아보카도기름 (Korean Wikipedia)

Analysis of information sources in references of the Wikipedia article "아보카도기름" in Korean language version.

refsWebsite

Global rank Korean rank

34nih.gov

4^th place

25doi.org

2^nd place

3^rd place

22worldcat.org

5^th place

11^th place

21usda.gov

438^th place

242^nd place

2web.archive.org

1^st place

2sciencedirect.com

149^th place

122^nd place

1naver.com

46^th place

2^nd place

1self.com

3,723^rd place

2,600^th place

1bashaar.org.il

low place

1aocs.org

low place

1researchgate.net

120^th place

222^nd place

1washingtonpost.com

34^th place

124^th place

1semanticscholar.org

11^th place

310^th place

1veghealth.com

low place

1wikipedia.org

low place

1jonbarron.org

low place

1healthycraft.net

low place

6,742^nd place

aocs.org

Marie Wong; Cecilia Requejo-Jackman; Allan Woolf (April 2010). “What is unrefined, extra virgin cold-pressed avocado oil?”. 《Aocs.org》. The American Oil Chemists’ Society. 2019년 12월 26일에 확인함.

bashaar.org.il

Feramuz Ozdemir; Ayhan Topuz (May 2003). “Changes in dry matter, oil content and fatty acids composition of avocado during harvesting time and post-harvesting ripening period” (PDF). Elsevier. 2020년 1월 15일에 확인함.

