Piante transgeniche (Italian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Piante transgeniche" in Italian language version.

refsWebsite

Global rank Italian rank

3web.archive.org

1^st place

3doi.org

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3europa.eu

68^th place

57^th place

1pnas.org

1,293^rd place

866^th place

1nature.com

234^th place

226^th place

1accessexcellence.org

low place

1isaaa.org

low place

1aaas.org

9,065^th place

low place

1ama-assn.org

3,257^th place

5,565^th place

1who.int

195^th place

342^nd place

1nap.edu

2,128^th place

3,303^rd place

1nih.gov

4^th place

9^th place

aaas.org

American Association for the Advancement of Science (AAAS), Board of Directors (2012). Legally Mandating GM Food Labels Could Mislead and Falsely Alarm Consumers Archiviato il 4 novembre 2013 in Internet Archive.

accessexcellence.org

FlavrSavr, il primo OGM commercializzato

ama-assn.org

American Medical Association (2012). Report 2 of the Council on Science and Public Health: Labeling of Bioengineered Foods Archiviato il 7 settembre 2012 in Internet Archive.

doi.org

dx.doi.org

A decade of EU-funded GMO research (2001-2010) (PDF), Directorate-General for Research and Innovation. Biotechnologies, Agriculture, Food. European Union, 2010, p. 16, DOI:10.2777/97784, ISBN 978-92-79-16344-9.
A decade of EU-funded GMO research (2001-2010) (PDF), Directorate-General for Research and Innovation. Biotechnologies, Agriculture, Food. European Union, 2010, p. 16, DOI:10.2777/97784, ISBN 978-92-79-16344-9.
Key S, Ma JK, Drake PM, Genetically modified plants and human health, in J R Soc Med, vol. 101, n. 6, giugno 2008, pp. 290–8, DOI:10.1258/jrsm.2008.070372, PMC 2408621, PMID 18515776.

europa.eu

ec.europa.eu

A decade of EU-funded GMO research (2001-2010) (PDF), Directorate-General for Research and Innovation. Biotechnologies, Agriculture, Food. European Union, 2010, p. 16, DOI:10.2777/97784, ISBN 978-92-79-16344-9.
A decade of EU-funded GMO research (2001-2010) (PDF), Directorate-General for Research and Innovation. Biotechnologies, Agriculture, Food. European Union, 2010, p. 16, DOI:10.2777/97784, ISBN 978-92-79-16344-9.

efsa.europa.eu

(EN) Guidance document for the risk assessment of genetically modified plants and derived food and feed by the Scientific Panel on Genetically Modified Organisms (GMO) Archiviato il 15 maggio 2009 in Internet Archive.

isaaa.org

* ISAAA International Service for the Acquisition of Agri-biotechnology Applications

nap.edu

United States Institute of Medicine and National Research Council (2004). Safety of Genetically Engineered Foods: Approaches to Assessing Unintended Health Effects. National Academies Press. Free full-text. National Academies Press. See pp11ff on need for better standards and tools to evaluate GM food.

nature.com

M. Morgante et al. Gene duplication and exon shuffling by helitron-like transposons generate intraspecies diversity in maize, Nature Genetics, 2005, vol. 37, pag. 997 - 1002

nih.gov

ncbi.nlm.nih.gov

Key S, Ma JK, Drake PM, Genetically modified plants and human health, in J R Soc Med, vol. 101, n. 6, giugno 2008, pp. 290–8, DOI:10.1258/jrsm.2008.070372, PMC 2408621, PMID 18515776.

pnas.org

Palaisa et al. Long-range patterns of diversity and linkage disequilibrium surrounding the maize Y1 gene are indicative of an asymmetric selective sweep, PNAS, 2004, vol. 101 (26), pag. 9885-9890 (2004)

web.archive.org

American Association for the Advancement of Science (AAAS), Board of Directors (2012). Legally Mandating GM Food Labels Could Mislead and Falsely Alarm Consumers Archiviato il 4 novembre 2013 in Internet Archive.
American Medical Association (2012). Report 2 of the Council on Science and Public Health: Labeling of Bioengineered Foods Archiviato il 7 settembre 2012 in Internet Archive.
(EN) Guidance document for the risk assessment of genetically modified plants and derived food and feed by the Scientific Panel on Genetically Modified Organisms (GMO) Archiviato il 15 maggio 2009 in Internet Archive.

who.int

World Health Organization. Food safety: 20 questions on genetically modified foods. Accessed December 22, 2012.