트레할로스 (Korean Wikipedia)

Analysis of information sources in references of the Wikipedia article "트레할로스" in Korean language version.

refsWebsite

Global rank Korean rank

12doi.org

2^nd place

3^rd place

12nih.gov

4^th place

4web.archive.org

1^st place

3harvard.edu

18^th place

27^th place

3books.google.com

3^rd place

9^th place

2archive.org

6^th place

18^th place

1iupac.org

538^th place

106^th place

1prnewswire.com

406^th place

621^st place

1just-food.com

low place

1oxfordjournals.org

1,389^th place

550^th place

1fda.gov

447^th place

433^rd place

1rsc.org

2,020^th place

1,079^th place

1ipb.pt

low place

1cargill.com

low place

archive.org (Global: 6^th place; Korean: 18^th place)

Lide, David R. (1998). 《Handbook of Chemistry and Physics》 87판. Boca Raton, Florida: CRC Press. 3–534쪽. ISBN 978-0-8493-0594-8.
Zentella, Rodolfo; Mascorro-Gallardo, José O.; Van Dijck, Patrick; Folch-Mallol, Jorge; Bonini, Beatriz; Van Vaeck, Christophe; Gaxiola, Roberto; Covarrubias, Alejandra A.; Nieto-Sotelo, Jorge; Thevelein, Johan M.; Iturriaga, Gabriel (1999). “A Selaginella lepidophylla Trehalose-6-Phosphate Synthase Complements Growth and Stress-Tolerance Defects in a Yeasttps1 Mutant”. 《Plant Physiology》 119 (4): 1473–1482. doi:10.1104/pp.119.4.1473. PMC 32033. PMID 10198107.

books.google.com (Global: 3^rd place; Korean: 9^th place)

Mathlouthi, M. 편집 (1999). 《Food packaging and preservation》. Gaithersburg, Md.: Aspen Publishers. ISBN 978-0-8342-1349-4. 2014년 6월 25일에 확인함.
O'Brien-Nabors, Lyn 편집 (2012). 《Alternative sweeteners》 4판. Boca Raton: CRC Press. ISBN 978-1-4398-4614-8. 2014년 6월 25일에 확인함.
Kohlmeier, Martin (2003). 《Nutrient Metabolism》. Burlington: Elsevier. ISBN 978-0-08-053789-4. 2014년 6월 25일에 확인함.

cargill.com (Global: low place; Korean: low place)

“Trehalose supplier”. 2018년 8월 26일에 원본 문서에서 보존된 문서. 2018년 6월 14일에 확인함.

doi.org (Global: 2^nd place; Korean: 3^rd place)