doi.org

dx.doi.org

Katragadda, H. R.; Fullana, A. S.; Sidhu, S.; Carbonell-Barrachina, Á. A. (2010). “Emissions of volatile aldehydes from heated cooking oils”. 《Food Chemistry》 120: 59–65. doi:10.1016/j.foodchem.2009.09.070.
Garavaglia J, Markoski MM, Oliveira A, Marcadenti A (2016). “Grape Seed Oil Compounds: Biological and Chemical Actions for Health”. 《Nutrition and Metabolic Insights》 9: 59–64. doi:10.4137/NMI.S32910. PMC 4988453. PMID 27559299.
Callaway J, Schwab U, Harvima I, Halonen P, Mykkänen O, Hyvönen P, Järvinen T (April 2005). “Efficacy of dietary hempseed oil in patients with atopic dermatitis”. 《The Journal of Dermatological Treatment》 16 (2): 87–94. doi:10.1080/09546630510035832. PMID 16019622. S2CID 18445488.
Flores, Marcos; Saravia, Carolina; Vergara, Claudia E.; Avila, Felipe; Valdés, Hugo; Ortiz-Viedma, Jaime (2019년 6월 10일). “Avocado Oil: Characteristics, Properties, and Applications”. 《Molecules》 24 (11): 2172. doi:10.3390/molecules24112172. ISSN 1420-3049. PMC 6600360. PMID 31185591.
Krumreich, Fernanda D.; Borges, Caroline D.; Mendonça, Carla Rosane B.; Jansen-Alves, Cristina; Zambiazi, Rui C. (2018년 8월 15일). “Bioactive compounds and quality parameters of avocado oil obtained by different processes”. 《Food Chemistry》 257: 376–381. doi:10.1016/j.foodchem.2018.03.048. ISSN 1873-7072. PMID 29622225.
Flores, Marcos; Saravia, Carolina; Vergara, Claudia E.; Avila, Felipe; Valdés, Hugo; Ortiz-Viedma, Jaime (2019년 6월 10일). “Avocado Oil: Characteristics, Properties, and Applications”. 《Molecules》 24 (11): 2172. doi:10.3390/molecules24112172. ISSN 1420-3049. PMC 6600360. PMID 31185591.
Liu, Ann G.; Ford, Nikki A.; Hu, Frank B.; Zelman, Kathleen M.; Mozaffarian, Dariush; Kris-Etherton, Penny M. (2017년 8월 30일). “A healthy approach to dietary fats: understanding the science and taking action to reduce consumer confusion”. 《Nutrition Journal》 16: 53. doi:10.1186/s12937-017-0271-4. ISSN 1475-2891. PMC 5577766. PMID 28854932.
Lin, Tzu-Kai; Zhong, Lily; Santiago, Juan Luis (2017년 12월 27일). “Anti-Inflammatory and Skin Barrier Repair Effects of Topical Application of Some Plant Oils”. 《International Journal of Molecular Sciences》 19 (1): 70. doi:10.3390/ijms19010070. ISSN 1422-0067. PMC 5796020. PMID 29280987.
Del Duca, Ester; Farnetani, Francesca; De Carvalho, Nathalie; Bottoni, Ugo; Pellacani, Giovanni; Nisticò, Steven P (2017년 12월). “Superiority of a vitamin B12-containing emollient compared to a standard emollient in the maintenance treatment of mild-to-moderate plaque psoriasis”. 《International Journal of Immunopathology and Pharmacology》 30 (4): 439–444. doi:10.1177/0394632017736674. ISSN 0394-6320. PMC 5806803. PMID 29048238.
Stücker, M.; Memmel, U.; Hoffmann, M.; Hartung, J.; Altmeyer, P. (2001). “Vitamin B(12) cream containing avocado oil in the therapy of plaque psoriasis”. 《Dermatology (Basel, Switzerland)》 203 (2): 141–147. doi:10.1159/000051729. ISSN 1018-8665. PMID 11586013.
de Oliveira, Ana Paula; Franco, Eryvelton de Souza; Rodrigues Barreto, Rafaella; Cordeiro, Daniele Pires; de Melo, Rebeca Gonçalves; de Aquino, Camila Maria Ferreira; e Silva, Antonio Alfredo Rodrigues; de Medeiros, Paloma Lys; da Silva, Teresinha Gonçalves (2013). “Effect of Semisolid Formulation of Persea Americana Mill (Avocado) Oil on Wound Healing in Rats”. 《Evidence-based Complementary and Alternative Medicine : eCAM》 2013: 472382. doi:10.1155/2013/472382. ISSN 1741-427X. PMC 3614059. PMID 23573130.
Simental-Mendía, Mario; Sánchez-García, Adriana; Acosta-Olivo, Carlos A.; Vilchez-Cavazos, Félix; Osuna-Garate, Jorge; Peña-Martínez, Víctor M.; Simental-Mendía, Luis E. (2019년 9월). “Efficacy and safety of avocado-soybean unsaponifiables for the treatment of hip and knee osteoarthritis: A systematic review and meta-analysis of randomized placebo-controlled trials”. 《International Journal of Rheumatic Diseases》 22 (9): 1607–1615. doi:10.1111/1756-185X.13658. ISSN 1756-185X. PMID 31328413.
