糖尿病の食事療法 (Japanese Wikipedia)

Analysis of information sources in references of the Wikipedia article "糖尿病の食事療法" in Japanese language version.

refsWebsite

Global rank Japanese rank

22nih.gov

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16doi.org

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2physiology.org

5,293^rd place

low place

1idf.org

low place

1jds.or.jp

low place

1jacn.org

low place

1newscientist.com

774^th place

1,286^th place

1dafne.uk.com

low place

1m-review.co.jp

low place

1cdc.gov

218^th place

712^th place

1who.int

195^th place

376^th place

cdc.gov

Eat right Centers for Disease Control and Prevention

dafne.uk.com

“DAFNE Home”. 2015年11月10日閲覧。

doi.org

Jenkins DJ, Kendall CW, McKeown-Eyssen G, et al. (2008). “Effect of a low-glycemic index or a high-cereal fiber diet on type 2 diabetes: a randomized trial”. Jama 300 (23): 2742–53. doi:10.1001/jama.2008.808. PMID 19088352.
Katsilambros N, Liatis S, Makrilakis K (2006). “Critical Review of the International Guidelines: What Is Agreed upon ? What Is Not?”. Nestle Nutrition Workshop Series: Clinical & Performance Program 11: 207-18; discussion 218. doi:10.1159/000094453. ISBN 3-8055-8095-9. PMID 16820742.
Goldberg T, Cai W, Peppa M, et al. (2004). “Advanced glycoxidation end products in commonly consumed foods”. Journal of the American Dietetic Association 104 (8): 1287–91. doi:10.1016/j.jada.2004.05.214. PMID 15281050.
Papamichou, D.; Panagiotakos, D.B.; Itsiopoulos, C. (2019). “Dietary patterns and management of type 2 diabetes: A systematic review of randomised clinical trials”. Nutrition, Metabolism and Cardiovascular Diseases 29 (6): 531–543. doi:10.1016/j.numecd.2019.02.004. PMID 30952576.
Frank W. Booth & Manu V. Chakravarthy (2006). “Physical activity and dietary intervention for chronic diseases: a quick fix after all?”. J Appl Physiol 100 (5): 1439–1440. doi:10.1152/japplphysiol.01586.2005.
Roberts CK, Won D, Pruthi S, Kurtovic S, Sindhu RK, Vaziri ND, and Barnard RJ. (2006). “Effect of a short-term diet and exercise intervention on oxidative stress, inflammation, MMP-9, and monocyte chemotactic activity in men with metabolic syndrome factors”. J Appl Physiol 100 (5): 1657–1665. doi:10.1152/japplphysiol.01292.2005. PMID 16357066.
Roberts, Christian., and Barnard, R. James (2005). “Effects of exercise and diet on chronic disease”. Journal of Applied Physiology 98 (1): 3–30. doi:10.1152/japplphysiol.00852.2004. PMID 15591300.
Li C, Li X, Han H, et al. (2016). “Effect of probiotics on metabolic profiles in type 2 diabetes mellitus: A meta-analysis of randomized, controlled trials”. Medicine (Baltimore) 95 (26): e4088. doi:10.1097/MD.0000000000004088. PMID 27368052.
“Advanced glycation end products in foods and a practical guide to their reduction in the diet”. J Am Diet Assoc 110 (6): 911–16.e12. (2010). doi:10.1016/j.jada.2010.03.018. PMC 3704564. PMID 20497781.
“The Role of Gut Microflora and the Cholinergic Anti-inflammatory Neuroendocrine System in Diabetes Mellitus”. Front Endocrinol (Lausanne) 7: 55. (2016). doi:10.3389/fendo.2016.00055. PMC 4896924. PMID 27375553.
Li C, Li X, Han H, et al. (2016). “Effect of probiotics on metabolic profiles in type 2 diabetes mellitus: A meta-analysis of randomized, controlled trials”. Medicine (Baltimore) 95 (26): e4088. doi:10.1097/MD.0000000000004088. PMID 27368052.
Barnard ND, Katcher HI, Jenkins DJ, Cohen J, Turner-McGrievy G (2009). “Vegetarian and vegan diets in type 2 diabetes management”. Nutrition Reviews 67 (5): 255–63. doi:10.1111/j.1753-4887.2009.00198.x. PMID 19386029.
Soare A, Khazrai YM, Del Toro R, et al. (2014). “The effect of the macrobiotic Ma-Pi 2 diet vs. the recommended diet in the management of type 2 diabetes: the randomized controlled MADIAB trial”. Nutr Metab (Lond) 11: 39. doi:10.1186/1743-7075-11-39. PMC 4190933. PMID 25302069.
Soare A, Del Toro R, Roncella E, et al. (2015). “The effect of macrobiotic Ma-Pi 2 diet on systemic inflammation in patients with type 2 diabetes: a post hoc analysis of the MADIAB trial”. BMJ Open Diabetes Res Care 3 (1): e000079. doi:10.1136/bmjdrc-2014-000079. PMC 4379741. PMID 25852946.
Fallucca F, Fontana L, Fallucca S, Pianesi M (2015). “Gut microbiota and Ma-Pi 2 macrobiotic diet in the treatment of type 2 diabetes”. World J Diabetes 6 (3): 403–11. doi:10.4239/wjd.v6.i3.403. PMC 4398897. PMID 25897351.
Segal-Isaacson CJ; Carello E; Wylie-Rosett J (October 2001). “Dietary fats and diabetes mellitus: is there a good fat?”. Curr Diab Rep. 1 (2): 161?9. doi:10.1007/s11892-001-0029-3. PMID 12643112.

