Capsicum (Italian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Capsicum" in Italian language version.

refsWebsite

Global rank Italian rank

2web.archive.org

1^st place

1kew.org

394^th place

103^rd place

1jstor.org

26^th place

118^th place

1uchicago.edu

230^th place

353^rd place

1mondodelpeperoncino.it

low place

1fiery-foods.com

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5,726^th place

1springerlink.com

2,569^th place

2,344^th place

1ias.ac.in

6,086^th place

low place

1acaloriecounter.com

low place

1ajcn.org

low place

5,325^th place

1nutrition.org

7,878^th place

4,495^th place

acaloriecounter.com

a Calorie Counter, su acaloriecounter.com, acaloriecounter.com, basato su USDA food nutrition database. URL consultato il 17 aprile 2008.

ajcn.org

Kiran D.K. Ahuja, Iain K. Robertson, Dominic P. Geraghty, Madeleine J. Ball, Effects of chili consumption on postprandial glucose, insulin, and energy metabolism, su ajcn.org, American Journal of Clinical Nutrition 2006;84:63–9.

fiery-foods.com

Il Naga Dorset, il Naga Morich e il Bhut Jolokia sarebbero ibridi C. chinense × frutescens, vedi (EN) Saga Jolokia, su fiery-foods.com. URL consultato il 21 luglio 2009., sezione "DNA result"

ias.ac.in

HWANG, E. et al., Expression profiles of hot pepper (Capsicum annuum) genes under cold stress conditions

jstor.org

links.jstor.org

Michael J. McLeod, Sheldon I. Guttman, W. Hardy Eshbaugh, Richard E. Rayle, An Electrophoretic Study of Evolution in Capsicum (Solanaceae), in Evolution, Vol. 37, No. 3 (May, 1983), pp. 562-574.

kew.org

powo.science.kew.org

(EN) Capsicum, su Plants of the World Online, Royal Botanic Gardens, Kew. URL consultato il 3 aprile 2024.

mondodelpeperoncino.it

Coltivare peperoncini, in Guida completa alla coltivazione del peperoncino, mondodelpeperoncino.it. URL consultato il 25 Novembre 2020.

nutrition.org

jn.nutrition.org

Teruo Kawada, Koh-Ichiro Hagihara, Kazuo Iwai, Effects of Capsaicin on Lipid Metabolism in Rats Fed a High Fat Diet, su jn.nutrition.org, American Journal of Nutrition Vol. 116 No. 7 luglio 1986, pp. 1272-1278.

springerlink.com

Sung Lee, Byung Hwang, Identification of the pepper SAR8.2 gene as a molecular marker for pathogen infection, abiotic elicitors and environmental stresses in Capsicum annuum, Biomedical and Life Sciences, Volume 216, N. 3 / gennaio 2003, pp 387-396

uchicago.edu

journals.uchicago.edu

Walsh B.M., Hoot S.B, Phylogenetic Relationships of Capsicum (Solanaceae) Using DNA Sequences from Two Noncoding Regions, in Int. J. Plant Sci. 2001; 162(6): 1409-1418.

web.archive.org

Accademia italiana del peperoncino, su peperoncino.org (archiviato dall'url originale il 3 settembre 2011).
General information for Bell pepper, su foodallergens.ifr.ac.uk. URL consultato l'11 agosto 2010 (archiviato dall'url originale il 26 febbraio 2010).