Alimentazione nell'antica Grecia (Italian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Alimentazione nell'antica Grecia" in Italian language version.

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L'espressione si trova in (EN) Sir Colin Renfrew, The Emergence of Civilisation: The Cyclades and the Aegean in The Third Millennium BC, 1972, p. 280..
Cratino, Comicorum Atticorum Fragmenta, 125.
(EN) Andrew Dalby, Siren feasts: a history of food and gastronomy in Greece, Routledge, 1996, p. 91..
Dalby, p. 5. (EN) A. Dalby, Siren Feasts: A History of Food and Gastronomy in Greece, Londra, Routledge, 1996, ISBN 0-415-15657-2.
Dalby, p. 15. (EN) A. Dalby, Siren Feasts: A History of Food and Gastronomy in Greece, Londra, Routledge, 1996, ISBN 0-415-15657-2.
Dalby, pp. 13-14. (EN) A. Dalby, Siren Feasts: A History of Food and Gastronomy in Greece, Londra, Routledge, 1996, ISBN 0-415-15657-2.
Dalby, pp. 90-91. (EN) A. Dalby, Siren Feasts: A History of Food and Gastronomy in Greece, Londra, Routledge, 1996, ISBN 0-415-15657-2.
Galeno, Sulle proprietà del cibo 1.10; Dalby, p. 91. (EN) A. Dalby, Siren Feasts: A History of Food and Gastronomy in Greece, Londra, Routledge, 1996, ISBN 0-415-15657-2.
Dalby, p. 91. (EN) A. Dalby, Siren Feasts: A History of Food and Gastronomy in Greece, Londra, Routledge, 1996, ISBN 0-415-15657-2.
Dalby, p. 22. (EN) A. Dalby, Siren Feasts: A History of Food and Gastronomy in Greece, Londra, Routledge, 1996, ISBN 0-415-15657-2.
Dalby, p. 89. (EN) A. Dalby, Siren Feasts: A History of Food and Gastronomy in Greece, Londra, Routledge, 1996, ISBN 0-415-15657-2.
Dalby, p. 23. (EN) A. Dalby, Siren Feasts: A History of Food and Gastronomy in Greece, Londra, Routledge, 1996, ISBN 0-415-15657-2.
Dalby, p. 90; Flint-Hamilton, p. 75. (EN) A. Dalby, Siren Feasts: A History of Food and Gastronomy in Greece, Londra, Routledge, 1996, ISBN 0-415-15657-2. K. B. Flint-Hamilton, Legumes in Ancient Greece and Rome: Food, Medicine, or Poison?, vol. 68, n. 3, Hesperia, luglio-settembre 1999, pp. 371-385, ISSN 0018-098X (WC · ACNP).
Ateneo di Naucrati 138d, trad. da Dalby, p. 126. (EN) A. Dalby, Siren Feasts: A History of Food and Gastronomy in Greece, Londra, Routledge, 1996, ISBN 0-415-15657-2.
Dalby, p. 67. (EN) A. Dalby, Siren Feasts: A History of Food and Gastronomy in Greece, Londra, Routledge, 1996, ISBN 0-415-15657-2.
Dalby, p. 65. (EN) A. Dalby, Siren Feasts: A History of Food and Gastronomy in Greece, Londra, Routledge, 1996, ISBN 0-415-15657-2.
Dalby, p. 66. (EN) A. Dalby, Siren Feasts: A History of Food and Gastronomy in Greece, Londra, Routledge, 1996, ISBN 0-415-15657-2.
Dalby, pp. 88-89. (EN) A. Dalby, Siren Feasts: A History of Food and Gastronomy in Greece, Londra, Routledge, 1996, ISBN 0-415-15657-2.

google.it

books.google.it

(EN) Eugenia Salza Prina Ricotti, Meals and recipes from ancient Greece, J. Paul Getty Museum, 2007, p. 111.
(EN) Gene A. Spiller, The Mediterranean diets in health and disease, AVI/Van Nostrand Reinhold, 1991, p. 34.
(EN) Andrew Dalby, Food in the ancient world from A to Z, Routledge, 2003, p. 71.

mit.edu

classics.mit.edu

Plutarco, Vita di Licurgo. 12:13, trad. John Dryden. accesso 26 maggio 2006.

tufts.edu

perseus.tufts.edu

Henry George Liddell e Robert Scott, A Greek-English Lexicon, su Perseus.
«ταγηνίτης»
Henry George Liddell e Robert Scott, A Greek-English Lexicon, su Perseus.
«ταγηνίας»
Henry George Liddell e Robert Scott, A Greek-English Lexicon, su Perseus.
«τάγηνον»
Henry George Liddell e Robert Scott, A Greek-English Lexicon, su Perseus.
«σταίτινος»
Henry George Liddell e Robert Scott, A Greek-English Lexicon, su Perseus.
«σταῖς»
Ateneo di Naucrati, The Deipnosophists, 646b, su Perseus.
Pace 1127-1129. Pace.. trad. Eugene O'Neill, Jr. 1938. accesso 23 maggio 2006.
Esiodo. Lavori e giorni. 588–93, trans. Hugh G. Evelyn-White 1914. accesso 23 maggio 2006
Aristofane, Le rane 1032. Trad.. Matthew Dillon. URL consultato il 2 giugno 2006..

unibo.it

acnpsearch.unibo.it

Dalby, p. 90; Flint-Hamilton, p. 75. (EN) A. Dalby, Siren Feasts: A History of Food and Gastronomy in Greece, Londra, Routledge, 1996, ISBN 0-415-15657-2. K. B. Flint-Hamilton, Legumes in Ancient Greece and Rome: Food, Medicine, or Poison?, vol. 68, n. 3, Hesperia, luglio-settembre 1999, pp. 371-385, ISSN 0018-098X (WC · ACNP).
Flint-Hamilton, pp. 379-380. K. B. Flint-Hamilton, Legumes in Ancient Greece and Rome: Food, Medicine, or Poison?, vol. 68, n. 3, Hesperia, luglio-settembre 1999, pp. 371-385, ISSN 0018-098X (WC · ACNP).

worldcat.org

Dalby, p. 90; Flint-Hamilton, p. 75. (EN) A. Dalby, Siren Feasts: A History of Food and Gastronomy in Greece, Londra, Routledge, 1996, ISBN 0-415-15657-2. K. B. Flint-Hamilton, Legumes in Ancient Greece and Rome: Food, Medicine, or Poison?, vol. 68, n. 3, Hesperia, luglio-settembre 1999, pp. 371-385, ISSN 0018-098X (WC · ACNP).
Flint-Hamilton, pp. 379-380. K. B. Flint-Hamilton, Legumes in Ancient Greece and Rome: Food, Medicine, or Poison?, vol. 68, n. 3, Hesperia, luglio-settembre 1999, pp. 371-385, ISSN 0018-098X (WC · ACNP).