フィチン酸 (Japanese Wikipedia)

Analysis of information sources in references of the Wikipedia article "フィチン酸" in Japanese language version.

refsWebsite

Global rank Japanese rank

16nih.gov

4^th place

24^th place

13doi.org

2^nd place

6^th place

1europeanreview.org

low place

1jpec.gr.jp

low place

1ffcr.or.jp

low place

2,065^th place

doi.org

Vucenik I, Shamsuddin AM (2006). “Protection against cancer by dietary IP6 and inositol”. Nutr. Cancer 55 (2): 109–125. doi:10.1207/s15327914nc5502_1. PMID 17044765.
早川利郎、伊賀上郁夫 (1962). “フィチン酸の構造と機能”. 日本食品工業学会誌 39 (7): 647-655. doi:10.3136/nskkk1962.39.647.
Silva EO, Bracarense AP (June 2016). “Phytic Acid: From Antinutritional to Multiple Protection Factor of Organic Systems”. J. Food Sci. 81 (6): R1357–R1362. doi:10.1111/1750-3841.13320. PMID 27272247.
岡崎由佳子; 片山徹之. “フィチン酸の栄養的再評価ミオイノシトールとの共通性を中心に”. 日本栄養・食糧学会誌 58（2005） (3): 151-156. doi:10.4327/jsnfs.58.151. https://doi.org/10.4327/jsnfs.58.151.
Gibson RS (November 2012). “A historical review of progress in the assessment of dietary zinc intake as an indicator of population zinc status”. Adv. Nutr. 3 (6): 772–782. doi:10.3945/an.112.002287. PMID 23153731. https://doi.org/10.3945/an.112.002287.
Prieto RM, Fiol M, Perello J, Estruch R, Ros E, Sanchis P, Grases F (September 2010). “Effects of Mediterranean diets with low and high proportions of phytate-rich foods on the urinary phytate excretion”. Eur. J. Nutr. 49 (6): 321–326. doi:10.1007/s00394-009-0087-x. PMID 20108098.
Bacić I, Druzijanić N, Karlo R, Skifić I, Jagić S (February 2010). “Efficacy of IP6 + inositol in the treatment of breast cancer patients receiving chemotherapy: prospective, randomized, pilot clinical study”. J. Exp. Clin. Cancer Res. 29: 12. doi:10.1186/1756-9966-29-12. PMC 2829500. PMID 20152024.
森治夫. “本邦産穀類及び穀類製品のフィチン酸の研究（第1報）”. 栄養と食糧 12（1959-1960） (4): 254-257. doi:10.4327/jsnfs1949.12.254.
森治夫. “本邦産穀類及び穀類製品のフィチン酸の研究（第2報）数種の穀類及び穀類製品のフィチン酸含有量について”. 栄養と食糧 12（1959-1960） (4): 258-260. doi:10.4327/jsnfs1949.12.258.
土屋重義「フィチン酸に關する榮養學的研究:第1報本邦健康成人に於ける高フィチン酸食實験」『栄養と食糧』第6巻第3号、1953年、120-126頁、doi:10.4327/jsnfs1949.6.120。
Vucenik I (November 2015). “Conundrum of IP6”. Open Biol. 5 (11). doi:10.1098/rsob.150048. PMC 4680566. PMID 26581571. https://doi.org/10.1098/rsob.150048.
“Phytate in foods and significance for humans: Food sources, intake, processing, bioavailability, protective role and analysis”. Molecular Nutrition & Food Research 53 (Supplement S2): Table.9. (2009). doi:10.1002/mnfr.200900099. PMID 19774556.
“Carcinogenicity study in rats of phytic acid ‘Daiichi’, a natural food additive”. Food and Chemical Toxicology 30 (2a). (1992). doi:10.1016/0278-6915(92)90146-C. PMID 1555793.

europeanreview.org

Proietti S, Pasta V, Cucina A, Aragona C, Palombi E, Vucenik I, Bizzarri M (June 2017). “Inositol hexaphosphate (InsP6) as an effective topical treatment for patients receiving adjuvant chemotherapy after breast surgery”. Eur. Rev. Med. Pharmacol. Sci. 21 (2 Suppl): 43–50. PMID 28724186.

