Composto antinutrizionale (Italian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Composto antinutrizionale" in Italian language version.

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agraria.org

M. Cheryan, Phytic acid interactions in food systems., in Crit Rev Food Sci Nutr, vol. 13, n. 4, 1980, pp. 297-335, DOI:10.1080/10408398009527293, PMID 7002470.
C. Hotz, RS. Gibson, Traditional food-processing and preparation practices to enhance the bioavailability of micronutrients in plant-based diets., in J Nutr, vol. 137, n. 4, Apr 2007, pp. 1097-100, DOI:10.1093/jn/137.4.1097, PMID 17374686.]
(EN) N. Gutierrez, C. M. Avila, G. Duc, P. Marget, M. J. Suso, M. T. Moreno e A. M. Torres, CAPs markers to assist selection for low vicine and convicine contents in faba bean (Vicia faba L.), in Theoretical and applied genetics, vol. 114, n. 1, dicembre 2006, pp. 59–66, DOI:10.1007/s00122-006-0410-3. URL consultato il 30 novembre 2024.

M. Cheryan, Phytic acid interactions in food systems., in Crit Rev Food Sci Nutr, vol. 13, n. 4, 1980, pp. 297-335, DOI:10.1080/10408398009527293, PMID 7002470.
C. Hotz, RS. Gibson, Traditional food-processing and preparation practices to enhance the bioavailability of micronutrients in plant-based diets., in J Nutr, vol. 137, n. 4, Apr 2007, pp. 1097-100, DOI:10.1093/jn/137.4.1097, PMID 17374686.]
GS. Gilani, KA. Cockell; E. Sepehr, Effects of antinutritional factors on protein digestibility and amino acid availability in foods., in J AOAC Int, vol. 88, n. 3, pp. 967-87, PMID 16001874.
JP. Banea-Mayambu, T. Tylleskär; N. Gitebo; N. Matadi; M. Gebre-Medhin; H. Rosling, Geographical and seasonal association between linamarin and cyanide exposure from cassava and the upper motor neurone disease konzo in former Zaire., in Trop Med Int Health, vol. 2, n. 12, Dec 1997, pp. 1143-51, PMID 9438470.

(EN) N. Gutierrez, C. M. Avila, G. Duc, P. Marget, M. J. Suso, M. T. Moreno e A. M. Torres, CAPs markers to assist selection for low vicine and convicine contents in faba bean (Vicia faba L.), in Theoretical and applied genetics, vol. 114, n. 1, dicembre 2006, pp. 59–66, DOI:10.1007/s00122-006-0410-3. URL consultato il 30 novembre 2024.