Asam pentadesilat (Indonesian Wikipedia)
Analysis of information sources in references of the Wikipedia article "Asam pentadesilat" in Indonesian language version.
refsWebsite
Global rank
Indonesian rank
924th place
972nd place
5th place
7th place
doi.org
- Lee, Donald G.; Lamb, Shannon E.; Chang, Victor S. (1981). "Carboxylic Acids from the Oxidation of Terminal Alkenes by Permanganate: Nonadecanoic Acid". Organic Syntheses. 60: 11. doi:10.15227/orgsyn.060.0011.
- "Milk and Dairy Products", Ullmann's Encyclopedia of Industrial Chemistry, Weinheim: Wiley-VCH, 2005, doi:10.1002/14356007.a16_589.pub3
- Dąbrowski G, Konopka I (1 Januari 2022). "Update on food sources and biological activity of odd-chain, branched and cyclic fatty acids –– A review". Trends in Food Science & Technology (dalam bahasa Inggris). 119: 514–529. doi:10.1016/j.tifs.2021.12.019. ISSN 0924-2244.
- Hansen RP, Shorland FB, Cooke NJ (Desember 1954). "The occurrence of n-pentadecanoic acid in hydrogenated mutton fat". The Biochemical Journal. 58 (4): 516–517. doi:10.1042/bj0580516. PMC 1269934
. PMID 13229996. - Smedman AE, Gustafsson IB, Berglund LG, Vessby BO (Januari 1999). "Pentadecanoic acid in serum as a marker for intake of milk fat: relations between intake of milk fat and metabolic risk factors". The American Journal of Clinical Nutrition. 69 (1): 22–29. doi:10.1093/ajcn/69.1.22 . PMID 9925119.
- Pfeuffer M, Jaudszus A. "Pentadecanoic and Heptadecanoic Acids: Multifaceted Odd-Chain Fatty Acids". Advances in Nutrition. 7 (4): 730–4. doi:10.3945/an.115.011387. PMC 4942867 .
- Mori K, Naganuma T, Kihara A. "Role of 2-hydroxy acyl-CoA lyase HACL2 in odd-chain fatty acid production via α-oxidation in vivo". Mol Biol Cell. 34 (9): ar85. doi:10.1091/mbc.E23-02-0042. PMC 10398889 Periksa nilai
|pmc=(bantuan).
nih.gov
ncbi.nlm.nih.gov
- Hansen RP, Shorland FB, Cooke NJ (Desember 1954). "The occurrence of n-pentadecanoic acid in hydrogenated mutton fat". The Biochemical Journal. 58 (4): 516–517. doi:10.1042/bj0580516. PMC 1269934 . PMID 13229996.
- Smedman AE, Gustafsson IB, Berglund LG, Vessby BO (Januari 1999). "Pentadecanoic acid in serum as a marker for intake of milk fat: relations between intake of milk fat and metabolic risk factors". The American Journal of Clinical Nutrition. 69 (1): 22–29. doi:10.1093/ajcn/69.1.22 . PMID 9925119.
- Pfeuffer M, Jaudszus A. "Pentadecanoic and Heptadecanoic Acids: Multifaceted Odd-Chain Fatty Acids". Advances in Nutrition. 7 (4): 730–4. doi:10.3945/an.115.011387. PMC 4942867 .
- Mori K, Naganuma T, Kihara A. "Role of 2-hydroxy acyl-CoA lyase HACL2 in odd-chain fatty acid production via α-oxidation in vivo". Mol Biol Cell. 34 (9): ar85. doi:10.1091/mbc.E23-02-0042. PMC 10398889 Periksa nilai
|pmc=(bantuan).
sigmaaldrich.com
worldcat.org
- Dąbrowski G, Konopka I (1 Januari 2022). "Update on food sources and biological activity of odd-chain, branched and cyclic fatty acids –– A review". Trends in Food Science & Technology (dalam bahasa Inggris). 119: 514–529. doi:10.1016/j.tifs.2021.12.019. ISSN 0924-2244.