Keci (Indonesian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Keci" in Indonesian language version.

refsWebsite

Global rank Indonesian rank

34web.archive.org

1^st place

4fda.gov

447^th place

792^nd place

4nih.gov

4^th place

13^th place

3books.google.com

3^rd place

6^th place

3doi.org

2^nd place

4^th place

3usda.gov

438^th place

284^th place

2food.gov.uk

6,369^th place

5,282^nd place

2itmonline.org

low place

2chinadaily.com.cn

831^st place

489^th place

1socfindoconservation.co.id

low place

1worldcat.org

5^th place

7^th place

1nihs.go.jp

low place

1edqm.eu

low place

1archive.org

6^th place

2^nd place

1cbc.ca

115^th place

448^th place

1gojitrees.com

low place

1newhope.com

low place

1nutraingredients.com

low place

1functionalingredientsmag.com

low place

1msu.edu

1,844^th place

1,403^rd place

1nutraceuticalsworld.com

low place

1mlmwatch.org

low place

1worldwatch.org

low place

4,885^th place

1tibetinfonet.net

low place

1people.cn

5,950^th place

low place

1translate.google.com

1,064^th place

963^rd place

1ars-grin.gov

607^th place

317^th place

1opsi.gov.uk

4,084^th place

5,424^th place

1woodstocksentinelreview.com

low place

1latimes.com

22^nd place

131^st place

1abc.net.au

139^th place

306^th place

abc.net.au

Wainwright, Sofie (2015-09-30). "Hundreds of Australian farmers growing goji berries, but none selling yet". ABC Rural (dalam bahasa Inggris). Diarsipkan dari versi asli tanggal 2023-08-02. Diakses tanggal 2019-08-27.

archive.org

Ray Upton et al., editors (2010): "Lycium chinense Mill, L. barbarum L., Lycium fruit, Lycii fructus". In American Herbal Pharmacopoeia Botanical Pharmacognosy: Microscopic Characterization Of Botanical Medicines, page 468. Published by CRC Press.

ars-grin.gov

"Keci". Germplasm Resources Information Network (GRIN) online database.

books.google.com

Flint, Harrison Leigh (1997). "Lycium barbarum". Landscape plants for eastern North America: exclusive of Florida and the immediate Gulf Coast. Chichester: John Wiley & Sons. hlm. 326. ISBN 978-0-471-59919-7. Diarsipkan dari versi asli tanggal 2023-08-07. Diakses tanggal 2020-04-13.
Austin, D. F. (2004). Florida Ethnobotany. CRC Press. hlm. 677. ISBN 9780849323324.
Smal, Ernest (2012). Top 100 Exotic Food Plants. CRC Press. hlm. 249. ISBN 9781439856888. Diarsipkan dari versi asli tanggal 2023-08-07. Diakses tanggal September 12, 2015.

cbc.ca

"Getting Juiced". CBC News. January 17, 2007. Diarsipkan dari versi asli tanggal 2007-02-02. Diakses tanggal 2015-02-06.

chinadaily.com.cn

"Wolfberry festival to be held in Ningxia". China Daily. 2004-07-19. Diarsipkan dari versi asli tanggal 2023-06-26. Diakses tanggal 2015-02-05.

usa.chinadaily.com.cn

"Harvest and trade for Chinese Wolfberry in Ningxia". China Daily USA. 28 October 2013. Diarsipkan dari versi asli tanggal 2021-10-24. Diakses tanggal 2 March 2015.

doi.org

Isabelle, M.; Lee, B.L.; Lim, M.T.; Koh, W.-P.; Huang, D.; Ong, C.N. (2010). "Antioxidant activity and profiles of common vegetables in Singapore". Food Chemistry. 120 (4): 993–1003. doi:10.1016/j.foodchem.2009.11.038.
Dong, J.; Lu, D.; Wang, Y. (2009). "Analysis of flavonoids from leaves of cultivated Lycium barbarum L". Plant Foods for Human Nutrition. 64 (3): 199–204. doi:10.1007/s11130-009-0128-x. PMID 19655256.
Potterat, O (2010). "Goji (Lycium barbarum and L. Chinense): Phytochemistry, pharmacology and safety in the perspective of traditional uses and recent popularity". Planta Medica. 76 (1): 7–19. doi:10.1055/s-0029-1186218. PMID 19844860.

edqm.eu

"Lycii fructus Diarsipkan 2019-01-03 di Wayback Machine.", European Pharmacopoea 9.3, page 4812

fda.gov

US FDA Letter to Dynamic Health Laboratories, Inc. Diarsipkan 2016-08-04 di Wayback Machine.
US FDA, Letter to Healthsuperstore.com Diarsipkan 2016-03-11 di Wayback Machine.
"Federal Food, Drug, and Cosmetic Act (FD&C Act)". Diarsipkan dari versi asli tanggal 2017-03-18. Diakses tanggal 2020-04-13.
"IMPORT ALERT IA9908". fda.gov. Diarsipkan dari versi asli tanggal 6 January 2008.

