

doi.org (Global: 2^nd place; Hebrew: 10^th place)

fao.org (Global: 318^th place; Hebrew: 388^th place)

mdpi.com (Global: 2,912^th place; Hebrew: 1,457^th place)

medicalnewstoday.com (Global: 3,011^th place; Hebrew: 697^th place)

nature.com (Global: 234^th place; Hebrew: 92^nd place)

nih.gov (Global: 4^th place; Hebrew: 18^th place)

sparknotes.com (Global: 4,656^th place; Hebrew: 6,101^st place)

tandfonline.com (Global: 507^th place; Hebrew: 244^th place)

verywellhealth.com (Global: low place; Hebrew: 2,292^nd place)

web.archive.org (Global: 1^st place; Hebrew: 6^th place)

webmd.com (Global: 1,169^th place; Hebrew: 410^th place)