Allergia al latte (Italian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Allergia al latte" in Italian language version.

refsWebsite

Global rank Italian rank

11nih.gov

4^th place

9^th place

10doi.org

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7^th place

6web.archive.org

1^st place

5oadoi.org

799^th place

22^nd place

2fda.gov

447^th place

644^th place

1saude.rj.gov.br

low place

1jacionline.org

low place

doi.org

dx.doi.org

Nwaru BI, Hickstein L, Panesar SS, Roberts G, Muraro A, Sheikh A, Prevalence of common food allergies in Europe: a systematic review and meta-analysis, in Allergy, vol. 69, n. 8, agosto 2014, pp. 992-1007, DOI:10.1111/all.12423, PMID 24816523.
Caffarelli C, Baldi F, Bendandi B, Calzone L, Marani M, Pasquinelli P, Cow's milk protein allergy in children: a practical guide, in Italian Journal of Pediatrics, vol. 36, gennaio 2010, p. 5, DOI:10.1186/1824-7288-36-5, PMC 2823764, PMID 20205781.
Urisu A, Ebisawa M, Ito K, Aihara Y, Ito S, Mayumi M, Kohno Y, Kondo N, Japanese Guideline for Food Allergy 2014, in Allergology International, vol. 63, n. 3, settembre 2014, pp. 399-419, DOI:10.2332/allergolint.14-RAI-0770, PMID 25178179.
Lifschitz C, Szajewska H, Cow's milk allergy: evidence-based diagnosis and management for the practitioner, in European Journal of Pediatrics, vol. 174, n. 2, febbraio 2015, pp. 141-50, DOI:10.1007/s00431-014-2422-3, PMC 4298661, PMID 25257836.
Taylor SL, Hefle SL, Food allergen labeling in the USA and Europe (Review), in Current Opinion in Allergy and Clinical Immunology, vol. 6, n. 3, giugno 2006, pp. 186-90, DOI:10.1097/01.all.0000225158.75521.ad, PMID 16670512.
Taylor SL, Hefle SL, Bindslev-Jensen C, Atkins FM, Andre C, Bruijnzeel-Koomen C, Burks AW, Bush RK, Ebisawa M, Eigenmann PA, Host A, Hourihane JO, Isolauri E, Hill DJ, Knulst A, Lack G, Sampson HA, Moneret-Vautrin DA, Rance F, Vadas PA, Yunginger JW, Zeiger RS, Salminen JW, Madsen C, Abbott P, A consensus protocol for the determination of the threshold doses for allergenic foods: how much is too much? (Review. Consensus Development Conference. Research Support, Non-U.S. Gov't), in Clinical and Experimental Allergy, vol. 34, n. 5, maggio 2004, pp. 689-95, DOI:10.1111/j.1365-2222.2004.1886.x, PMID 15144458.
Allen KJ, Turner PJ, Pawankar R, Taylor S, Sicherer S, Lack G, Rosario N, Ebisawa M, Wong G, Mills EN, Beyer K, Fiocchi A, Sampson HA, Precautionary labelling of foods for allergen content: are we ready for a global framework?, in The World Allergy Organization Journal, vol. 7, n. 1, 2014, p. 10, DOI:10.1186/1939-4551-7-10, PMC 4005619, PMID 24791183.
Savage J, Johns CB, Food allergy: epidemiology and natural history, in Immunology and Allergy Clinics of North America, vol. 35, n. 1, febbraio 2015, pp. 45-59, DOI:10.1016/j.iac.2014.09.004, PMC 4254585, PMID 25459576.
Vandenplas Y, Prevention and Management of Cow's Milk Allergy in Non-Exclusively Breastfed Infants, in Nutrients, vol. 9, n. 7, luglio 2017, p. 731, DOI:10.3390/nu9070731, PMC 5537845, PMID 28698533.
Brożek JL, Terracciano L, Hsu J, Kreis J, Compalati E, Santesso N, Fiocchi A, Schünemann HJ, Oral immunotherapy for IgE-mediated cow's milk allergy: a systematic review and meta-analysis, in Clinical and Experimental Allergy, vol. 42, n. 3, marzo 2012, pp. 363-74, DOI:10.1111/j.1365-2222.2011.03948.x, PMID 22356141.

fda.gov

FDA, Food Allergen Labeling and Consumer Protection Act of 2004 Questions and Answers, su fda.gov. URL consultato il 29 settembre 2017 (archiviato il 22 aprile 2019).
FDA, Food Allergies: What You Need to Know, su fda.gov, 18 dicembre 2017. URL consultato il 12 gennaio 2018 (archiviato il 25 gennaio 2018).

