グレープシードオイル (Japanese Wikipedia)

Analysis of information sources in references of the Wikipedia article "グレープシードオイル" in Japanese language version.

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books.google.com

  • Bewley, J. Derek; Black, Michael; Halmer, Peter (2006). The encyclopedia of seeds: science, technology and uses. CABI. ISBN 0-85199-723-6. https://books.google.com/books?id=aE414KuXu4gC&pg=PA305 

doi.org

nih.gov

pubmed.ncbi.nlm.nih.gov

  • Nash, DT (2004). “Cardiovascular risk beyond LDL-C levels: Other lipids are performers in cholesterol story”. Postgraduate Medicine 116 (3): 11–5. doi:10.3810/pgm.2004.09.1584. PMID 15460086. 
  • Joshi, SS; Kuszynski C. A.; Bagchi D. (2001). “The cellular and molecular basis of health benefits of grape seed proanthocyanidin extract”. Curr Pharm Biotechnol. 2 (2): 187–200. doi:10.2174/1389201013378725. PMID 11480422. 
  • Herting, D. C.; Drury, E. J. E. (1963). “Vitamin E Content of Vegetable Oils and Fats”. J. Nutr. 81: 4017–4021. PMID 14100992. 

researchgate.net

springerlink.com

wikipedia.org

en.wikipedia.org