트립토판 (Korean Wikipedia)

Analysis of information sources in references of the Wikipedia article "트립토판" in Korean language version.

refsWebsite

Global rank Korean rank

45nih.gov

4^th place

42doi.org

2^nd place

3^rd place

9semanticscholar.org

11^th place

310^th place

8web.archive.org

1^st place

3harvard.edu

18^th place

27^th place

2mit.edu

415^th place

263^rd place

2worldcat.org

5^th place

11^th place

1archive.org

6^th place

18^th place

1qmul.ac.uk

1,735^th place

828^th place

1lactose.at

low place

1nap.edu

2,128^th place

969^th place

1scientificamerican.com

896^th place

752^nd place

1chemistry.org

low place

1usda.gov

438^th place

242^nd place

1rivm.nl

low place

1uq.edu.au

3,558^th place

2,770^th place

1orgsyn.org

2,971^st place

3,014^th place

1fda.gov

447^th place

433^rd place

1webmd.com

1,169^th place

735^th place

1nytimes.com

7^th place

36^th place

1food.gov.uk

6,369^th place

3,973^rd place

1cat.org.au

low place

1questia.com

1,201^st place

1,920^th place

1jbc.org

4,455^th place

1,231^st place

archive.org

Dawson RM, 외. (1969). 《Data for Biochemical Research》. Oxford: Clarendon Press. ISBN 0-19-855338-2.

cat.org.au

conway.cat.org.au

Michael Predator Carlton. “Molecular Biology and Genetic Engineering explained by someone who's done it”. 2007년 6월 24일에 원본 문서에서 보존된 문서.

chemistry.org

McCue K. “Chemistry.org: Thanksgiving, Turkey, and Tryptophan”. 2007년 4월 4일에 원본 문서에서 보존된 문서. 2007년 8월 17일에 확인함.