Christiansen, Blaine A.; Bhatti, Simi; Goudarzi, Ramin; Emami, Shahin (2015년 1월). “Management of Osteoarthritis with Avocado/Soybean Unsaponifiables”. 《Cartilage》 6 (1): 30–44. doi:10.1177/1947603514554992. ISSN 1947-6035. PMC 4303902. PMID 25621100.
Christensen, R.; Bartels, E. M.; Astrup, A.; Bliddal, H. (2008년 4월). “Symptomatic efficacy of avocado-soybean unsaponifiables (ASU) in osteoarthritis (OA) patients: a meta-analysis of randomized controlled trials”. 《Osteoarthritis and Cartilage》 16 (4): 399–408. doi:10.1016/j.joca.2007.10.003. ISSN 1063-4584. PMID 18042410.
Simental-Mendía, Mario; Sánchez-García, Adriana; Acosta-Olivo, Carlos A.; Vilchez-Cavazos, Félix; Osuna-Garate, Jorge; Peña-Martínez, Víctor M.; Simental-Mendía, Luis E. (2019년 9월). “Efficacy and safety of avocado-soybean unsaponifiables for the treatment of hip and knee osteoarthritis: A systematic review and meta-analysis of randomized placebo-controlled trials”. 《International Journal of Rheumatic Diseases》 22 (9): 1607–1615. doi:10.1111/1756-185X.13658. ISSN 1756-185X. PMID 31328413.
DiNubile, Nicholas A. (2010년 6월). “A potential role for avocado- and soybean-based nutritional supplements in the management of osteoarthritis: a review”. 《The Physician and Sportsmedicine》 38 (2): 71–81. doi:10.3810/psm.2010.06.1785. ISSN 2326-3660. PMID 20631466.
Dreher, Mark L.; Davenport, Adrienne J. (2013년 5월). “Hass Avocado Composition and Potential Health Effects”. 《Critical Reviews in Food Science and Nutrition》 53 (7): 738–750. doi:10.1080/10408398.2011.556759. ISSN 1040-8398. PMC 3664913. PMID 23638933.
Ashton, Ofelia B. O.; Wong, Marie; McGhie, Tony K.; Vather, Rosheila; Wang, Yan; Requejo-Jackman, Cecilia; Ramankutty, Padmaja; Woolf, Allan B. (2006년 12월 27일). “Pigments in avocado tissue and oil”. 《Journal of Agricultural and Food Chemistry》 54 (26): 10151–10158. doi:10.1021/jf061809j. ISSN 0021-8561. PMID 17177553.
Abdel-Aal, El-Sayed M.; Akhtar, Humayoun; Zaheer, Khalid; Ali, Rashida (2013년 4월 9일). “Dietary sources of lutein and zeaxanthin carotenoids and their role in eye health”. 《Nutrients》 5 (4): 1169–1185. doi:10.3390/nu5041169. ISSN 2072-6643. PMC 3705341. PMID 23571649.
Lim, Laurence S.; Mitchell, Paul; Seddon, Johanna M.; Holz, Frank G.; Wong, Tien Y. (2012년 5월 5일). “Age-related macular degeneration”. 《Lancet (London, England)》 379 (9827): 1728–1738. doi:10.1016/S0140-6736(12)60282-7. ISSN 1474-547X. PMID 22559899.
Roberts, Richard L.; Green, Justin; Lewis, Brandon (2009년 3월). “Lutein and zeaxanthin in eye and skin health”. 《Clinics in Dermatology》 27 (2): 195–201. doi:10.1016/j.clindermatol.2008.01.011. ISSN 1879-1131. PMID 19168000.
Buscemi, Silvio; Corleo, Davide; Di Pace, Francesco; Petroni, Maria Letizia; Satriano, Angela; Marchesini, Giulio (2018년 9월 18일). “The Effect of Lutein on Eye and Extra-Eye Health”. 《Nutrients》 10 (9): 1321. doi:10.3390/nu10091321. ISSN 2072-6643. PMC 6164534. PMID 30231532.
Tan, Chin Xuan (2019년 3월 1일). “Virgin avocado oil: An emerging source of functional fruit oil”. 《Journal of Functional Foods》 (영어) 54: 381–392. doi:10.1016/j.jff.2018.12.031. ISSN 1756-4646.
Furlan, Cibele Priscila Busch; Valle, Sandra Costa; Östman, Elin; Maróstica, Mário Roberto; Tovar, Juscelino (2017년 11월 1일). “Inclusion of Hass avocado-oil improves postprandial metabolic responses to a hypercaloric-hyperlipidic meal in overweight subjects”. 《Journal of Functional Foods》 (영어) 38: 349–354. doi:10.1016/j.jff.2017.09.019. ISSN 1756-4646.
Márquez-Ramírez, Cristian Adrián; Hernández de la Paz, José Lucio; Ortiz-Avila, Omar; Raya-Farias, Andrés; González-Hernández, Juan Carlos; Rodríguez-Orozco, Alain Raimundo; Salgado-Garciglia, Rafael; Saavedra-Molina, Alfredo; Godínez-Hernández, Daniel (2018년 10월). “Comparative effects of avocado oil and losartan on blood pressure, renal vascular function, and mitochondrial oxidative stress in hypertensive rats”. 《Nutrition (Burbank, Los Angeles County, Calif.)》 54: 60–67. doi:10.1016/j.nut.2018.02.024. ISSN 1873-1244. PMID 29753173.