dx.doi.org

Higashiyama T (2002). “Novel functions and applications of trehalose” (PDF). 《Pure Appl. Chem.》 74 (7): 1263–1269. doi:10.1351/pac200274071263.
Elbein, Alan; Y T Pan, Irina Pastuszak and David Carroll (2003). “New insights on trehalose: a multifunctional molecule”. 《Glycobiology》 13 (4): 17R–27R. doi:10.1093/glycob/cwg047. PMID 12626396. 2013년 10월 21일에 확인함.
Sapir, Liel; Harries, Daniel (2011). “Linking Trehalose Self-Association with Binary Aqueous Solution Equation of State”. 《J. Phys. Chem. B》 115 (4): 624–634. doi:10.1021/jp109780n. PMID 21186829.
Bezrukavnikov, Sergey; Mashaghi, Alireza; Wijk, Roeland J. van; Gu, Chan; Yang, Li Jiang; Gao, Yi Qin; Tans, Sander J. (2014년 8월 27일). “Trehalose facilitates DNA melting: a single-molecule optical tweezers study”. 《Soft Matter》 10 (37): 7269. Bibcode:2014SMat...10.7269B. doi:10.1039/C4SM01532K. PMID 25096217. 2018년 1월 5일에 확인함.
Zentella, Rodolfo; Mascorro-Gallardo, José O.; Van Dijck, Patrick; Folch-Mallol, Jorge; Bonini, Beatriz; Van Vaeck, Christophe; Gaxiola, Roberto; Covarrubias, Alejandra A.; Nieto-Sotelo, Jorge; Thevelein, Johan M.; Iturriaga, Gabriel (1999). “A Selaginella lepidophylla Trehalose-6-Phosphate Synthase Complements Growth and Stress-Tolerance Defects in a Yeasttps1 Mutant”. 《Plant Physiology》 119 (4): 1473–1482. doi:10.1104/pp.119.4.1473. PMC 32033. PMID 10198107.
Reis, FS; Barros, L; Martins, A; Ferreira, IC (February 2012). “Chemical composition and nutritional value of the most widely appreciated cultivated mushrooms: an inter-species comparative study.” (PDF). 《Food and Chemical Toxicology》 50 (2): 191–7. doi:10.1016/j.fct.2011.10.056. PMID 22056333.
Sola-Penna M, Meyer-Fernandes JR; Meyer-Fernandes (1998). “Stabilization against thermal inactivation promoted by sugars on enzyme structure and function: why is trehalose more effective than other sugars?”. 《Archives of Biochemistry and Biophysics》 360 (1): 10–14. doi:10.1006/abbi.1998.0906. PMID 9826423.
Pinto-Bonilla JC, Del Olmo-Jimeno A, Llovet-Osuna F, Hernandez-Galilea E (2015). “A randomized cross over study comparing trehalose/hyaluronate eyedrops and standard treatment: patient satisfaction in the treatment of dry dye syndrome”. 《Ther Clin Risk Manag》 11: 595–603. doi:10.2147/TCRM.S77091. PMC 4403513. PMID 25926736. CS1 관리 - 여러 이름 (링크)
Pucker AD, Ng SM, Nichols JJ (2016). “Over the counter (OTC) artificial tear drops for dry eye syndrome”. 《Cochrane Database Syst Rev》 2: CD009729. doi:10.1002/14651858.CD009729.pub2. PMID 26905373. CS1 관리 - 여러 이름 (링크)
Wiggers, H. A. L. (1832). “Untersuchung über das Mutterkorn, Secale cornutum”. 《Annalen der Pharmacie》 1 (2): 129–182. doi:10.1002/jlac.18320010202.
Ballard, Jimmy D. (2018년 1월 18일). “Pathogens boosted by food additive”. 《Nature》. 285–286면. Bibcode:2018Natur.553..285B. doi:10.1038/d41586-017-08775-4. PMID 29345660.
Collins, J; Robinson, C; Danhof, H; Knetsch, CW; van Leeuwen, HC; Lawley, TD; Auchtung, JM; Britton, RA (2018년 1월 18일). “Dietary trehalose enhances virulence of epidemic Clostridium difficile.”. 《Nature》 553 (7688): 291–294. Bibcode:2018Natur.553..291C. doi:10.1038/nature25178. PMID 29310122.

fda.gov (Global: 447^th place; Korean: 433^rd place)

accessdata.fda.gov

^{[깨진 링크]}“GRAS Notification for Hayashibara Trehalose” (PDF). Food and Drug Administration. 2000년 5월 3일: 10. 2021년 8월 10일에 원본 문서 (PDF)에서 보존된 문서. 2019년 2월 3일에 확인함.

harvard.edu (Global: 18^th place; Korean: 27^th place)

adsabs.harvard.edu

Bezrukavnikov, Sergey; Mashaghi, Alireza; Wijk, Roeland J. van; Gu, Chan; Yang, Li Jiang; Gao, Yi Qin; Tans, Sander J. (2014년 8월 27일). “Trehalose facilitates DNA melting: a single-molecule optical tweezers study”. 《Soft Matter》 10 (37): 7269. Bibcode:2014SMat...10.7269B. doi:10.1039/C4SM01532K. PMID 25096217. 2018년 1월 5일에 확인함.
Ballard, Jimmy D. (2018년 1월 18일). “Pathogens boosted by food additive”. 《Nature》. 285–286면. Bibcode:2018Natur.553..285B. doi:10.1038/d41586-017-08775-4. PMID 29345660.
Collins, J; Robinson, C; Danhof, H; Knetsch, CW; van Leeuwen, HC; Lawley, TD; Auchtung, JM; Britton, RA (2018년 1월 18일). “Dietary trehalose enhances virulence of epidemic Clostridium difficile.”. 《Nature》 553 (7688): 291–294. Bibcode:2018Natur.553..291C. doi:10.1038/nature25178. PMID 29310122.

ipb.pt (Global: low place; Korean: low place)

bibliotecadigital.ipb.pt

Reis, FS; Barros, L; Martins, A; Ferreira, IC (February 2012). “Chemical composition and nutritional value of the most widely appreciated cultivated mushrooms: an inter-species comparative study.” (PDF). 《Food and Chemical Toxicology》 50 (2): 191–7. doi:10.1016/j.fct.2011.10.056. PMID 22056333.

iupac.org (Global: 538^th place; Korean: 106^th place)

