Kang, J.-H., Kim, Y.-K., Kim, M.-J., Park, J.-Y., An, C.-M., Kim, B.-S., Jun, J.-C., and S.-K. Kim, 2011. Genetic Differentiation among Populations and Color Variants of Sea Cucumbers (Stichopus Japonicus) from Korea and China. International Journal of Biological Sciences 7: 323-332, doi:10.7150/ijbs.7.323, PMID21494429
Striicker, S. A., 1986. The fine structure and development of calcified skeletal elements in the body wall of Holothurian Echinoderms. Journal of Morphology. 188 : 273-288, doi:10.1002/jmor.1051880303.
Sun, Z.-L., Gao, Q.-F., Dong, S.-G., Shin, P. K. S., and F. Wang, 2013. Seasonal changes in food uptake by the sea cucumber Apostichopus japonicus in a farm pond: Evidence from C and N stable isotopes. Journal of Ocean University of China 12: 160-168, doi:10.1007/s11802-012-1952-z.
Liu, X., Zhou, Y., Yang, H., and S. Ru, 2013. Eelgrass detritus as a food source for the sea cucumber Apostichopus japonicus Selenka (Echinidermata: Holothuroidea) in coastal waters of North China: an experimental study in flowthrough systems. PLoS One 8:e58293, doi:10.1371/journal.pone.0058293
Crozier, W. J., 1920. Note on some problems of adaptation. 3. The volume of water involved in the cloacal pumping of holothurians (Stichopus). Biological Bulletin 39: 130-132, doi:10.2307/1536621.
Shukalyuk, A. I., and I. Y. Dolmatov, 2001. Regeneration of the Digestive Tube in the Holothurian Apostichopus japonicus after Evisceration. Russian Journal of Marine Biology 27: 168-173, doi:10.1023/A:1016717502616.
Ji, T.-T., Dong, Y.-W., and Dong, S.-L Dong., 2008. Growth and physiological responses in the sea cucumber, Apostichopus japonicus Selenka: Aestivation and temperature. Aquaculture 283: 180−187, doi:10.1016/j.aquaculture.2008.07.006.
Taniguchi, K., Kurata, K., Maruzoi, T., a nd M. Suzuki, 1994. "Dibromomethane, a chemical inducer of larval settlement and metamorphosis of sea urchin Strongylocentorotus nudus." Fisheries science 60: 795-796, doi:10.2331/fishsci.60.795
Lee, M.-H., Song, E.-J., Seo, M.-J., Hyun, D.-W., Bae, J.-W., Lee, S.-Y., Roh, S.-W., and Y.-D. Nam, 2015. Phaeobacter marinintestinus sp. nov., isolated from the intestine of a sea cucumber (Apostichopus japonicus). Antonie van Leeuwenhoek, International Journal of General and Molecular Microbiology 107: 209-216, doi:10.1007/s10482-014-0318-x.
Dubrovskii, S. V., and V. A. Sergeenko, 2002. Distribution Pattern of Far Eastern Sea Cucumber Apostichopus japonicus in Busse Lagoon (Southern Sakhalin). Russian Journal of Marine Biology 28: 87-93, doi:10.1023/A:1015336326263
Suzuki, Norihiko and Kitazato, Kenji and Takamatsu, Junki and Saito, Hidehiko (1991). “Antithrombotic and anticoagulant activity of depolymerized fragment of the glycosaminoglycan extracted from Stichopus japonicus Selenka”. Thrombosis and haemostasis (Schattauer GmbH) 65 (04): 369-373. doi:10.1055/s-0038-1648154.
Nagase, H., Enjyoji, K.,• Shima, M.,• Kitazato, K., Yoshioka, A.,• Saito, H.,•and H. Kato, 1996. "Effect of Depolymerized Holothurian Glycosaminoglycan (DHG) on the Activation of Factor VIII and Factor V by Thrombin." Journal of Biochemistry 119: 63-69, doi:10.1055/s-0038-1657643
Matsui,T., Ozeki, Y., Suzuki, M., Hino, A., K. Titani, 1994. Purification and Characterization of Two Cat2+-Dependent Lectins from Coelomic Plasma of Sea Cucumber, Stichopus japonicus. Journal of Biochemistry 117:1124–1133, doi:10.1093/oxfordjournals.jbchem.a124638
Li, H., Qiao, G., Gu, J.-Q., Zhou, W., Li, Q., Woo, S.-H., Xu, D.-H., and S.-I. Park, 2010.Phenotypic and genetic characterization of bacteria isolated from diseased cultured sea cucumber Apostichopus japonicus in northeastern China. Diseases and Aquatic Organisms 91: 223-235., doi:10.3354/dao02254
Li, H., Qiao, G., Li, Q., Zhou, W., Won , K.-M., Xu, D.-H. and S.-I. Park, 2010. Biological characteristics and pathogenicity of a highly pathogenic Shewanella marisflavi infecting sea cucumber, Apostichopus japonicus. Journal of Fish Diseases 33: 865–877, doi:10.1111/j.1365-2761.2010.01189.x
Wang, Y.- G., Zhang, C.-Y., Rong, X.-J., Chen, J.-J., and C.- Y. Shi, 2004. "Diseases of cultured sea cucumber, Apostichopus japonicus, in China." in Alessandro, L. (eds). Advances in sea cucumber aquaculture and management. pp.297-310. PAO Fisheries Technical Paper, Roma, PAO, 463.
Choo, P. S., 2008. "Population status, fisheries and trade of sea cucumbers in Asia." in Toral-Granda, V., Lovatelli, A., and M. Vasconcellos (eds). Sea cucumbers. A global review of fisheries and trade. FAO Fisheries and Aquaculture Technical Paper. No. 516. Rome, FAO. pp.81-118.
Kang, J.-H., Kim, Y.-K., Kim, M.-J., Park, J.-Y., An, C.-M., Kim, B.-S., Jun, J.-C., and S.-K. Kim, 2011. Genetic Differentiation among Populations and Color Variants of Sea Cucumbers (Stichopus Japonicus) from Korea and China. International Journal of Biological Sciences 7: 323-332, doi:10.7150/ijbs.7.323, PMID21494429