healthycraft.net

“The 5 benefits of avocado oil - healthycraft”. 2022년 6월 20일. 2022년 6월 20일에 원본 문서에서 보존된 문서. 2022년 6월 20일에 확인함.

jonbarron.org

“Smoke Point of Oils”. 《Baseline of Health》. Jonbarron.org. 2012년 4월 17일. 2016년 5월 28일에 확인함.

naver.com

terms.naver.com

화장품 생물신소제 - 아보카도유

nih.gov

ncbi.nlm.nih.gov

Garavaglia J, Markoski MM, Oliveira A, Marcadenti A (2016). “Grape Seed Oil Compounds: Biological and Chemical Actions for Health”. 《Nutrition and Metabolic Insights》 9: 59–64. doi:10.4137/NMI.S32910. PMC 4988453. PMID 27559299.
Callaway J, Schwab U, Harvima I, Halonen P, Mykkänen O, Hyvönen P, Järvinen T (April 2005). “Efficacy of dietary hempseed oil in patients with atopic dermatitis”. 《The Journal of Dermatological Treatment》 16 (2): 87–94. doi:10.1080/09546630510035832. PMID 16019622. S2CID 18445488.
Flores, Marcos; Saravia, Carolina; Vergara, Claudia E.; Avila, Felipe; Valdés, Hugo; Ortiz-Viedma, Jaime (2019년 6월 10일). “Avocado Oil: Characteristics, Properties, and Applications”. 《Molecules》 24 (11): 2172. doi:10.3390/molecules24112172. ISSN 1420-3049. PMC 6600360. PMID 31185591.
Krumreich, Fernanda D.; Borges, Caroline D.; Mendonça, Carla Rosane B.; Jansen-Alves, Cristina; Zambiazi, Rui C. (2018년 8월 15일). “Bioactive compounds and quality parameters of avocado oil obtained by different processes”. 《Food Chemistry》 257: 376–381. doi:10.1016/j.foodchem.2018.03.048. ISSN 1873-7072. PMID 29622225.
Flores, Marcos; Saravia, Carolina; Vergara, Claudia E.; Avila, Felipe; Valdés, Hugo; Ortiz-Viedma, Jaime (2019년 6월 10일). “Avocado Oil: Characteristics, Properties, and Applications”. 《Molecules》 24 (11): 2172. doi:10.3390/molecules24112172. ISSN 1420-3049. PMC 6600360. PMID 31185591.
Liu, Ann G.; Ford, Nikki A.; Hu, Frank B.; Zelman, Kathleen M.; Mozaffarian, Dariush; Kris-Etherton, Penny M. (2017년 8월 30일). “A healthy approach to dietary fats: understanding the science and taking action to reduce consumer confusion”. 《Nutrition Journal》 16: 53. doi:10.1186/s12937-017-0271-4. ISSN 1475-2891. PMC 5577766. PMID 28854932.
Lin, Tzu-Kai; Zhong, Lily; Santiago, Juan Luis (2017년 12월 27일). “Anti-Inflammatory and Skin Barrier Repair Effects of Topical Application of Some Plant Oils”. 《International Journal of Molecular Sciences》 19 (1): 70. doi:10.3390/ijms19010070. ISSN 1422-0067. PMC 5796020. PMID 29280987.
Del Duca, Ester; Farnetani, Francesca; De Carvalho, Nathalie; Bottoni, Ugo; Pellacani, Giovanni; Nisticò, Steven P (2017년 12월). “Superiority of a vitamin B12-containing emollient compared to a standard emollient in the maintenance treatment of mild-to-moderate plaque psoriasis”. 《International Journal of Immunopathology and Pharmacology》 30 (4): 439–444. doi:10.1177/0394632017736674. ISSN 0394-6320. PMC 5806803. PMID 29048238.
Stücker, M.; Memmel, U.; Hoffmann, M.; Hartung, J.; Altmeyer, P. (2001). “Vitamin B(12) cream containing avocado oil in the therapy of plaque psoriasis”. 《Dermatology (Basel, Switzerland)》 203 (2): 141–147. doi:10.1159/000051729. ISSN 1018-8665. PMID 11586013.
de Oliveira, Ana Paula; Franco, Eryvelton de Souza; Rodrigues Barreto, Rafaella; Cordeiro, Daniele Pires; de Melo, Rebeca Gonçalves; de Aquino, Camila Maria Ferreira; e Silva, Antonio Alfredo Rodrigues; de Medeiros, Paloma Lys; da Silva, Teresinha Gonçalves (2013). “Effect of Semisolid Formulation of Persea Americana Mill (Avocado) Oil on Wound Healing in Rats”. 《Evidence-based Complementary and Alternative Medicine : eCAM》 2013: 472382. doi:10.1155/2013/472382. ISSN 1741-427X. PMC 3614059. PMID 23573130.
Simental-Mendía, Mario; Sánchez-García, Adriana; Acosta-Olivo, Carlos A.; Vilchez-Cavazos, Félix; Osuna-Garate, Jorge; Peña-Martínez, Víctor M.; Simental-Mendía, Luis E. (2019년 9월). “Efficacy and safety of avocado-soybean unsaponifiables for the treatment of hip and knee osteoarthritis: A systematic review and meta-analysis of randomized placebo-controlled trials”. 《International Journal of Rheumatic Diseases》 22 (9): 1607–1615. doi:10.1111/1756-185X.13658. ISSN 1756-185X. PMID 31328413.
Christiansen, Blaine A.; Bhatti, Simi; Goudarzi, Ramin; Emami, Shahin (2015년 1월). “Management of Osteoarthritis with Avocado/Soybean Unsaponifiables”. 《Cartilage》 6 (1): 30–44. doi:10.1177/1947603514554992. ISSN 1947-6035. PMC 4303902. PMID 25621100.
Christensen, R.; Bartels, E. M.; Astrup, A.; Bliddal, H. (2008년 4월). “Symptomatic efficacy of avocado-soybean unsaponifiables (ASU) in osteoarthritis (OA) patients: a meta-analysis of randomized controlled trials”. 《Osteoarthritis and Cartilage》 16 (4): 399–408. doi:10.1016/j.joca.2007.10.003. ISSN 1063-4584. PMID 18042410.
Simental-Mendía, Mario; Sánchez-García, Adriana; Acosta-Olivo, Carlos A.; Vilchez-Cavazos, Félix; Osuna-Garate, Jorge; Peña-Martínez, Víctor M.; Simental-Mendía, Luis E. (2019년 9월). “Efficacy and safety of avocado-soybean unsaponifiables for the treatment of hip and knee osteoarthritis: A systematic review and meta-analysis of randomized placebo-controlled trials”. 《International Journal of Rheumatic Diseases》 22 (9): 1607–1615. doi:10.1111/1756-185X.13658. ISSN 1756-185X. PMID 31328413.
DiNubile, Nicholas A. (2010년 6월). “A potential role for avocado- and soybean-based nutritional supplements in the management of osteoarthritis: a review”. 《The Physician and Sportsmedicine》 38 (2): 71–81. doi:10.3810/psm.2010.06.1785. ISSN 2326-3660. PMID 20631466.
Dreher, Mark L.; Davenport, Adrienne J. (2013년 5월). “Hass Avocado Composition and Potential Health Effects”. 《Critical Reviews in Food Science and Nutrition》 53 (7): 738–750. doi:10.1080/10408398.2011.556759. ISSN 1040-8398. PMC 3664913. PMID 23638933.
Ashton, Ofelia B. O.; Wong, Marie; McGhie, Tony K.; Vather, Rosheila; Wang, Yan; Requejo-Jackman, Cecilia; Ramankutty, Padmaja; Woolf, Allan B. (2006년 12월 27일). “Pigments in avocado tissue and oil”. 《Journal of Agricultural and Food Chemistry》 54 (26): 10151–10158. doi:10.1021/jf061809j. ISSN 0021-8561. PMID 17177553.
Abdel-Aal, El-Sayed M.; Akhtar, Humayoun; Zaheer, Khalid; Ali, Rashida (2013년 4월 9일). “Dietary sources of lutein and zeaxanthin carotenoids and their role in eye health”. 《Nutrients》 5 (4): 1169–1185. doi:10.3390/nu5041169. ISSN 2072-6643. PMC 3705341. PMID 23571649.
Lim, Laurence S.; Mitchell, Paul; Seddon, Johanna M.; Holz, Frank G.; Wong, Tien Y. (2012년 5월 5일). “Age-related macular degeneration”. 《Lancet (London, England)》 379 (9827): 1728–1738. doi:10.1016/S0140-6736(12)60282-7. ISSN 1474-547X. PMID 22559899.
Roberts, Richard L.; Green, Justin; Lewis, Brandon (2009년 3월). “Lutein and zeaxanthin in eye and skin health”. 《Clinics in Dermatology》 27 (2): 195–201. doi:10.1016/j.clindermatol.2008.01.011. ISSN 1879-1131. PMID 19168000.
Buscemi, Silvio; Corleo, Davide; Di Pace, Francesco; Petroni, Maria Letizia; Satriano, Angela; Marchesini, Giulio (2018년 9월 18일). “The Effect of Lutein on Eye and Extra-Eye Health”. 《Nutrients》 10 (9): 1321. doi:10.3390/nu10091321. ISSN 2072-6643. PMC 6164534. PMID 30231532.
Márquez-Ramírez, Cristian Adrián; Hernández de la Paz, José Lucio; Ortiz-Avila, Omar; Raya-Farias, Andrés; González-Hernández, Juan Carlos; Rodríguez-Orozco, Alain Raimundo; Salgado-Garciglia, Rafael; Saavedra-Molina, Alfredo; Godínez-Hernández, Daniel (2018년 10월). “Comparative effects of avocado oil and losartan on blood pressure, renal vascular function, and mitochondrial oxidative stress in hypertensive rats”. 《Nutrition (Burbank, Los Angeles County, Calif.)》 54: 60–67. doi:10.1016/j.nut.2018.02.024. ISSN 1873-1244. PMID 29753173.

