Trigonellin (Hungarian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Trigonellin" in Hungarian language version.

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Daglia, M., R. Tarsi, A. Papetti, P. Grisoli, C. Dacarro, C. Pruzzo, and G. Gazzani (2002). „Antiadhesive Effect of Green and Roasted Coffee on Streptococcus mutans' Adhesive Properties on Saliva-Coated Hydroxyapatite Beads”. Journal of Agricultural and Food Chemistry 50, 1225–1229. o. DOI:10.1021/jf010958t.