idf.org

『食後血糖値の管理に関するガイドライン』国際糖尿病連合

jacn.org

Marquart L, Jacobs DR Jr, Slavin JL. "Whole Grains and Health: An Overview" Journal of the American College of Nutrition Vol.19(90003), 2000, pp289-290. PMID 10875599

jds.or.jp

日本人の糖尿病の食事療法に関する日本糖尿病学会の提言（日本糖尿病学会）

m-review.co.jp

太田博明監修『AGEsと老化』メディカルレビュー、2013年。ISBN 978-4-7792-1005-1。目次

newscientist.com

Shaoni Bhattacharya "Three-week diet curbs diabetes", New Scientist, 13 January 2006.

nih.gov

pubmed.ncbi.nlm.nih.gov

Jenkins DJ, Kendall CW, McKeown-Eyssen G, et al. (2008). “Effect of a low-glycemic index or a high-cereal fiber diet on type 2 diabetes: a randomized trial”. Jama 300 (23): 2742–53. doi:10.1001/jama.2008.808. PMID 19088352.
Katsilambros N, Liatis S, Makrilakis K (2006). “Critical Review of the International Guidelines: What Is Agreed upon ? What Is Not?”. Nestle Nutrition Workshop Series: Clinical & Performance Program 11: 207-18; discussion 218. doi:10.1159/000094453. ISBN 3-8055-8095-9. PMID 16820742.
Goldberg T, Cai W, Peppa M, et al. (2004). “Advanced glycoxidation end products in commonly consumed foods”. Journal of the American Dietetic Association 104 (8): 1287–91. doi:10.1016/j.jada.2004.05.214. PMID 15281050.
Papamichou, D.; Panagiotakos, D.B.; Itsiopoulos, C. (2019). “Dietary patterns and management of type 2 diabetes: A systematic review of randomised clinical trials”. Nutrition, Metabolism and Cardiovascular Diseases 29 (6): 531–543. doi:10.1016/j.numecd.2019.02.004. PMID 30952576.
Marquart L, Jacobs DR Jr, Slavin JL. "Whole Grains and Health: An Overview" Journal of the American College of Nutrition Vol.19(90003), 2000, pp289-290. PMID 10875599
Roberts CK, Won D, Pruthi S, Kurtovic S, Sindhu RK, Vaziri ND, and Barnard RJ. (2006). “Effect of a short-term diet and exercise intervention on oxidative stress, inflammation, MMP-9, and monocyte chemotactic activity in men with metabolic syndrome factors”. J Appl Physiol 100 (5): 1657–1665. doi:10.1152/japplphysiol.01292.2005. PMID 16357066.
Roberts, Christian., and Barnard, R. James (2005). “Effects of exercise and diet on chronic disease”. Journal of Applied Physiology 98 (1): 3–30. doi:10.1152/japplphysiol.00852.2004. PMID 15591300.
Li C, Li X, Han H, et al. (2016). “Effect of probiotics on metabolic profiles in type 2 diabetes mellitus: A meta-analysis of randomized, controlled trials”. Medicine (Baltimore) 95 (26): e4088. doi:10.1097/MD.0000000000004088. PMID 27368052.
