Sign In

Login

Password

Forgot Password ? Sign Up

アリアータ (Japanese Wikipedia)

Analysis of information sources in references of the Wikipedia article "アリアータ" in Japanese language version.

refsWebsite
Global rank Japanese rank
2books.google.com
3rd place
61st place
1wikipedia.org
low place
low place
1web.archive.org
1st place
1st place
1italoamericano.org
low place
low place
1wordsense.eu
low place
low place
1kotobank.jp
178th place
12th place
1uni-giessen.de
low place
low place
1epicurious.com
7,013th place
low place
1theculinarypro.com
low place
low place
1cookaround.com
low place
low place

books.google.com

  • May, T. (2005). Italian Cuisine: The New Essential Reference to the Riches of the Italian Table. St. Martin's Press. p. 25. ISBN 978-0-312-30280-1. https://books.google.com/books?id=0tAafwz2YcQC&pg=PA25 March 4, 2016閲覧。 
  • Capatti, A.; Montanari, M.; O'Healy, A. (2003) (イタリア語). Italian Cuisine: A Cultural History. Arts and Traditions of the Table: Perspe. Columbia University Press. p. 36. ISBN 978-0-231-50904-6. https://books.google.com/books?id=C5axRXlLOlAC&pg=PA36 

cookaround.com

  • “Salsa agliata” (イタリア語). Cookaround. 2021年12月7日閲覧。

epicurious.com

italoamericano.org

kotobank.jp

theculinarypro.com

uni-giessen.de

web.archive.org

wikipedia.org

en.wikipedia.org

wordsense.eu