다이펩타이드 (Korean Wikipedia)

Analysis of information sources in references of the Wikipedia article "다이펩타이드" in Korean language version.

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biotopics.co.uk

doi.org

dx.doi.org

  • Yagasaki M, Hashimoto S (November 2008). “Synthesis and application of dipeptides; current status and perspectives”. 《Applied Microbiology and Biotechnology》 81 (1): 13–22. doi:10.1007/s00253-008-1590-3. PMID 18795289. 
  • Fürst P, Pogan K, Stehle P (1997). “Glutamine dipeptides in clinical nutrition”. 《Nutrition》 13 (7-8): 731–7. doi:10.1016/S0899-9007(97)83035-3. PMID 9263278. 
  • Subirós-Funosas AE, Albericio F (2013). “Low-epimerization Peptide Bond Formation with Oxyma Pure: Preparation of Z-L-Phg-Val-OMe”. 《Organic Syntheses》 90: 306. doi:10.15227/orgsyn.090.0306. 
  • Suppo JS, de Figueiredo RM, Campagne JM (2015). “Dipeptide Syntheses via Activated α-Aminoesters”. 《Organic Syntheses》 92: 296–308. doi:10.15227/orgsyn.092.0296. 
  • Borthwick AD (July 2012). “2,5-Diketopiperazines: synthesis, reactions, medicinal chemistry, and bioactive natural products”. 《Chemical Reviews》 112 (7): 3641–716. doi:10.1021/cr200398y. PMID 22575049. 

nih.gov

ncbi.nlm.nih.gov

  • Yagasaki M, Hashimoto S (November 2008). “Synthesis and application of dipeptides; current status and perspectives”. 《Applied Microbiology and Biotechnology》 81 (1): 13–22. doi:10.1007/s00253-008-1590-3. PMID 18795289. 
  • Fürst P, Pogan K, Stehle P (1997). “Glutamine dipeptides in clinical nutrition”. 《Nutrition》 13 (7-8): 731–7. doi:10.1016/S0899-9007(97)83035-3. PMID 9263278. 
  • Borthwick AD (July 2012). “2,5-Diketopiperazines: synthesis, reactions, medicinal chemistry, and bioactive natural products”. 《Chemical Reviews》 112 (7): 3641–716. doi:10.1021/cr200398y. PMID 22575049.