V. S. Sobolev, B. W. Horn, T. L. Potter, S. T. Deyrup, J. B. Gloer (2006). “Production of Stilbenoids and Phenolic Acids by the Peanut Plant at Early Stages of Growth”. J. Agric. Food Chem.54 (10): 3505–11. doi:10.1021/jf0602673. PMID19127717.
Joyce SA, Brachmann AO, Glazer I, Lango L, Schwär G, Clarke DJ, Bode HB (2008). “Bacterial biosynthesis of a multipotent stilbene”. Angew Chem Int Ed Engl47 (10): 1942–5. doi:10.1002/anie.200705148. PMID18236486.
Jang MS, Cai EN, Udeani GO (1997). “Cancer chemopreventive activity of resveratrol, a natural product derived from grapes”. Science275 (5297): 218–20. doi:10.1126/science.275.5297.218. PMID8985016.
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V. S. Sobolev, B. W. Horn, T. L. Potter, S. T. Deyrup, J. B. Gloer (2006). “Production of Stilbenoids and Phenolic Acids by the Peanut Plant at Early Stages of Growth”. J. Agric. Food Chem.54 (10): 3505–11. doi:10.1021/jf0602673. PMID19127717.
Joyce SA, Brachmann AO, Glazer I, Lango L, Schwär G, Clarke DJ, Bode HB (2008). “Bacterial biosynthesis of a multipotent stilbene”. Angew Chem Int Ed Engl47 (10): 1942–5. doi:10.1002/anie.200705148. PMID18236486.
Jang MS, Cai EN, Udeani GO (1997). “Cancer chemopreventive activity of resveratrol, a natural product derived from grapes”. Science275 (5297): 218–20. doi:10.1126/science.275.5297.218. PMID8985016.