food.gov.uk

"Goji Berries" (PDF). UK Food Standards Agency, Novel Foods, Additives and Supplements Division. June 2007. Diarsipkan dari versi asli (PDF) tanggal 20 November 2012. Diakses tanggal 13 April 2013.
"Responses on goji berries reviewed, UK Food Standards Agency, June 2007". Diarsipkan dari versi asli tanggal 2012-04-12. Diakses tanggal 2020-04-13.

functionalingredientsmag.com

Runestad T. Functional Ingredients market overview, Functional Ingredients, October 2007 Diarsipkan 2007-10-13 di Wayback Machine.

gojitrees.com

United States District Court for the District of Arizona (May 29, 2009). "Class action lawsuit against FreeLife International, Inc" (PDF). Diarsipkan dari versi asli (PDF) tanggal August 1, 2010. Diakses tanggal 2009-10-31.

itmonline.org

Dharmananda S (2007). "Lycium fruit: food and medicine". Institute for Traditional Medicine. Diarsipkan dari versi asli tanggal 2021-05-13. Diakses tanggal 2020-04-13.
The Movement Toward Organic Herb Cultivation in China Diarsipkan 2021-12-01 di Wayback Machine. Subhuti Dharmananda. Institute for Traditional Medicine. January 2004.

latimes.com

Karp, D (August 5, 2009). "Goji taunts North American farmers". Los Angeles Times - Food. LA Times. Diarsipkan dari versi asli tanggal 2014-03-16. Diakses tanggal 14 April 2013.

mlmwatch.org

"Class-Action Suit Filed against FreeLife and Earl Mindell". Diarsipkan dari versi asli tanggal 2019-05-31. Diakses tanggal 2020-04-13.

msu.edu

hrt.msu.edu

Fouch S, Hanson E. "Potential for saskatoon and goji berry production in the Great Lakes region" (PDF). Michigan State University. Diarsipkan dari versi asli (PDF) tanggal 14 November 2014. Diakses tanggal 9 March 2014.

newhope.com

Gross PM (2007). "Goji: what it is... and isn't". NewHope Network, Penton Media Inc. Diarsipkan dari versi asli tanggal 2022-10-21. Diakses tanggal 2020-04-13.

nih.gov

ncbi.nlm.nih.gov

Lee, HW; Kim, YH; Kim, YH; Lee, GH; Lee, MY (2014). "Discrimination of Lycium chinense and Lycium barbarum by taste pattern and betaine analysis". International Journal of Clinical and Experimental Medicine. 7 (8): 2053–9. ISSN 1940-5901. PMC 4161546 . PMID 25232386.
Dong, J.; Lu, D.; Wang, Y. (2009). "Analysis of flavonoids from leaves of cultivated Lycium barbarum L". Plant Foods for Human Nutrition. 64 (3): 199–204. doi:10.1007/s11130-009-0128-x. PMID 19655256.
Potterat, O (2010). "Goji (Lycium barbarum and L. Chinense): Phytochemistry, pharmacology and safety in the perspective of traditional uses and recent popularity". Planta Medica. 76 (1): 7–19. doi:10.1055/s-0029-1186218. PMID 19844860.

nlm.nih.gov

NIH (January 2013). "Lycium". MedlinePlus. US National Institutes of Health. Diarsipkan dari versi asli tanggal 2016-07-05. Diakses tanggal 13 April 2013.

nihs.go.jp

Nobuo Kawahara, ed. (2011): "Comparative Studies on Pharmacopoeial Definitions, Requirements and Information for Crude Drugs among FHH Member Countries in 2007 Diarsipkan 2022-06-29 di Wayback Machine.". Western Pacific Regional Forum for the Harmonization of Herbal Medicines (FHH). Online document, accessed on 2018-06-12.

nutraceuticalsworld.com

Baltazar A (January 2010). "Raising the Bar (on Chocolate)". Nutraceuticals World. Rodman Media. Diarsipkan dari versi asli tanggal 2023-01-31. Diakses tanggal 13 April 2013.

nutraingredients.com

"McNally A. Superfoods market set to double by 2011, NutraIngredients.com-Europe, October 8, 2007". Diarsipkan dari versi asli tanggal 2008-02-23. Diakses tanggal 2020-04-13.

opsi.gov.uk

"The Novel Foods and Novel Food Ingredients Regulations 1997". Diarsipkan dari versi asli tanggal 2007-10-30. Diakses tanggal 2020-04-13.