jacionline.org

Businco L.; Giampietro P.G.; Lucenti P.; Lucaroni F.; Pini C.; Di Felice G.; Iacovacci P.; Curadi M.C.; Orlandi M., Allergenicity of mare's milk in children with cow's milk allergy., in J. of Allergy and Clinical Immunology,, vol. 105, n. 5, 2000, pp. 1031-1034. URL consultato il 22 giugno 2019 (archiviato il 28 ottobre 2020).

nih.gov

ncbi.nlm.nih.gov

Nwaru BI, Hickstein L, Panesar SS, Roberts G, Muraro A, Sheikh A, Prevalence of common food allergies in Europe: a systematic review and meta-analysis, in Allergy, vol. 69, n. 8, agosto 2014, pp. 992-1007, DOI:10.1111/all.12423, PMID 24816523.
Caffarelli C, Baldi F, Bendandi B, Calzone L, Marani M, Pasquinelli P, Cow's milk protein allergy in children: a practical guide, in Italian Journal of Pediatrics, vol. 36, gennaio 2010, p. 5, DOI:10.1186/1824-7288-36-5, PMC 2823764, PMID 20205781.
Urisu A, Ebisawa M, Ito K, Aihara Y, Ito S, Mayumi M, Kohno Y, Kondo N, Japanese Guideline for Food Allergy 2014, in Allergology International, vol. 63, n. 3, settembre 2014, pp. 399-419, DOI:10.2332/allergolint.14-RAI-0770, PMID 25178179.
Lifschitz C, Szajewska H, Cow's milk allergy: evidence-based diagnosis and management for the practitioner, in European Journal of Pediatrics, vol. 174, n. 2, febbraio 2015, pp. 141-50, DOI:10.1007/s00431-014-2422-3, PMC 4298661, PMID 25257836.
Taylor SL, Hefle SL, Food allergen labeling in the USA and Europe (Review), in Current Opinion in Allergy and Clinical Immunology, vol. 6, n. 3, giugno 2006, pp. 186-90, DOI:10.1097/01.all.0000225158.75521.ad, PMID 16670512.
Taylor SL, Hefle SL, Bindslev-Jensen C, Atkins FM, Andre C, Bruijnzeel-Koomen C, Burks AW, Bush RK, Ebisawa M, Eigenmann PA, Host A, Hourihane JO, Isolauri E, Hill DJ, Knulst A, Lack G, Sampson HA, Moneret-Vautrin DA, Rance F, Vadas PA, Yunginger JW, Zeiger RS, Salminen JW, Madsen C, Abbott P, A consensus protocol for the determination of the threshold doses for allergenic foods: how much is too much? (Review. Consensus Development Conference. Research Support, Non-U.S. Gov't), in Clinical and Experimental Allergy, vol. 34, n. 5, maggio 2004, pp. 689-95, DOI:10.1111/j.1365-2222.2004.1886.x, PMID 15144458.
Allen KJ, Turner PJ, Pawankar R, Taylor S, Sicherer S, Lack G, Rosario N, Ebisawa M, Wong G, Mills EN, Beyer K, Fiocchi A, Sampson HA, Precautionary labelling of foods for allergen content: are we ready for a global framework?, in The World Allergy Organization Journal, vol. 7, n. 1, 2014, p. 10, DOI:10.1186/1939-4551-7-10, PMC 4005619, PMID 24791183.
Savage J, Johns CB, Food allergy: epidemiology and natural history, in Immunology and Allergy Clinics of North America, vol. 35, n. 1, febbraio 2015, pp. 45-59, DOI:10.1016/j.iac.2014.09.004, PMC 4254585, PMID 25459576.
Vandenplas Y, Prevention and Management of Cow's Milk Allergy in Non-Exclusively Breastfed Infants, in Nutrients, vol. 9, n. 7, luglio 2017, p. 731, DOI:10.3390/nu9070731, PMC 5537845, PMID 28698533.
Martorell Calatayud C, Muriel García A, Martorell Aragonés A, De La Hoz Caballer B, Safety and efficacy profile and immunological changes associated with oral immunotherapy for IgE-mediated cow's milk allergy in children: systematic review and meta-analysis, in Journal of Investigational Allergology & Clinical Immunology, vol. 24, n. 5, 2014, pp. 298-307, PMID 25345300.
Brożek JL, Terracciano L, Hsu J, Kreis J, Compalati E, Santesso N, Fiocchi A, Schünemann HJ, Oral immunotherapy for IgE-mediated cow's milk allergy: a systematic review and meta-analysis, in Clinical and Experimental Allergy, vol. 42, n. 3, marzo 2012, pp. 363-74, DOI:10.1111/j.1365-2222.2011.03948.x, PMID 22356141.