“Advanced glycation end products in foods and a practical guide to their reduction in the diet”. J Am Diet Assoc 110 (6): 911–16.e12. (2010). doi:10.1016/j.jada.2010.03.018. PMC 3704564. PMID 20497781.
“The Role of Gut Microflora and the Cholinergic Anti-inflammatory Neuroendocrine System in Diabetes Mellitus”. Front Endocrinol (Lausanne) 7: 55. (2016). doi:10.3389/fendo.2016.00055. PMC 4896924. PMID 27375553.
Li C, Li X, Han H, et al. (2016). “Effect of probiotics on metabolic profiles in type 2 diabetes mellitus: A meta-analysis of randomized, controlled trials”. Medicine (Baltimore) 95 (26): e4088. doi:10.1097/MD.0000000000004088. PMID 27368052.
Barnard ND, Katcher HI, Jenkins DJ, Cohen J, Turner-McGrievy G (2009). “Vegetarian and vegan diets in type 2 diabetes management”. Nutrition Reviews 67 (5): 255–63. doi:10.1111/j.1753-4887.2009.00198.x. PMID 19386029.
Soare A, Khazrai YM, Del Toro R, et al. (2014). “The effect of the macrobiotic Ma-Pi 2 diet vs. the recommended diet in the management of type 2 diabetes: the randomized controlled MADIAB trial”. Nutr Metab (Lond) 11: 39. doi:10.1186/1743-7075-11-39. PMC 4190933. PMID 25302069.
Soare A, Del Toro R, Roncella E, et al. (2015). “The effect of macrobiotic Ma-Pi 2 diet on systemic inflammation in patients with type 2 diabetes: a post hoc analysis of the MADIAB trial”. BMJ Open Diabetes Res Care 3 (1): e000079. doi:10.1136/bmjdrc-2014-000079. PMC 4379741. PMID 25852946.
Fallucca F, Fontana L, Fallucca S, Pianesi M (2015). “Gut microbiota and Ma-Pi 2 macrobiotic diet in the treatment of type 2 diabetes”. World J Diabetes 6 (3): 403–11. doi:10.4239/wjd.v6.i3.403. PMC 4398897. PMID 25897351.
Segal-Isaacson CJ; Carello E; Wylie-Rosett J (October 2001). “Dietary fats and diabetes mellitus: is there a good fat?”. Curr Diab Rep. 1 (2): 161?9. doi:10.1007/s11892-001-0029-3. PMID 12643112.

ncbi.nlm.nih.gov

nlm.nih.gov

MedlinePlus 米国国立医学図書館

physiology.org

jap.physiology.org

Roberts CK, Won D, Pruthi S, Kurtovic S, Sindhu RK, Vaziri ND, and Barnard RJ. (2006). “Effect of a short-term diet and exercise intervention on oxidative stress, inflammation, MMP-9, and monocyte chemotactic activity in men with metabolic syndrome factors”. J Appl Physiol 100 (5): 1657–1665. doi:10.1152/japplphysiol.01292.2005. PMID 16357066.
Roberts, Christian., and Barnard, R. James (2005). “Effects of exercise and diet on chronic disease”. Journal of Applied Physiology 98 (1): 3–30. doi:10.1152/japplphysiol.00852.2004. PMID 15591300.

who.int

WHO Diabetes, Prevention