pubmed.ncbi.nlm.nih.gov

Krumreich, Fernanda D.; Borges, Caroline D.; Mendonça, Carla Rosane B.; Jansen-Alves, Cristina; Zambiazi, Rui C. (2018년 8월 15일). “Bioactive compounds and quality parameters of avocado oil obtained by different processes”. 《Food Chemistry》 257: 376–381. doi:10.1016/j.foodchem.2018.03.048. ISSN 1873-7072. PMID 29622225.
Stücker, M.; Memmel, U.; Hoffmann, M.; Hartung, J.; Altmeyer, P. (2001). “Vitamin B(12) cream containing avocado oil in the therapy of plaque psoriasis”. 《Dermatology (Basel, Switzerland)》 203 (2): 141–147. doi:10.1159/000051729. ISSN 1018-8665. PMID 11586013.
Simental-Mendía, Mario; Sánchez-García, Adriana; Acosta-Olivo, Carlos A.; Vilchez-Cavazos, Félix; Osuna-Garate, Jorge; Peña-Martínez, Víctor M.; Simental-Mendía, Luis E. (2019년 9월). “Efficacy and safety of avocado-soybean unsaponifiables for the treatment of hip and knee osteoarthritis: A systematic review and meta-analysis of randomized placebo-controlled trials”. 《International Journal of Rheumatic Diseases》 22 (9): 1607–1615. doi:10.1111/1756-185X.13658. ISSN 1756-185X. PMID 31328413.
Christiansen, Blaine A.; Bhatti, Simi; Goudarzi, Ramin; Emami, Shahin (2015년 1월). “Management of Osteoarthritis with Avocado/Soybean Unsaponifiables”. 《Cartilage》 6 (1): 30–44. doi:10.1177/1947603514554992. ISSN 1947-6035. PMC 4303902. PMID 25621100.
Christensen, R.; Bartels, E. M.; Astrup, A.; Bliddal, H. (2008년 4월). “Symptomatic efficacy of avocado-soybean unsaponifiables (ASU) in osteoarthritis (OA) patients: a meta-analysis of randomized controlled trials”. 《Osteoarthritis and Cartilage》 16 (4): 399–408. doi:10.1016/j.joca.2007.10.003. ISSN 1063-4584. PMID 18042410.
Simental-Mendía, Mario; Sánchez-García, Adriana; Acosta-Olivo, Carlos A.; Vilchez-Cavazos, Félix; Osuna-Garate, Jorge; Peña-Martínez, Víctor M.; Simental-Mendía, Luis E. (2019년 9월). “Efficacy and safety of avocado-soybean unsaponifiables for the treatment of hip and knee osteoarthritis: A systematic review and meta-analysis of randomized placebo-controlled trials”. 《International Journal of Rheumatic Diseases》 22 (9): 1607–1615. doi:10.1111/1756-185X.13658. ISSN 1756-185X. PMID 31328413.
DiNubile, Nicholas A. (2010년 6월). “A potential role for avocado- and soybean-based nutritional supplements in the management of osteoarthritis: a review”. 《The Physician and Sportsmedicine》 38 (2): 71–81. doi:10.3810/psm.2010.06.1785. ISSN 2326-3660. PMID 20631466.
Ashton, Ofelia B. O.; Wong, Marie; McGhie, Tony K.; Vather, Rosheila; Wang, Yan; Requejo-Jackman, Cecilia; Ramankutty, Padmaja; Woolf, Allan B. (2006년 12월 27일). “Pigments in avocado tissue and oil”. 《Journal of Agricultural and Food Chemistry》 54 (26): 10151–10158. doi:10.1021/jf061809j. ISSN 0021-8561. PMID 17177553.
Abdel-Aal, El-Sayed M.; Akhtar, Humayoun; Zaheer, Khalid; Ali, Rashida (2013년 4월 9일). “Dietary sources of lutein and zeaxanthin carotenoids and their role in eye health”. 《Nutrients》 5 (4): 1169–1185. doi:10.3390/nu5041169. ISSN 2072-6643. PMC 3705341. PMID 23571649.
Lim, Laurence S.; Mitchell, Paul; Seddon, Johanna M.; Holz, Frank G.; Wong, Tien Y. (2012년 5월 5일). “Age-related macular degeneration”. 《Lancet (London, England)》 379 (9827): 1728–1738. doi:10.1016/S0140-6736(12)60282-7. ISSN 1474-547X. PMID 22559899.
Roberts, Richard L.; Green, Justin; Lewis, Brandon (2009년 3월). “Lutein and zeaxanthin in eye and skin health”. 《Clinics in Dermatology》 27 (2): 195–201. doi:10.1016/j.clindermatol.2008.01.011. ISSN 1879-1131. PMID 19168000.
Márquez-Ramírez, Cristian Adrián; Hernández de la Paz, José Lucio; Ortiz-Avila, Omar; Raya-Farias, Andrés; González-Hernández, Juan Carlos; Rodríguez-Orozco, Alain Raimundo; Salgado-Garciglia, Rafael; Saavedra-Molina, Alfredo; Godínez-Hernández, Daniel (2018년 10월). “Comparative effects of avocado oil and losartan on blood pressure, renal vascular function, and mitochondrial oxidative stress in hypertensive rats”. 《Nutrition (Burbank, Los Angeles County, Calif.)》 54: 60–67. doi:10.1016/j.nut.2018.02.024. ISSN 1873-1244. PMID 29753173.

