비둘기콩 (Korean Wikipedia)

Analysis of information sources in references of the Wikipedia article "비둘기콩" in Korean language version.

refsWebsite

Global rank Korean rank

1theplantlist.org

480^th place

450^th place

607^th place

279^th place

1nationalacademies.org

7,189^th place

4,013^th place

2^nd place

3^rd place

4^th place

4^th place

1web.archive.org

1^st place

1^st place

447^th place

433^rd place

1heraldcorp.com

2,793^rd place

64^th place

ars-grin.gov

npgsweb.ars-grin.gov

“Cajanus cajan (L.) Huth”. 《GRIN-Global Web v 1.10.2.8》 (영어). 미국 농무부. 2014년 8월 1일. 2018년 4월 28일에 확인함.

doi.org

dx.doi.org

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). 〈Chapter 4: Potassium: Dietary Reference Intakes for Adequacy〉. Oria, Maria; Harrison, Meghan; Stallings, Virginia A. 《Dietary Reference Intakes for Sodium and Potassium》. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). 120–121쪽. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. 2024년 12월 5일에 확인함.

fda.gov

United States Food and Drug Administration (2024). “Daily Value on the Nutrition and Supplement Facts Labels”. 《FDA》. 2024년 3월 27일에 원본 문서에서 보존된 문서. 2024년 3월 28일에 확인함.

heraldcorp.com

news.heraldcorp.com

이수민 (2016년 4월 4일). “사는 나라는 달라도…오색찬란 쌀요리”. 《헤럴드경제》. 2018년 4월 28일에 확인함.

nationalacademies.org

nap.nationalacademies.org

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). 〈Chapter 4: Potassium: Dietary Reference Intakes for Adequacy〉. Oria, Maria; Harrison, Meghan; Stallings, Virginia A. 《Dietary Reference Intakes for Sodium and Potassium》. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). 120–121쪽. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. 2024년 12월 5일에 확인함.

nih.gov

ncbi.nlm.nih.gov

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). 〈Chapter 4: Potassium: Dietary Reference Intakes for Adequacy〉. Oria, Maria; Harrison, Meghan; Stallings, Virginia A. 《Dietary Reference Intakes for Sodium and Potassium》. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). 120–121쪽. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. 2024년 12월 5일에 확인함.

theplantlist.org

“Cajanus cajan (L.) Millsp.”. 《플랜트 리스트》 (영어). 큐 왕립식물원. 2010년 7월 14일. 2018년 4월 28일에 확인함.

web.archive.org

United States Food and Drug Administration (2024). “Daily Value on the Nutrition and Supplement Facts Labels”. 《FDA》. 2024년 3월 27일에 원본 문서에서 보존된 문서. 2024년 3월 28일에 확인함.