doi.org

dx.doi.org

Görbitz, C. H.; Törnroos, K. W.; Day, G. M. (2012). “Single-crystal investigation of L-tryptophan with Z′ = 16”. 《Acta Crystallographica》 68 (Pt 5): 549–557. doi:10.1107/S0108768112033484. PMID 22992800.
Slominski A, Semak I, Pisarchik A, Sweatman T, Szczesniewski A, Wortsman J (2002). “Conversion of L-tryptophan to serotonin and melatonin in human melanoma cells”. 《FEBS Letters》 511 (1–3): 102–6. doi:10.1016/s0014-5793(01)03319-1. PMID 11821057. S2CID 7820568.
Fernstrom JD (1983). “Role of precursor availability in control of monoamine biosynthesis in brain”. 《Physiological Reviews》 63 (2): 484–546. doi:10.1152/physrev.1983.63.2.484. PMID 6132421.
Schaechter JD, Wurtman RJ (1990). “Serotonin release varies with brain tryptophan levels” (PDF). 《Brain Research》 532 (1–2): 203–10. doi:10.1016/0006-8993(90)91761-5. PMID 1704290. S2CID 8451316. 2020년 8월 9일에 원본 문서 (PDF)에서 보존된 문서. 2014년 5월 30일에 확인함.
Wurtman RJ, Anton-Tay F (1969). “The mammalian pineal as a neuroendocrine transducer” (PDF). 《Recent Progress in Hormone Research》 25: 493–522. doi:10.1016/b978-0-12-571125-8.50014-4. ISBN 9780125711258. PMID 4391290. 2014년 5월 31일에 원본 문서 (PDF)에서 보존된 문서.
Marx, Wolfgang; McGuinness, Amelia J.; Rocks, Tetyana; Ruusunen, Anu; Cleminson, Jasmine; Walker, Adam J.; Gomes-da-Costa, Susana; Lane, Melissa; Sanches, Marsal; Diaz, Alexandre P.; Tseng, Ping-Tao (2020년 11월 23일). “The kynurenine pathway in major depressive disorder, bipolar disorder, and schizophrenia: a meta-analysis of 101 studies”. 《Molecular Psychiatry》 26 (8): 4158–4178. doi:10.1038/s41380-020-00951-9. ISSN 1476-5578. PMID 33230205. S2CID 227132820.
Bartoli, F; Misiak, B; Callovini, T; Cavaleri, D; Cioni, RM; Crocamo, C; Savitz, JB; Carrà, G (2020년 10월 19일). “The kynurenine pathway in bipolar disorder: a meta-analysis on the peripheral blood levels of tryptophan and related metabolites.”. 《Molecular Psychiatry》 26 (7): 3419–3429. doi:10.1038/s41380-020-00913-1. PMID 33077852. S2CID 224314102.
Ikeda M, Tsuji H, Nakamura S, Ichiyama A, Nishizuka Y, Hayaishi O (1965). “Studies on the biosynthesis of nicotinamide adenine dinucleotide. II. A role of picolinic carboxylase in the biosynthesis of nicotinamide adenine dinucleotide from tryptophan in mammals”. 《The Journal of Biological Chemistry》 240 (3): 1395–401. doi:10.1016/S0021-9258(18)97589-7. PMID 14284754.
Palme K, Nagy F (2008). “A new gene for auxin synthesis”. 《Cell》 133 (1): 31–2. doi:10.1016/j.cell.2008.03.014. PMID 18394986. S2CID 9949830.
Ledochowski M, Widner B, Murr C, Sperner-Unterweger B, Fuchs D (2001). “Fructose malabsorption is associated with decreased plasma tryptophan” (PDF). 《Scandinavian Journal of Gastroenterology》 36 (4): 367–71. doi:10.1080/003655201300051135. PMID 11336160. 2016년 4월 19일에 원본 문서 (PDF)에서 보존된 문서.
Gollnick P, Babitzke P, Antson A, Yanofsky C (2005). “Complexity in regulation of tryptophan biosynthesis in Bacillus subtilis”. 《Annual Review of Genetics》 39: 47–68. doi:10.1146/annurev.genet.39.073003.093745. PMID 16285852.
Institute of Medicine (2002). 〈Protein and Amino Acids〉. 《Dietary Reference Intakes for Energy, Carbohydrates, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids》. Washington, DC: The National Academies Press. 589–768쪽. doi:10.17226/10490. ISBN 978-0-309-08525-0.
Soh NL, Walter GT (2011). “Tryptophan and depression: can diet alone be the answer?”. 《Acta Neuropsychiatrica》 23 (1): 1601–5215. doi:10.1111/j.1601-5215.2010.00508.x. S2CID 145779393.