researchgate.net

Katragadda, H. R.; Fullana, A. S.; Sidhu, S.; Carbonell-Barrachina, Á. A. (2010). “Emissions of volatile aldehydes from heated cooking oils”. 《Food Chemistry》 120: 59–65. doi:10.1016/j.foodchem.2009.09.070.

sciencedirect.com

Tan, Chin Xuan (2019년 3월 1일). “Virgin avocado oil: An emerging source of functional fruit oil”. 《Journal of Functional Foods》 (영어) 54: 381–392. doi:10.1016/j.jff.2018.12.031. ISSN 1756-4646.
Furlan, Cibele Priscila Busch; Valle, Sandra Costa; Östman, Elin; Maróstica, Mário Roberto; Tovar, Juscelino (2017년 11월 1일). “Inclusion of Hass avocado-oil improves postprandial metabolic responses to a hypercaloric-hyperlipidic meal in overweight subjects”. 《Journal of Functional Foods》 (영어) 38: 349–354. doi:10.1016/j.jff.2017.09.019. ISSN 1756-4646.

self.com

nutritiondata.self.com

“Fats and fatty acids contents per 100 g (click for "more details"). Example: Avocado oil (user can search for other oils).”. Nutritiondata.com, Conde Nast for the USDA National Nutrient Database, Standard Release 21. 2014. 2017년 9월 7일에 확인함. Values from Nutritiondata.com (SR 21) may need to be reconciled with most recent release from the USDA SR 28 as of Sept 2017.

semanticscholar.org

api.semanticscholar.org

Callaway J, Schwab U, Harvima I, Halonen P, Mykkänen O, Hyvönen P, Järvinen T (April 2005). “Efficacy of dietary hempseed oil in patients with atopic dermatitis”. 《The Journal of Dermatological Treatment》 16 (2): 87–94. doi:10.1080/09546630510035832. PMID 16019622. S2CID 18445488.

usda.gov

ndb.nal.usda.gov

“Avocado oil, fat composition, 100 g”. US National Nutrient Database, Release 28, United States Department of Agriculture. May 2016. 2017년 9월 6일에 확인함.
“Canola oil, fat composition, 100 g”. US National Nutrient Database, Release 28, United States Department of Agriculture. May 2016. 2017년 9월 6일에 확인함.
“Coconut oil, fat composition, 100 g”. US National Nutrient Database, Release 28, United States Department of Agriculture. May 2016. 2017년 9월 6일에 확인함.
“Corn oil, industrial and retail, all purpose salad or cooking, fat composition, 100 g”. US National Nutrient Database, Release 28, United States Department of Agriculture. May 2016. 2017년 9월 6일에 확인함.
“Cottonseed oil, salad or cooking, fat composition, 100 g”. US National Nutrient Database, Release 28, United States Department of Agriculture. May 2016. 2017년 9월 6일에 확인함.
“Linseed/Flaxseed oil, cold pressed, fat composition, 100 g”. US National Nutrient Database, Release 28, United States Department of Agriculture. May 2016. 2017년 9월 6일에 확인함.
“Olive oil, salad or cooking, fat composition, 100 g”. US National Nutrient Database, Release 28, United States Department of Agriculture. May 2016. 2017년 9월 6일에 확인함.
“Palm oil, fat composition, 100 g”. US National Nutrient Database, Release 28, United States Department of Agriculture. May 2016. 2017년 9월 6일에 확인함.
“Safflower oil, salad or cooking, high oleic, primary commerce, fat composition, 100 g”. US National Nutrient Database, Release 28, United States Department of Agriculture. May 2016. 2017년 9월 6일에 확인함.
“Soybean oil”. FoodData Central. 《fdc.nal.usda.gov》.
“Soybean oil, salad or cooking, (partially hydrogenated), fat composition, 100 g”. US National Nutrient Database, Release 28, United States Department of Agriculture. May 2016. 2017년 9월 6일에 확인함.
“Soybean oil, salad or cooking, fat composition, 100 g”. US National Nutrient Database, Release 28, United States Department of Agriculture. May 2016. 2017년 9월 6일에 확인함.
“Sunflower oil, 65% linoleic, fat composition, 100 g”. US National Nutrient Database, Release 28, United States Department of Agriculture. May 2016. 2018년 11월 15일에 확인함.
“Sunflower oil, less than 60% of total fats as linoleic acid, fat composition, 100 g”. US National Nutrient Database, Release 28, United States Department of Agriculture. May 2016. 2017년 9월 6일에 확인함.
“Sunflower oil, high oleic - 70% or more as oleic acid, fat composition, 100 g”. US National Nutrient Database, Release 28, United States Department of Agriculture. May 2016. 2017년 9월 6일에 확인함.
“Cottonseed oil, industrial, fully hydrogenated, fat composition, 100 g”. US National Nutrient Database, Release 28, United States Department of Agriculture. May 2016. 2017년 9월 6일에 확인함.
“Palm oil, industrial, fully hydrogenated, filling fat, fat composition, 100 g”. US National Nutrient Database, Release 28, United States Department of Agriculture. May 2016. 2017년 9월 6일에 확인함.

