카프릴산 (Korean Wikipedia)

Analysis of information sources in references of the Wikipedia article "카프릴산" in Korean language version.

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Beare-Rogers, J.; Dieffenbacher, A.; Holm, J.V. (2001). “Lexicon of lipid nutrition (IUPAC Technical Report)”. 《Pure and Applied Chemistry》 73 (4): 685–744. doi:10.1351/pac200173040685.
B. Martena; M. Pfeuffer; J. Schrezenmeir (2006). “Medium-chain triglycerides”. 《International Dairy Journal》 16 (11): 1374–1382. doi:10.1016/j.idairyj.2006.06.015.
Papamandjaris, AA; MacDougall, DE; Jones, PJ (1998). “Medium chain fatty acid metabolism and energy expenditure: obesity treatment implications”. 《Life Sciences》 62 (14): 1203–15. doi:10.1016/S0024-3205(97)01143-0. PMID 9570335.
Clegg, M. E. (2010). “Medium-chain triglycerides are advantageous in promoting weight loss although not beneficial to exercise performance”. 《International Journal of Food Sciences and Nutrition》 61 (7): 653–679. doi:10.3109/09637481003702114. PMID 20367215.
Rego Costa AC, Rosado EL, Soares-Mota M (2012). “Influence of the dietary intake of medium chain triglycerides on body composition, energy expenditure and satiety: a systematic review”. 《Nutr Hosp》 27 (1): 103–108. doi:10.1590/S0212-16112012000100011. PMID 22566308.

Beare-Rogers, J.; Dieffenbacher, A.; Holm, J.V. (2001). “Lexicon of lipid nutrition (IUPAC Technical Report)”. 《Pure and Applied Chemistry》 73 (4): 685–744. doi:10.1351/pac200173040685.

Takeuchi, H; Sekine, S; Kojima, K; Aoyama, T (2008). “The application of medium-chain fatty acids: edible oil with a suppressing effect on body fat accumulation”. 《Asia Pacific journal of clinical nutrition》. 17 Suppl 1: 320–3. PMID 18296368.
St-Onge, MP; Jones, PJ (2002). “Physiological effects of medium-chain triglycerides: potential agents in the prevention of obesity”. 《The Journal of Nutrition》 132 (3): 329–32. PMID 11880549.
Papamandjaris, AA; MacDougall, DE; Jones, PJ (1998). “Medium chain fatty acid metabolism and energy expenditure: obesity treatment implications”. 《Life Sciences》 62 (14): 1203–15. doi:10.1016/S0024-3205(97)01143-0. PMID 9570335.
Clegg, M. E. (2010). “Medium-chain triglycerides are advantageous in promoting weight loss although not beneficial to exercise performance”. 《International Journal of Food Sciences and Nutrition》 61 (7): 653–679. doi:10.3109/09637481003702114. PMID 20367215.
Rego Costa AC, Rosado EL, Soares-Mota M (2012). “Influence of the dietary intake of medium chain triglycerides on body composition, energy expenditure and satiety: a systematic review”. 《Nutr Hosp》 27 (1): 103–108. doi:10.1590/S0212-16112012000100011. PMID 22566308.