꾀꼬리버섯 (Korean Wikipedia)

Analysis of information sources in references of the Wikipedia article "꾀꼬리버섯" in Korean language version.

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1web.archive.org

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doi.org

dx.doi.org

Barros L; Venturini BA; Baptista P; Estevinho LM; Ferreira ICFR. (2008). “Chemical composition and biological properties of Portuguese wild mushrooms: a comprehensive study”. 《Journal of Agricultural and Food Chemistry》 56 (10): 3856–62. doi:10.1021/jf8003114. PMID 18435539.

nih.gov

ncbi.nlm.nih.gov

Barros L; Venturini BA; Baptista P; Estevinho LM; Ferreira ICFR. (2008). “Chemical composition and biological properties of Portuguese wild mushrooms: a comprehensive study”. 《Journal of Agricultural and Food Chemistry》 56 (10): 3856–62. doi:10.1021/jf8003114. PMID 18435539.

usda.gov

ndb.nal.usda.gov

USDA National Nutrient Database for Standard Reference, http://ndb.nal.usda.gov/ndb/foods/show/2974?qlookup=chanterelle Archived 2015년 11월 26일 - 웨이백 머신, accessed 28/2/2013

web.archive.org

USDA National Nutrient Database for Standard Reference, http://ndb.nal.usda.gov/ndb/foods/show/2974?qlookup=chanterelle Archived 2015년 11월 26일 - 웨이백 머신, accessed 28/2/2013