fdc.nal.usda.gov

“US National Nutrient Database, Release 28”. United States Department of Agriculture. May 2016. All values in this table are from this database unless otherwise cited.
“Brazil nut oil, fat composition, 100 g”. US National Nutrient Database, Release 28, United States Department of Agriculture. May 2016. 2017년 9월 6일에 확인함.
“FoodData Central”. 2019년 4월 3일에 원본 문서에서 보존된 문서. 2022년 6월 20일에 확인함.

ams.usda.gov

“USDA Specifications for Vegetable Oil Margarine Effective August 28, 1996” (PDF).

veghealth.com

“Smoke points of oils” (PDF).

washingtonpost.com

Wolke, Robert L. (2007년 5월 16일). “Where There's Smoke, There's a Fryer”. 《The Washington Post》. 2011년 3월 5일에 확인함.

web.archive.org

“FoodData Central”. 2019년 4월 3일에 원본 문서에서 보존된 문서. 2022년 6월 20일에 확인함.
“The 5 benefits of avocado oil - healthycraft”. 2022년 6월 20일. 2022년 6월 20일에 원본 문서에서 보존된 문서. 2022년 6월 20일에 확인함.

wikipedia.org

en.wikipedia.org

Vegetable Oils in Food Technology (2011), 61쪽.