people.cn

en.people.cn

"China's First Provincial-level Wolfberry Association Established". People's Daily - English. 19 August 2001. Diarsipkan dari versi asli tanggal 2022-02-08. Diakses tanggal 2 March 2015.

socfindoconservation.co.id

"Lycium barbarum". www.socfindoconservation.co.id. Diakses tanggal 2024-02-24.

tibetinfonet.net

"Archived copy". Diarsipkan dari versi asli tanggal 2012-10-19. Diakses tanggal 2012-11-01. Staff Reporter. The commercial legend of goji. Selling a Chinese crop under the Tibetan flag. TibetInfoNet, July 29, 2007.

translate.google.com

[1] Diarsipkan 2021-04-26 di Wayback Machine. Xinhua News Agency, Opening ceremonies of Ningxia wolfberry festival, August 3, 2005.

usda.gov

plants.usda.gov

"Scientific classification for Lycium barbarum L". Natural Resources Conservation Service. US Department of Agriculture. Diarsipkan dari versi asli tanggal 2022-10-21. Diakses tanggal 13 April 2013.
"Classification for Kingdom Plantae Down to Genus Lycium L". US Department of Agriculture, Natural Resources Conservation Services. 2017. Diarsipkan dari versi asli tanggal 2022-10-21. Diakses tanggal 26 January 2017.

fas.usda.gov

GAIN Report #CH1072. Dueling Standards for Organic Foods 2001 Diarsipkan 2012-10-20 di Wayback Machine. Ralph Bean and Xiang Qing. USDA Global Agriculture Information Network Foreign Agricultural Service. 12 Dec 2001.