Fernstrom JD (2012). “Effects and side effects associated with the non-nutritional use of tryptophan by humans”. 《The Journal of Nutrition》 142 (12): 2236S–2244S. doi:10.3945/jn.111.157065. PMID 23077193.
Shaw K, Turner J, Del Mar C (2002). Shaw KA, 편집. “Tryptophan and 5-hydroxytryptophan for depression” (PDF). 《The Cochrane Database of Systematic Reviews》 2010 (1): CD003198. doi:10.1002/14651858.CD003198. PMID 11869656.
Ravindran AV, da Silva TL (September 2013). “Complementary and alternative therapies as add-on to pharmacotherapy for mood and anxiety disorders: a systematic review”. 《Journal of Affective Disorders》 150 (3): 707–19. doi:10.1016/j.jad.2013.05.042. PMID 23769610.
Sateia MJ, Buysse DJ, Krystal AD, Neubauer DN, Heald JL (February 2017). “Clinical Practice Guideline for the Pharmacologic Treatment of Chronic Insomnia in Adults: An American Academy of Sleep Medicine Clinical Practice Guideline”. 《J Clin Sleep Med》 13 (2): 307–349. doi:10.5664/jcsm.6470. PMC 5263087. PMID 27998379.
Kimura T, Bier DM, Taylor CL (December 2012). “Summary of workshop discussions on establishing upper limits for amino acids with specific attention to available data for the essential amino acids leucine and tryptophan”. 《The Journal of Nutrition》 142 (12): 2245S–2248S. doi:10.3945/jn.112.160846. PMID 23077196.
Howland RH (June 2012). “Dietary supplement drug therapies for depression”. 《Journal of Psychosocial Nursing and Mental Health Services》 50 (6): 13–6. doi:10.3928/02793695-20120508-06. PMID 22589230.
Hopkins FG, Cole SW (December 1901). “A contribution to the chemistry of proteids: Part I. A preliminary study of a hitherto undescribed product of tryptic digestion”. 《The Journal of Physiology》 27 (4–5): 418–428. doi:10.1113/jphysiol.1901.sp000880. PMC 1540554. PMID 16992614.
Cox, G.J.; King, H. (1930). “L-Tryptophane”. 《Org. Synth.》 10: 100. doi:10.15227/orgsyn.010.0100.
Radwanski ER, Last RL (1995). “Tryptophan biosynthesis and metabolism: biochemical and molecular genetics”. 《The Plant Cell》 7 (7): 921–34. doi:10.1105/tpc.7.7.921. PMC 160888. PMID 7640526.
Ikeda M (2002). 〈Amino acid production processes〉. 《Microbial Production of l-Amino Acids》. Advances in Biochemical Engineering/Biotechnology 79. 1–35쪽. doi:10.1007/3-540-45989-8_1. ISBN 978-3-540-43383-5. PMID 12523387.
Becker J, Wittmann C (2012). “Bio-based production of chemicals, materials and fuels -Corynebacterium glutamicum as versatile cell factory”. 《Current Opinion in Biotechnology》 23 (4): 631–40. doi:10.1016/j.copbio.2011.11.012. PMID 22138494.
Conrado RJ, Varner JD, DeLisa MP (2008). “Engineering the spatial organization of metabolic enzymes: mimicking nature's synergy”. 《Current Opinion in Biotechnology》 19 (5): 492–9. doi:10.1016/j.copbio.2008.07.006. PMID 18725290.
Slutsker L, Hoesly FC, Miller L, Williams LP, Watson JC, Fleming DW (July 1990). “Eosinophilia-myalgia syndrome associated with exposure to tryptophan from a single manufacturer”. 《JAMA》 264 (2): 213–7. doi:10.1001/jama.264.2.213. PMID 2355442.
Mayeno AN, Lin F, Foote CS, Loegering DA, Ames MM, Hedberg CW, Gleich GJ (December 1990). “Characterization of "peak E," a novel amino acid associated with eosinophilia-myalgia syndrome”. 《Science》 250 (4988): 1707–8. Bibcode:1990Sci...250.1707M. doi:10.1126/science.2270484. PMID 2270484.
