Orlando, A., Refolo, M. G., Messa, C., Amati, L., Lavermicocca, P., Guerra, V., Russo, F. (2012). “Antiproliferative and proapoptotic effects of viable or heat-killed Lactobacillus paracasei IMPC2.1 and Lactobacillus rhamnosus GG in HGC-27 gastric and DLD-1 colon cell lines”. Nutrition and Cancer64 (7): 1103-11. doi:10.1080/01635581.2012.717676. PMID23061912.
Matthew D. Collins, Brian A. Phillips, Paolo Zanoni (1989). “Deoxyribonucleic Acid Homology Studies of Lactobacillus casei, Lactobacillus paracasei sp. nov., subsp. paracasei and subsp. tolerans, and Lactobacillus rhamnosus sp. nov., comb. nov.”. International Journal of Systematic and Evolutionary Microbiolog39: 105-108. doi:10.1099/00207713-39-2-105.
Dicks, L. M., Du Plessis, E. M., Dellaglio, F., Lauer, E. (1996). “Reclassification of Lactobacillus casei subsp. casei ATCC 393 and Lactobacillus rhamnosus ATCC 15820 as Lactobacillus zeae nom. rev., designation of ATCC 334 as the neotype of L. casei subsp. casei, and rejection of the name Lactobacillus paracasei.”. International Journal of Systematic and Evolutionary Microbiolog46 (1): 337-40. doi:10.1099/00207713-46-1-337. PMID8573516.
Anonymous (2008). “The type strain of Lactobacillus casei is ATCC 393, ATCC 334 cannot serve as the type because it represents a different taxon, the name Lactobacillus paracasei and its subspecies names are not rejected and the revival of the name "Lactobacillus zeae" contravenes Rules 51b (1) and (2) of the International Code of Nomenclature of Bacteria. Opinion 82.”. International Journal of Systematic and Evolutionary Microbiolog58: 1764-5. doi:10.1099/ijs.0.2008/005330-0. PMID18599731.
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Orlando, A., Refolo, M. G., Messa, C., Amati, L., Lavermicocca, P., Guerra, V., Russo, F. (2012). “Antiproliferative and proapoptotic effects of viable or heat-killed Lactobacillus paracasei IMPC2.1 and Lactobacillus rhamnosus GG in HGC-27 gastric and DLD-1 colon cell lines”. Nutrition and Cancer64 (7): 1103-11. doi:10.1080/01635581.2012.717676. PMID23061912.
Dicks, L. M., Du Plessis, E. M., Dellaglio, F., Lauer, E. (1996). “Reclassification of Lactobacillus casei subsp. casei ATCC 393 and Lactobacillus rhamnosus ATCC 15820 as Lactobacillus zeae nom. rev., designation of ATCC 334 as the neotype of L. casei subsp. casei, and rejection of the name Lactobacillus paracasei.”. International Journal of Systematic and Evolutionary Microbiolog46 (1): 337-40. doi:10.1099/00207713-46-1-337. PMID8573516.
Anonymous (2008). “The type strain of Lactobacillus casei is ATCC 393, ATCC 334 cannot serve as the type because it represents a different taxon, the name Lactobacillus paracasei and its subspecies names are not rejected and the revival of the name "Lactobacillus zeae" contravenes Rules 51b (1) and (2) of the International Code of Nomenclature of Bacteria. Opinion 82.”. International Journal of Systematic and Evolutionary Microbiolog58: 1764-5. doi:10.1099/ijs.0.2008/005330-0. PMID18599731.