web.archive.org

Flint, Harrison Leigh (1997). "Lycium barbarum". Landscape plants for eastern North America: exclusive of Florida and the immediate Gulf Coast. Chichester: John Wiley & Sons. hlm. 326. ISBN 978-0-471-59919-7. Diarsipkan dari versi asli tanggal 2023-08-07. Diakses tanggal 2020-04-13.
Nobuo Kawahara, ed. (2011): "Comparative Studies on Pharmacopoeial Definitions, Requirements and Information for Crude Drugs among FHH Member Countries in 2007 Diarsipkan 2022-06-29 di Wayback Machine.". Western Pacific Regional Forum for the Harmonization of Herbal Medicines (FHH). Online document, accessed on 2018-06-12.
"Lycii fructus Diarsipkan 2019-01-03 di Wayback Machine.", European Pharmacopoea 9.3, page 4812
"Getting Juiced". CBC News. January 17, 2007. Diarsipkan dari versi asli tanggal 2007-02-02. Diakses tanggal 2015-02-06.
United States District Court for the District of Arizona (May 29, 2009). "Class action lawsuit against FreeLife International, Inc" (PDF). Diarsipkan dari versi asli (PDF) tanggal August 1, 2010. Diakses tanggal 2009-10-31.
"Scientific classification for Lycium barbarum L". Natural Resources Conservation Service. US Department of Agriculture. Diarsipkan dari versi asli tanggal 2022-10-21. Diakses tanggal 13 April 2013.
Smal, Ernest (2012). Top 100 Exotic Food Plants. CRC Press. hlm. 249. ISBN 9781439856888. Diarsipkan dari versi asli tanggal 2023-08-07. Diakses tanggal September 12, 2015.
Gross PM (2007). "Goji: what it is... and isn't". NewHope Network, Penton Media Inc. Diarsipkan dari versi asli tanggal 2022-10-21. Diakses tanggal 2020-04-13.
NIH (January 2013). "Lycium". MedlinePlus. US National Institutes of Health. Diarsipkan dari versi asli tanggal 2016-07-05. Diakses tanggal 13 April 2013.
"Goji Berries" (PDF). UK Food Standards Agency, Novel Foods, Additives and Supplements Division. June 2007. Diarsipkan dari versi asli (PDF) tanggal 20 November 2012. Diakses tanggal 13 April 2013.
"Responses on goji berries reviewed, UK Food Standards Agency, June 2007". Diarsipkan dari versi asli tanggal 2012-04-12. Diakses tanggal 2020-04-13.
Dharmananda S (2007). "Lycium fruit: food and medicine". Institute for Traditional Medicine. Diarsipkan dari versi asli tanggal 2021-05-13. Diakses tanggal 2020-04-13.
"Classification for Kingdom Plantae Down to Genus Lycium L". US Department of Agriculture, Natural Resources Conservation Services. 2017. Diarsipkan dari versi asli tanggal 2022-10-21. Diakses tanggal 26 January 2017.
"McNally A. Superfoods market set to double by 2011, NutraIngredients.com-Europe, October 8, 2007". Diarsipkan dari versi asli tanggal 2008-02-23. Diakses tanggal 2020-04-13.
Runestad T. Functional Ingredients market overview, Functional Ingredients, October 2007 Diarsipkan 2007-10-13 di Wayback Machine.
Fouch S, Hanson E. "Potential for saskatoon and goji berry production in the Great Lakes region" (PDF). Michigan State University. Diarsipkan dari versi asli (PDF) tanggal 14 November 2014. Diakses tanggal 9 March 2014.
Baltazar A (January 2010). "Raising the Bar (on Chocolate)". Nutraceuticals World. Rodman Media. Diarsipkan dari versi asli tanggal 2023-01-31. Diakses tanggal 13 April 2013.
US FDA Letter to Dynamic Health Laboratories, Inc. Diarsipkan 2016-08-04 di Wayback Machine.
US FDA, Letter to Healthsuperstore.com Diarsipkan 2016-03-11 di Wayback Machine.
"Federal Food, Drug, and Cosmetic Act (FD&C Act)". Diarsipkan dari versi asli tanggal 2017-03-18. Diakses tanggal 2020-04-13.
"Class-Action Suit Filed against FreeLife and Earl Mindell". Diarsipkan dari versi asli tanggal 2019-05-31. Diakses tanggal 2020-04-13.
Pathbreaking Newsletter Promotes Development of Organic Sector in China Diarsipkan 2006-12-31 di Wayback Machine. Lila Buckley. Worldwatch Institute. 28 February 2006.
GAIN Report #CH1072. Dueling Standards for Organic Foods 2001 Diarsipkan 2012-10-20 di Wayback Machine. Ralph Bean and Xiang Qing. USDA Global Agriculture Information Network Foreign Agricultural Service. 12 Dec 2001.
The Movement Toward Organic Herb Cultivation in China Diarsipkan 2021-12-01 di Wayback Machine. Subhuti Dharmananda. Institute for Traditional Medicine. January 2004.
"Archived copy". Diarsipkan dari versi asli tanggal 2012-10-19. Diakses tanggal 2012-11-01. Staff Reporter. The commercial legend of goji. Selling a Chinese crop under the Tibetan flag. TibetInfoNet, July 29, 2007.
"IMPORT ALERT IA9908". fda.gov. Diarsipkan dari versi asli tanggal 6 January 2008.
"Wolfberry festival to be held in Ningxia". China Daily. 2004-07-19. Diarsipkan dari versi asli tanggal 2023-06-26. Diakses tanggal 2015-02-05.
"Harvest and trade for Chinese Wolfberry in Ningxia". China Daily USA. 28 October 2013. Diarsipkan dari versi asli tanggal 2021-10-24. Diakses tanggal 2 March 2015.
"China's First Provincial-level Wolfberry Association Established". People's Daily - English. 19 August 2001. Diarsipkan dari versi asli tanggal 2022-02-08. Diakses tanggal 2 March 2015.
[1] Diarsipkan 2021-04-26 di Wayback Machine. Xinhua News Agency, Opening ceremonies of Ningxia wolfberry festival, August 3, 2005.
"The Novel Foods and Novel Food Ingredients Regulations 1997". Diarsipkan dari versi asli tanggal 2007-10-30. Diakses tanggal 2020-04-13.
Boutin, N (July 30, 2008). "Fairground family first to gamble on gojis". Woodstock Sentinel Review. Sun Media. Diarsipkan dari versi asli tanggal 4 March 2016. Diakses tanggal 14 April 2013.
Karp, D (August 5, 2009). "Goji taunts North American farmers". Los Angeles Times - Food. LA Times. Diarsipkan dari versi asli tanggal 2014-03-16. Diakses tanggal 14 April 2013.
Wainwright, Sofie (2015-09-30). "Hundreds of Australian farmers growing goji berries, but none selling yet". ABC Rural (dalam bahasa Inggris). Diarsipkan dari versi asli tanggal 2023-08-02. Diakses tanggal 2019-08-27.

woodstocksentinelreview.com

Boutin, N (July 30, 2008). "Fairground family first to gamble on gojis". Woodstock Sentinel Review. Sun Media. Diarsipkan dari versi asli tanggal 4 March 2016. Diakses tanggal 14 April 2013.

worldcat.org

Lee, HW; Kim, YH; Kim, YH; Lee, GH; Lee, MY (2014). "Discrimination of Lycium chinense and Lycium barbarum by taste pattern and betaine analysis". International Journal of Clinical and Experimental Medicine. 7 (8): 2053–9. ISSN 1940-5901. PMC 4161546 . PMID 25232386.

worldwatch.org

Pathbreaking Newsletter Promotes Development of Organic Sector in China Diarsipkan 2006-12-31 di Wayback Machine. Lila Buckley. Worldwatch Institute. 28 February 2006.