ffcr.or.jp

“既存添加物の安全性評価に関する調査研究（平成8年度調査）別添1”. 公益財団法人日本食品化学研究振興財団. 2017年10月2日閲覧。

jpec.gr.jp

“フィチン酸”. 日本医薬品添加剤協会. 2017年10月2日閲覧。

nih.gov

pubmed.ncbi.nlm.nih.gov

Vucenik I, Shamsuddin AM (2006). “Protection against cancer by dietary IP6 and inositol”. Nutr. Cancer 55 (2): 109–125. doi:10.1207/s15327914nc5502_1. PMID 17044765.
Silva EO, Bracarense AP (June 2016). “Phytic Acid: From Antinutritional to Multiple Protection Factor of Organic Systems”. J. Food Sci. 81 (6): R1357–R1362. doi:10.1111/1750-3841.13320. PMID 27272247.
Graf E, Eaton JW (1990). “Antioxidant functions of phytic acid”. Free Radic. Biol. Med. 8 (1): 61–69. PMID 2182395.
Gibson RS (November 2012). “A historical review of progress in the assessment of dietary zinc intake as an indicator of population zinc status”. Adv. Nutr. 3 (6): 772–782. doi:10.3945/an.112.002287. PMID 23153731. https://doi.org/10.3945/an.112.002287.
Prieto RM, Fiol M, Perello J, Estruch R, Ros E, Sanchis P, Grases F (September 2010). “Effects of Mediterranean diets with low and high proportions of phytate-rich foods on the urinary phytate excretion”. Eur. J. Nutr. 49 (6): 321–326. doi:10.1007/s00394-009-0087-x. PMID 20108098.
Bacić I, Druzijanić N, Karlo R, Skifić I, Jagić S (February 2010). “Efficacy of IP6 + inositol in the treatment of breast cancer patients receiving chemotherapy: prospective, randomized, pilot clinical study”. J. Exp. Clin. Cancer Res. 29: 12. doi:10.1186/1756-9966-29-12. PMC 2829500. PMID 20152024.
Proietti S, Pasta V, Cucina A, Aragona C, Palombi E, Vucenik I, Bizzarri M (June 2017). “Inositol hexaphosphate (InsP6) as an effective topical treatment for patients receiving adjuvant chemotherapy after breast surgery”. Eur. Rev. Med. Pharmacol. Sci. 21 (2 Suppl): 43–50. PMID 28724186.
Weisburger JH, Reddy BS, Rose DP, Cohen LA, Kendall ME, Wynder EL (1993). “Protective mechanisms of dietary fibers in nutritional carcinogenesis”. Basic Life Sci. 61: 45–63. PMID 8304953.
Urbano G, López-Jurado M, Aranda P, Vidal-Valverde C, Tenorio E, Porres J (September 2000). “The role of phytic acid in legumes: antinutrient or beneficial function ?”. J. Physiol. Biochem. 56 (3): 283–294. PMID 11198165.
Ebisuno S, Morimoto S, Yoshida T, Fukatani T, Yasukawa S, Ohkawa T (December 1986). “Rice-bran treatment for calcium stone formers with idiopathic hypercalciuria”. Br. J. Urol. 58 (6): 592–595. PMID 3801813.
Vucenik I (November 2015). “Conundrum of IP6”. Open Biol. 5 (11). doi:10.1098/rsob.150048. PMC 4680566. PMID 26581571. https://doi.org/10.1098/rsob.150048.
Fox CH, Eberl M (December 2002). “Phytic acid (IP6), novel broad spectrum anti-neoplastic agent: a systematic review”. Complement Ther. Med. 10 (4): 229–234. PMID 12594974.
“Phytate in foods and significance for humans: Food sources, intake, processing, bioavailability, protective role and analysis”. Molecular Nutrition & Food Research 53 (Supplement S2): Table.9. (2009). doi:10.1002/mnfr.200900099. PMID 19774556.
“Carcinogenicity study in rats of phytic acid ‘Daiichi’, a natural food additive”. Food and Chemical Toxicology 30 (2a). (1992). doi:10.1016/0278-6915(92)90146-C. PMID 1555793.

pmc.ncbi.nlm.nih.gov

Bacić I, Druzijanić N, Karlo R, Skifić I, Jagić S (February 2010). “Efficacy of IP6 + inositol in the treatment of breast cancer patients receiving chemotherapy: prospective, randomized, pilot clinical study”. J. Exp. Clin. Cancer Res. 29: 12. doi:10.1186/1756-9966-29-12. PMC 2829500. PMID 20152024.
Vucenik I (November 2015). “Conundrum of IP6”. Open Biol. 5 (11). doi:10.1098/rsob.150048. PMC 4680566. PMID 26581571. https://doi.org/10.1098/rsob.150048.