worldcat.org

Flores, Marcos; Saravia, Carolina; Vergara, Claudia E.; Avila, Felipe; Valdés, Hugo; Ortiz-Viedma, Jaime (2019년 6월 10일). “Avocado Oil: Characteristics, Properties, and Applications”. 《Molecules》 24 (11): 2172. doi:10.3390/molecules24112172. ISSN 1420-3049. PMC 6600360. PMID 31185591.
Krumreich, Fernanda D.; Borges, Caroline D.; Mendonça, Carla Rosane B.; Jansen-Alves, Cristina; Zambiazi, Rui C. (2018년 8월 15일). “Bioactive compounds and quality parameters of avocado oil obtained by different processes”. 《Food Chemistry》 257: 376–381. doi:10.1016/j.foodchem.2018.03.048. ISSN 1873-7072. PMID 29622225.
Flores, Marcos; Saravia, Carolina; Vergara, Claudia E.; Avila, Felipe; Valdés, Hugo; Ortiz-Viedma, Jaime (2019년 6월 10일). “Avocado Oil: Characteristics, Properties, and Applications”. 《Molecules》 24 (11): 2172. doi:10.3390/molecules24112172. ISSN 1420-3049. PMC 6600360. PMID 31185591.
Liu, Ann G.; Ford, Nikki A.; Hu, Frank B.; Zelman, Kathleen M.; Mozaffarian, Dariush; Kris-Etherton, Penny M. (2017년 8월 30일). “A healthy approach to dietary fats: understanding the science and taking action to reduce consumer confusion”. 《Nutrition Journal》 16: 53. doi:10.1186/s12937-017-0271-4. ISSN 1475-2891. PMC 5577766. PMID 28854932.
Lin, Tzu-Kai; Zhong, Lily; Santiago, Juan Luis (2017년 12월 27일). “Anti-Inflammatory and Skin Barrier Repair Effects of Topical Application of Some Plant Oils”. 《International Journal of Molecular Sciences》 19 (1): 70. doi:10.3390/ijms19010070. ISSN 1422-0067. PMC 5796020. PMID 29280987.
Del Duca, Ester; Farnetani, Francesca; De Carvalho, Nathalie; Bottoni, Ugo; Pellacani, Giovanni; Nisticò, Steven P (2017년 12월). “Superiority of a vitamin B12-containing emollient compared to a standard emollient in the maintenance treatment of mild-to-moderate plaque psoriasis”. 《International Journal of Immunopathology and Pharmacology》 30 (4): 439–444. doi:10.1177/0394632017736674. ISSN 0394-6320. PMC 5806803. PMID 29048238.
Stücker, M.; Memmel, U.; Hoffmann, M.; Hartung, J.; Altmeyer, P. (2001). “Vitamin B(12) cream containing avocado oil in the therapy of plaque psoriasis”. 《Dermatology (Basel, Switzerland)》 203 (2): 141–147. doi:10.1159/000051729. ISSN 1018-8665. PMID 11586013.
de Oliveira, Ana Paula; Franco, Eryvelton de Souza; Rodrigues Barreto, Rafaella; Cordeiro, Daniele Pires; de Melo, Rebeca Gonçalves; de Aquino, Camila Maria Ferreira; e Silva, Antonio Alfredo Rodrigues; de Medeiros, Paloma Lys; da Silva, Teresinha Gonçalves (2013). “Effect of Semisolid Formulation of Persea Americana Mill (Avocado) Oil on Wound Healing in Rats”. 《Evidence-based Complementary and Alternative Medicine : eCAM》 2013: 472382. doi:10.1155/2013/472382. ISSN 1741-427X. PMC 3614059. PMID 23573130.
Simental-Mendía, Mario; Sánchez-García, Adriana; Acosta-Olivo, Carlos A.; Vilchez-Cavazos, Félix; Osuna-Garate, Jorge; Peña-Martínez, Víctor M.; Simental-Mendía, Luis E. (2019년 9월). “Efficacy and safety of avocado-soybean unsaponifiables for the treatment of hip and knee osteoarthritis: A systematic review and meta-analysis of randomized placebo-controlled trials”. 《International Journal of Rheumatic Diseases》 22 (9): 1607–1615. doi:10.1111/1756-185X.13658. ISSN 1756-185X. PMID 31328413.
Christiansen, Blaine A.; Bhatti, Simi; Goudarzi, Ramin; Emami, Shahin (2015년 1월). “Management of Osteoarthritis with Avocado/Soybean Unsaponifiables”. 《Cartilage》 6 (1): 30–44. doi:10.1177/1947603514554992. ISSN 1947-6035. PMC 4303902. PMID 25621100.
Christensen, R.; Bartels, E. M.; Astrup, A.; Bliddal, H. (2008년 4월). “Symptomatic efficacy of avocado-soybean unsaponifiables (ASU) in osteoarthritis (OA) patients: a meta-analysis of randomized controlled trials”. 《Osteoarthritis and Cartilage》 16 (4): 399–408. doi:10.1016/j.joca.2007.10.003. ISSN 1063-4584. PMID 18042410.
Simental-Mendía, Mario; Sánchez-García, Adriana; Acosta-Olivo, Carlos A.; Vilchez-Cavazos, Félix; Osuna-Garate, Jorge; Peña-Martínez, Víctor M.; Simental-Mendía, Luis E. (2019년 9월). “Efficacy and safety of avocado-soybean unsaponifiables for the treatment of hip and knee osteoarthritis: A systematic review and meta-analysis of randomized placebo-controlled trials”. 《International Journal of Rheumatic Diseases》 22 (9): 1607–1615. doi:10.1111/1756-185X.13658. ISSN 1756-185X. PMID 31328413.
DiNubile, Nicholas A. (2010년 6월). “A potential role for avocado- and soybean-based nutritional supplements in the management of osteoarthritis: a review”. 《The Physician and Sportsmedicine》 38 (2): 71–81. doi:10.3810/psm.2010.06.1785. ISSN 2326-3660. PMID 20631466.
Dreher, Mark L.; Davenport, Adrienne J. (2013년 5월). “Hass Avocado Composition and Potential Health Effects”. 《Critical Reviews in Food Science and Nutrition》 53 (7): 738–750. doi:10.1080/10408398.2011.556759. ISSN 1040-8398. PMC 3664913. PMID 23638933.
Ashton, Ofelia B. O.; Wong, Marie; McGhie, Tony K.; Vather, Rosheila; Wang, Yan; Requejo-Jackman, Cecilia; Ramankutty, Padmaja; Woolf, Allan B. (2006년 12월 27일). “Pigments in avocado tissue and oil”. 《Journal of Agricultural and Food Chemistry》 54 (26): 10151–10158. doi:10.1021/jf061809j. ISSN 0021-8561. PMID 17177553.
Abdel-Aal, El-Sayed M.; Akhtar, Humayoun; Zaheer, Khalid; Ali, Rashida (2013년 4월 9일). “Dietary sources of lutein and zeaxanthin carotenoids and their role in eye health”. 《Nutrients》 5 (4): 1169–1185. doi:10.3390/nu5041169. ISSN 2072-6643. PMC 3705341. PMID 23571649.
Lim, Laurence S.; Mitchell, Paul; Seddon, Johanna M.; Holz, Frank G.; Wong, Tien Y. (2012년 5월 5일). “Age-related macular degeneration”. 《Lancet (London, England)》 379 (9827): 1728–1738. doi:10.1016/S0140-6736(12)60282-7. ISSN 1474-547X. PMID 22559899.
Roberts, Richard L.; Green, Justin; Lewis, Brandon (2009년 3월). “Lutein and zeaxanthin in eye and skin health”. 《Clinics in Dermatology》 27 (2): 195–201. doi:10.1016/j.clindermatol.2008.01.011. ISSN 1879-1131. PMID 19168000.
Buscemi, Silvio; Corleo, Davide; Di Pace, Francesco; Petroni, Maria Letizia; Satriano, Angela; Marchesini, Giulio (2018년 9월 18일). “The Effect of Lutein on Eye and Extra-Eye Health”. 《Nutrients》 10 (9): 1321. doi:10.3390/nu10091321. ISSN 2072-6643. PMC 6164534. PMID 30231532.
Tan, Chin Xuan (2019년 3월 1일). “Virgin avocado oil: An emerging source of functional fruit oil”. 《Journal of Functional Foods》 (영어) 54: 381–392. doi:10.1016/j.jff.2018.12.031. ISSN 1756-4646.
Furlan, Cibele Priscila Busch; Valle, Sandra Costa; Östman, Elin; Maróstica, Mário Roberto; Tovar, Juscelino (2017년 11월 1일). “Inclusion of Hass avocado-oil improves postprandial metabolic responses to a hypercaloric-hyperlipidic meal in overweight subjects”. 《Journal of Functional Foods》 (영어) 38: 349–354. doi:10.1016/j.jff.2017.09.019. ISSN 1756-4646.
Márquez-Ramírez, Cristian Adrián; Hernández de la Paz, José Lucio; Ortiz-Avila, Omar; Raya-Farias, Andrés; González-Hernández, Juan Carlos; Rodríguez-Orozco, Alain Raimundo; Salgado-Garciglia, Rafael; Saavedra-Molina, Alfredo; Godínez-Hernández, Daniel (2018년 10월). “Comparative effects of avocado oil and losartan on blood pressure, renal vascular function, and mitochondrial oxidative stress in hypertensive rats”. 《Nutrition (Burbank, Los Angeles County, Calif.)》 54: 60–67. doi:10.1016/j.nut.2018.02.024. ISSN 1873-1244. PMID 29753173.