Higashiyama T (2002). “Novel functions and applications of trehalose” (PDF). 《Pure Appl. Chem.》 74 (7): 1263–1269. doi:10.1351/pac200274071263.

just-food.com (Global: low place; Korean: low place)

“JAPAN: Cargill, Hayashibara to Introduce Trehalose Sweetener to the Americas”. just-food.com. 2018년 8월 29일에 원본 문서에서 보존된 문서. 2013년 2월 2일에 확인함.

nih.gov (Global: 4^th place; Korean: 4^th place)

ncbi.nlm.nih.gov

Elbein, Alan; Y T Pan, Irina Pastuszak and David Carroll (2003). “New insights on trehalose: a multifunctional molecule”. 《Glycobiology》 13 (4): 17R–27R. doi:10.1093/glycob/cwg047. PMID 12626396. 2013년 10월 21일에 확인함.
Sapir, Liel; Harries, Daniel (2011). “Linking Trehalose Self-Association with Binary Aqueous Solution Equation of State”. 《J. Phys. Chem. B》 115 (4): 624–634. doi:10.1021/jp109780n. PMID 21186829.
Bezrukavnikov, Sergey; Mashaghi, Alireza; Wijk, Roeland J. van; Gu, Chan; Yang, Li Jiang; Gao, Yi Qin; Tans, Sander J. (2014년 8월 27일). “Trehalose facilitates DNA melting: a single-molecule optical tweezers study”. 《Soft Matter》 10 (37): 7269. Bibcode:2014SMat...10.7269B. doi:10.1039/C4SM01532K. PMID 25096217. 2018년 1월 5일에 확인함.
Zentella, Rodolfo; Mascorro-Gallardo, José O.; Van Dijck, Patrick; Folch-Mallol, Jorge; Bonini, Beatriz; Van Vaeck, Christophe; Gaxiola, Roberto; Covarrubias, Alejandra A.; Nieto-Sotelo, Jorge; Thevelein, Johan M.; Iturriaga, Gabriel (1999). “A Selaginella lepidophylla Trehalose-6-Phosphate Synthase Complements Growth and Stress-Tolerance Defects in a Yeasttps1 Mutant”. 《Plant Physiology》 119 (4): 1473–1482. doi:10.1104/pp.119.4.1473. PMC 32033. PMID 10198107.
Reis, FS; Barros, L; Martins, A; Ferreira, IC (February 2012). “Chemical composition and nutritional value of the most widely appreciated cultivated mushrooms: an inter-species comparative study.” (PDF). 《Food and Chemical Toxicology》 50 (2): 191–7. doi:10.1016/j.fct.2011.10.056. PMID 22056333.
Sola-Penna M, Meyer-Fernandes JR; Meyer-Fernandes (1998). “Stabilization against thermal inactivation promoted by sugars on enzyme structure and function: why is trehalose more effective than other sugars?”. 《Archives of Biochemistry and Biophysics》 360 (1): 10–14. doi:10.1006/abbi.1998.0906. PMID 9826423.
Pinto-Bonilla JC, Del Olmo-Jimeno A, Llovet-Osuna F, Hernandez-Galilea E (2015). “A randomized cross over study comparing trehalose/hyaluronate eyedrops and standard treatment: patient satisfaction in the treatment of dry dye syndrome”. 《Ther Clin Risk Manag》 11: 595–603. doi:10.2147/TCRM.S77091. PMC 4403513. PMID 25926736. CS1 관리 - 여러 이름 (링크)
Pucker AD, Ng SM, Nichols JJ (2016). “Over the counter (OTC) artificial tear drops for dry eye syndrome”. 《Cochrane Database Syst Rev》 2: CD009729. doi:10.1002/14651858.CD009729.pub2. PMID 26905373. CS1 관리 - 여러 이름 (링크)
Tillequin, F (2009). “Trehala, a meeting point between zoology, botany, chemistry, and biochemistry”. 《Revue d'histoire de la pharmacie》 57 (362): 163–72. PMID 20027793.
Ballard, Jimmy D. (2018년 1월 18일). “Pathogens boosted by food additive”. 《Nature》. 285–286면. Bibcode:2018Natur.553..285B. doi:10.1038/d41586-017-08775-4. PMID 29345660.
Collins, J; Robinson, C; Danhof, H; Knetsch, CW; van Leeuwen, HC; Lawley, TD; Auchtung, JM; Britton, RA (2018년 1월 18일). “Dietary trehalose enhances virulence of epidemic Clostridium difficile.”. 《Nature》 553 (7688): 291–294. Bibcode:2018Natur.553..291C. doi:10.1038/nature25178. PMID 29310122.