Ito J, Hosaki Y, Torigoe Y, Sakimoto K (January 1992). “Identification of substances formed by decomposition of peak E substance in tryptophan”. 《Food and Chemical Toxicology》 30 (1): 71–81. doi:10.1016/0278-6915(92)90139-C. PMID 1544609.
Smith MJ, Garrett RH (November 2005). “A heretofore undisclosed crux of eosinophilia-myalgia syndrome: compromised histamine degradation”. 《Inflammation Research》 54 (11): 435–50. doi:10.1007/s00011-005-1380-7. PMID 16307217. S2CID 7785345.
Allen, JA; Peterson, A; Sufit, R; Hinchcliff, ME; Mahoney, JM; Wood, TA; Miller, FW; Whitfield, ML; Varga, J (November 2011). “Post-epidemic eosinophilia-myalgia syndrome associated with L-tryptophan.”. 《Arthritis and Rheumatism》 63 (11): 3633–9. doi:10.1002/art.30514. PMC 3848710. PMID 21702023.
Mayeno AN, Gleich GJ (September 1994). “Eosinophilia-myalgia syndrome and tryptophan production: a cautionary tale”. 《Trends in Biotechnology》 12 (9): 346–52. doi:10.1016/0167-7799(94)90035-3. PMID 7765187.
Raphals P (November 1990). “Does medical mystery threaten biotech?”. 《Science》 250 (4981): 619. Bibcode:1990Sci...250..619R. doi:10.1126/science.2237411. PMID 2237411.
Lyons PM, Truswell AS (March 1988). “Serotonin precursor influenced by type of carbohydrate meal in healthy adults”. 《The American Journal of Clinical Nutrition》 47 (3): 433–9. doi:10.1093/ajcn/47.3.433. PMID 3279747.
Wurtman RJ, Wurtman JJ, Regan MM, McDermott JM, Tsay RH, Breu JJ (January 2003). “Effects of normal meals rich in carbohydrates or proteins on plasma tryptophan and tyrosine ratios”. 《The American Journal of Clinical Nutrition》 77 (1): 128–32. doi:10.1093/ajcn/77.1.128. PMID 12499331.
Afaghi A, O'Connor H, Chow CM (February 2007). “High-glycemic-index carbohydrate meals shorten sleep onset”. 《The American Journal of Clinical Nutrition》 85 (2): 426–30. doi:10.1093/ajcn/85.2.426. PMID 17284739.
Banks WA, Owen JB, Erickson MA (2012). “Insulin in the Brain: There and Back Again”. 《Pharmacology & Therapeutics》 136 (1): 82–93. doi:10.1016/j.pharmthera.2012.07.006. ISSN 0163-7258. PMC 4134675. PMID 22820012.
Pardridge WM, Oldendorf WH (August 1975). “Kinetic analysis of blood-brain barrier transport of amino acids”. 《Biochimica et Biophysica Acta (BBA) - Biomembranes》 401 (1): 128–36. doi:10.1016/0005-2736(75)90347-8. PMID 1148286.
Maher TJ, Glaeser BS, Wurtman RJ (May 1984). “Diurnal variations in plasma concentrations of basic and neutral amino acids and in red cell concentrations of aspartate and glutamate: effects of dietary protein intake”. 《The American Journal of Clinical Nutrition》 39 (5): 722–9. doi:10.1093/ajcn/39.5.722. PMID 6538743.
Fernstrom JD, Wurtman RJ (1971). “Brain serotonin content: increase following ingestion of carbohydrate diet”. 《Science》 174 (4013): 1023–5. Bibcode:1971Sci...174.1023F. doi:10.1126/science.174.4013.1023. PMID 5120086. S2CID 14345137.
Jackson RW (1930). “A synthesis of tryptophol” (PDF). 《Journal of Biological Chemistry》 88 (3): 659–662. doi:10.1016/S0021-9258(18)76755-0.
Young SN (September 2013). “Acute tryptophan depletion in humans: a review of theoretical, practical and ethical aspects”. 《Journal of Psychiatry & Neuroscience》 38 (5): 294–305. doi:10.1503/jpn.120209. PMC 3756112. PMID 23428157.
Young SN (2013). “The effect of raising and lowering tryptophan levels on human mood and social behaviour”. 《Philosophical Transactions of the Royal Society of London. Series B, Biological Sciences》 368 (1615): 20110375. doi:10.1098/rstb.2011.0375. PMC 3638380. PMID 23440461.

