락티카세이바킬루스 카세이 (Korean Wikipedia)

Analysis of information sources in references of the Wikipedia article "락티카세이바킬루스 카세이" in Korean language version.

refsWebsite

Global rank Korean rank

2^nd place

3^rd place

4^th place

6^th place

18^th place

archive.org

Bâati, L. ̈L.; Fabre-Gea, C.; Auriol, D.; Blanc, P. J. (2000). “Study of the cryotolerance of Lactobacillus acidophilus: Effect of culture and freezing conditions on the viability and cellular protein levels”. 《International Journal of Food Microbiology》 59 (3): 241–247. doi:10.1016/S0168-1605(00)00361-5. PMID 11020044.
Cats A, Kuipers EJ, Bosschaert MA, Pot RG, Vandenbroucke-Grauls CM, Kusters JG (February 2003). “Effect of frequent consumption of a Lactobacillus casei-containing milk drink in Helicobacter pylori-colonized subjects”. 《Aliment. Pharmacol. Ther.》 17 (3): 429–35. doi:10.1046/j.1365-2036.2003.01452.x. PMID 12562457.

Bâati, L. ̈L.; Fabre-Gea, C.; Auriol, D.; Blanc, P. J. (2000). “Study of the cryotolerance of Lactobacillus acidophilus: Effect of culture and freezing conditions on the viability and cellular protein levels”. 《International Journal of Food Microbiology》 59 (3): 241–247. doi:10.1016/S0168-1605(00)00361-5. PMID 11020044.
Cats A, Kuipers EJ, Bosschaert MA, Pot RG, Vandenbroucke-Grauls CM, Kusters JG (February 2003). “Effect of frequent consumption of a Lactobacillus casei-containing milk drink in Helicobacter pylori-colonized subjects”. 《Aliment. Pharmacol. Ther.》 17 (3): 429–35. doi:10.1046/j.1365-2036.2003.01452.x. PMID 12562457.