directorsblog.nih.gov

Collins, Francis (2018년 1월 9일). “Has an Alternative to Table Sugar Contributed to the C. Diff. Epidemic?”. 《NIH Director's Blog》.

oxfordjournals.org (Global: 1,389^th place; Korean: 550^th place)

glycob.oxfordjournals.org

Elbein, Alan; Y T Pan, Irina Pastuszak and David Carroll (2003). “New insights on trehalose: a multifunctional molecule”. 《Glycobiology》 13 (4): 17R–27R. doi:10.1093/glycob/cwg047. PMID 12626396. 2013년 10월 21일에 확인함.

prnewswire.com (Global: 406^th place; Korean: 621^st place)

Cargill, Incorporated (2011년 5월 30일). “Cargill, Hayashibara to Introduce Trehalose Sweetener to the Americas”. PR Newswire. 2012년 7월 13일에 원본 문서에서 보존된 문서. 2011년 7월 31일에 확인함.

rsc.org (Global: 2,020^th place; Korean: 1,079^th place)

pubs.rsc.org

Bezrukavnikov, Sergey; Mashaghi, Alireza; Wijk, Roeland J. van; Gu, Chan; Yang, Li Jiang; Gao, Yi Qin; Tans, Sander J. (2014년 8월 27일). “Trehalose facilitates DNA melting: a single-molecule optical tweezers study”. 《Soft Matter》 10 (37): 7269. Bibcode:2014SMat...10.7269B. doi:10.1039/C4SM01532K. PMID 25096217. 2018년 1월 5일에 확인함.

web.archive.org (Global: 1^st place; Korean: 1^st place)

Cargill, Incorporated (2011년 5월 30일). “Cargill, Hayashibara to Introduce Trehalose Sweetener to the Americas”. PR Newswire. 2012년 7월 13일에 원본 문서에서 보존된 문서. 2011년 7월 31일에 확인함.
“JAPAN: Cargill, Hayashibara to Introduce Trehalose Sweetener to the Americas”. just-food.com. 2018년 8월 29일에 원본 문서에서 보존된 문서. 2013년 2월 2일에 확인함.
^{[깨진 링크]}“GRAS Notification for Hayashibara Trehalose” (PDF). Food and Drug Administration. 2000년 5월 3일: 10. 2021년 8월 10일에 원본 문서 (PDF)에서 보존된 문서. 2019년 2월 3일에 확인함.
“Trehalose supplier”. 2018년 8월 26일에 원본 문서에서 보존된 문서. 2018년 6월 14일에 확인함.

트레할로스 (Korean Wikipedia)

archive.org (Global: 6th place; Korean: 18th place)

books.google.com (Global: 3rd place; Korean: 9th place)

cargill.com (Global: low place; Korean: low place)

doi.org (Global: 2nd place; Korean: 3rd place)

dx.doi.org

fda.gov (Global: 447th place; Korean: 433rd place)

accessdata.fda.gov

harvard.edu (Global: 18th place; Korean: 27th place)

adsabs.harvard.edu

ipb.pt (Global: low place; Korean: low place)

bibliotecadigital.ipb.pt

iupac.org (Global: 538th place; Korean: 106th place)

just-food.com (Global: low place; Korean: low place)

nih.gov (Global: 4th place; Korean: 4th place)

ncbi.nlm.nih.gov

directorsblog.nih.gov

oxfordjournals.org (Global: 1,389th place; Korean: 550th place)

glycob.oxfordjournals.org

prnewswire.com (Global: 406th place; Korean: 621st place)

rsc.org (Global: 2,020th place; Korean: 1,079th place)

pubs.rsc.org

web.archive.org (Global: 1st place; Korean: 1st place)

archive.org (Global: 6^th place; Korean: 18^th place)

books.google.com (Global: 3^rd place; Korean: 9^th place)

doi.org (Global: 2^nd place; Korean: 3^rd place)

fda.gov (Global: 447^th place; Korean: 433^rd place)

harvard.edu (Global: 18^th place; Korean: 27^th place)

iupac.org (Global: 538^th place; Korean: 106^th place)

nih.gov (Global: 4^th place; Korean: 4^th place)

oxfordjournals.org (Global: 1,389^th place; Korean: 550^th place)

prnewswire.com (Global: 406^th place; Korean: 621^st place)

rsc.org (Global: 2,020^th place; Korean: 1,079^th place)

web.archive.org (Global: 1^st place; Korean: 1^st place)