fda.gov

cfsan.fda.gov

“Information Paper on L-tryptophan and 5-hydroxy-L-tryptophan”. FU. S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, Office of Nutritional Products, Labeling, and Dietary Supplements. 2001년 2월 1일. 2005년 2월 25일에 원본 문서에서 보존된 문서. 2012년 2월 8일에 확인함.

food.gov.uk

cot.food.gov.uk

“COT Statement on Tryptophan and the Eosinophilia-Myalgia Syndrome” (PDF). UK Committee on Toxicity of Chemicals in Food, Consumer Products and the Environment. June 2004.

harvard.edu

adsabs.harvard.edu

Mayeno AN, Lin F, Foote CS, Loegering DA, Ames MM, Hedberg CW, Gleich GJ (December 1990). “Characterization of "peak E," a novel amino acid associated with eosinophilia-myalgia syndrome”. 《Science》 250 (4988): 1707–8. Bibcode:1990Sci...250.1707M. doi:10.1126/science.2270484. PMID 2270484.
Raphals P (November 1990). “Does medical mystery threaten biotech?”. 《Science》 250 (4981): 619. Bibcode:1990Sci...250..619R. doi:10.1126/science.2237411. PMID 2237411.
Fernstrom JD, Wurtman RJ (1971). “Brain serotonin content: increase following ingestion of carbohydrate diet”. 《Science》 174 (4013): 1023–5. Bibcode:1971Sci...174.1023F. doi:10.1126/science.174.4013.1023. PMID 5120086. S2CID 14345137.

jbc.org

Jackson RW (1930). “A synthesis of tryptophol” (PDF). 《Journal of Biological Chemistry》 88 (3): 659–662. doi:10.1016/S0021-9258(18)76755-0.

lactose.at

Ledochowski M, Widner B, Murr C, Sperner-Unterweger B, Fuchs D (2001). “Fructose malabsorption is associated with decreased plasma tryptophan” (PDF). 《Scandinavian Journal of Gastroenterology》 36 (4): 367–71. doi:10.1080/003655201300051135. PMID 11336160. 2016년 4월 19일에 원본 문서 (PDF)에서 보존된 문서.

mit.edu

wurtmanlab.mit.edu

Schaechter JD, Wurtman RJ (1990). “Serotonin release varies with brain tryptophan levels” (PDF). 《Brain Research》 532 (1–2): 203–10. doi:10.1016/0006-8993(90)91761-5. PMID 1704290. S2CID 8451316. 2020년 8월 9일에 원본 문서 (PDF)에서 보존된 문서. 2014년 5월 30일에 확인함.
Wurtman RJ, Anton-Tay F (1969). “The mammalian pineal as a neuroendocrine transducer” (PDF). 《Recent Progress in Hormone Research》 25: 493–522. doi:10.1016/b978-0-12-571125-8.50014-4. ISBN 9780125711258. PMID 4391290. 2014년 5월 31일에 원본 문서 (PDF)에서 보존된 문서.

nap.edu

Institute of Medicine (2002). 〈Protein and Amino Acids〉. 《Dietary Reference Intakes for Energy, Carbohydrates, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids》. Washington, DC: The National Academies Press. 589–768쪽. doi:10.17226/10490. ISBN 978-0-309-08525-0.

