보자 (음료) (Korean Wikipedia)

Analysis of information sources in references of the Wikipedia article "보자 (음료)" in Korean language version.

refsWebsite

Global rank Korean rank

2books.google.com

3^rd place

9^th place

1sciencedirect.com

149^th place

122^nd place

2^nd place

3^rd place

books.google.com (Global: 3^rd place; Korean: 9^th place)

Goldschmidt, Arthur (1994) Historical dictionary of Egypt Metuchen, N.J. : Scarecrow Press. page 77.
Alpion, Gëzim I. (2011) Encounters With Civilizations: From Alexander the Great to Mother Teresa New Brunswick, N. J.:Transaction Publishers. page 46. ISBN 9781412818315.

doi.org (Global: 2^nd place; Korean: 3^rd place)

dx.doi.org

Zorba, Murat et al. (2003) "The use of starter cultures in the fermentation of boza, a traditional Turkish beverage" Process Biochemistry, Vol. 38. Table 7, page 1410. doi:10.1016/S0032-9592(03)00033-5

sciencedirect.com (Global: 149^th place; Korean: 122^nd place)

Zorba, Murat et al. (2003) "The use of starter cultures in the fermentation of boza, a traditional Turkish beverage" Process Biochemistry, Vol. 38. Table 7, page 1410. doi:10.1016/S0032-9592(03)00033-5