oadoi.org

Nwaru BI, Hickstein L, Panesar SS, Roberts G, Muraro A, Sheikh A, Prevalence of common food allergies in Europe: a systematic review and meta-analysis, in Allergy, vol. 69, n. 8, agosto 2014, pp. 992-1007, DOI:10.1111/all.12423, PMID 24816523.
Urisu A, Ebisawa M, Ito K, Aihara Y, Ito S, Mayumi M, Kohno Y, Kondo N, Japanese Guideline for Food Allergy 2014, in Allergology International, vol. 63, n. 3, settembre 2014, pp. 399-419, DOI:10.2332/allergolint.14-RAI-0770, PMID 25178179.
Taylor SL, Hefle SL, Food allergen labeling in the USA and Europe (Review), in Current Opinion in Allergy and Clinical Immunology, vol. 6, n. 3, giugno 2006, pp. 186-90, DOI:10.1097/01.all.0000225158.75521.ad, PMID 16670512.
Taylor SL, Hefle SL, Bindslev-Jensen C, Atkins FM, Andre C, Bruijnzeel-Koomen C, Burks AW, Bush RK, Ebisawa M, Eigenmann PA, Host A, Hourihane JO, Isolauri E, Hill DJ, Knulst A, Lack G, Sampson HA, Moneret-Vautrin DA, Rance F, Vadas PA, Yunginger JW, Zeiger RS, Salminen JW, Madsen C, Abbott P, A consensus protocol for the determination of the threshold doses for allergenic foods: how much is too much? (Review. Consensus Development Conference. Research Support, Non-U.S. Gov't), in Clinical and Experimental Allergy, vol. 34, n. 5, maggio 2004, pp. 689-95, DOI:10.1111/j.1365-2222.2004.1886.x, PMID 15144458.
Brożek JL, Terracciano L, Hsu J, Kreis J, Compalati E, Santesso N, Fiocchi A, Schünemann HJ, Oral immunotherapy for IgE-mediated cow's milk allergy: a systematic review and meta-analysis, in Clinical and Experimental Allergy, vol. 42, n. 3, marzo 2012, pp. 363-74, DOI:10.1111/j.1365-2222.2011.03948.x, PMID 22356141.

saude.rj.gov.br

(PT) Agência Nacional de Vigilância Sanitária, Guia sobre Programa de Controle de Alergênicos - Guia 05/2016 - Versão 1 VIGENTE A PARTIR DE 01/04/2016 (PDF), su saude.rj.gov.br, Agência Nacional de Vigilância Sanitária, 8 aprile 2016. URL consultato il 5 settembre 2020 (archiviato il 29 aprile 2018).

web.archive.org

Asthma and Allergy Foundation of America, su aafa.org. URL consultato il 23 dicembre 2012 (archiviato dall'url originale il 6 ottobre 2012).
FDA, Food Allergen Labeling and Consumer Protection Act of 2004 Questions and Answers, su fda.gov. URL consultato il 29 settembre 2017 (archiviato il 22 aprile 2019).
FDA, Food Allergies: What You Need to Know, su fda.gov, 18 dicembre 2017. URL consultato il 12 gennaio 2018 (archiviato il 25 gennaio 2018).
"Food allergen labelling and information requirements under the EU Food Information for Consumers Regulation No. 1169/2011: Technical Guidance" (PDF) (archiviato dall'url originale il 7 luglio 2017). (April 2015).
(PT) Agência Nacional de Vigilância Sanitária, Guia sobre Programa de Controle de Alergênicos - Guia 05/2016 - Versão 1 VIGENTE A PARTIR DE 01/04/2016 (PDF), su saude.rj.gov.br, Agência Nacional de Vigilância Sanitária, 8 aprile 2016. URL consultato il 5 settembre 2020 (archiviato il 29 aprile 2018).
Businco L.; Giampietro P.G.; Lucenti P.; Lucaroni F.; Pini C.; Di Felice G.; Iacovacci P.; Curadi M.C.; Orlandi M., Allergenicity of mare's milk in children with cow's milk allergy., in J. of Allergy and Clinical Immunology,, vol. 105, n. 5, 2000, pp. 1031-1034. URL consultato il 22 giugno 2019 (archiviato il 28 ottobre 2020).