nih.gov

ncbi.nlm.nih.gov

Görbitz, C. H.; Törnroos, K. W.; Day, G. M. (2012). “Single-crystal investigation of L-tryptophan with Z′ = 16”. 《Acta Crystallographica》 68 (Pt 5): 549–557. doi:10.1107/S0108768112033484. PMID 22992800.
Slominski A, Semak I, Pisarchik A, Sweatman T, Szczesniewski A, Wortsman J (2002). “Conversion of L-tryptophan to serotonin and melatonin in human melanoma cells”. 《FEBS Letters》 511 (1–3): 102–6. doi:10.1016/s0014-5793(01)03319-1. PMID 11821057. S2CID 7820568.
Fernstrom JD (1983). “Role of precursor availability in control of monoamine biosynthesis in brain”. 《Physiological Reviews》 63 (2): 484–546. doi:10.1152/physrev.1983.63.2.484. PMID 6132421.
Schaechter JD, Wurtman RJ (1990). “Serotonin release varies with brain tryptophan levels” (PDF). 《Brain Research》 532 (1–2): 203–10. doi:10.1016/0006-8993(90)91761-5. PMID 1704290. S2CID 8451316. 2020년 8월 9일에 원본 문서 (PDF)에서 보존된 문서. 2014년 5월 30일에 확인함.
Wurtman RJ, Anton-Tay F (1969). “The mammalian pineal as a neuroendocrine transducer” (PDF). 《Recent Progress in Hormone Research》 25: 493–522. doi:10.1016/b978-0-12-571125-8.50014-4. ISBN 9780125711258. PMID 4391290. 2014년 5월 31일에 원본 문서 (PDF)에서 보존된 문서.
Marx, Wolfgang; McGuinness, Amelia J.; Rocks, Tetyana; Ruusunen, Anu; Cleminson, Jasmine; Walker, Adam J.; Gomes-da-Costa, Susana; Lane, Melissa; Sanches, Marsal; Diaz, Alexandre P.; Tseng, Ping-Tao (2020년 11월 23일). “The kynurenine pathway in major depressive disorder, bipolar disorder, and schizophrenia: a meta-analysis of 101 studies”. 《Molecular Psychiatry》 26 (8): 4158–4178. doi:10.1038/s41380-020-00951-9. ISSN 1476-5578. PMID 33230205. S2CID 227132820.
Bartoli, F; Misiak, B; Callovini, T; Cavaleri, D; Cioni, RM; Crocamo, C; Savitz, JB; Carrà, G (2020년 10월 19일). “The kynurenine pathway in bipolar disorder: a meta-analysis on the peripheral blood levels of tryptophan and related metabolites.”. 《Molecular Psychiatry》 26 (7): 3419–3429. doi:10.1038/s41380-020-00913-1. PMID 33077852. S2CID 224314102.
Ikeda M, Tsuji H, Nakamura S, Ichiyama A, Nishizuka Y, Hayaishi O (1965). “Studies on the biosynthesis of nicotinamide adenine dinucleotide. II. A role of picolinic carboxylase in the biosynthesis of nicotinamide adenine dinucleotide from tryptophan in mammals”. 《The Journal of Biological Chemistry》 240 (3): 1395–401. doi:10.1016/S0021-9258(18)97589-7. PMID 14284754.
Palme K, Nagy F (2008). “A new gene for auxin synthesis”. 《Cell》 133 (1): 31–2. doi:10.1016/j.cell.2008.03.014. PMID 18394986. S2CID 9949830.
Ledochowski M, Widner B, Murr C, Sperner-Unterweger B, Fuchs D (2001). “Fructose malabsorption is associated with decreased plasma tryptophan” (PDF). 《Scandinavian Journal of Gastroenterology》 36 (4): 367–71. doi:10.1080/003655201300051135. PMID 11336160. 2016년 4월 19일에 원본 문서 (PDF)에서 보존된 문서.
Ledochowski M, Sperner-Unterweger B, Widner B, Fuchs D (June 1998). “Fructose malabsorption is associated with early signs of mental depression”. 《European Journal of Medical Research》 3 (6): 295–8. PMID 9620891.
Gollnick P, Babitzke P, Antson A, Yanofsky C (2005). “Complexity in regulation of tryptophan biosynthesis in Bacillus subtilis”. 《Annual Review of Genetics》 39: 47–68. doi:10.1146/annurev.genet.39.073003.093745. PMID 16285852.
Fernstrom JD (2012). “Effects and side effects associated with the non-nutritional use of tryptophan by humans”. 《The Journal of Nutrition》 142 (12): 2236S–2244S. doi:10.3945/jn.111.157065. PMID 23077193.
Wurtman RJ, Hefti F, Melamed E (1980). “Precursor control of neurotransmitter synthesis”. 《Pharmacological Reviews》 32 (4): 315–35. PMID 6115400.
Shaw K, Turner J, Del Mar C (2002). Shaw KA, 편집. “Tryptophan and 5-hydroxytryptophan for depression” (PDF). 《The Cochrane Database of Systematic Reviews》 2010 (1): CD003198. doi:10.1002/14651858.CD003198. PMID 11869656.
Ravindran AV, da Silva TL (September 2013). “Complementary and alternative therapies as add-on to pharmacotherapy for mood and anxiety disorders: a systematic review”. 《Journal of Affective Disorders》 150 (3): 707–19. doi:10.1016/j.jad.2013.05.042. PMID 23769610.
Sateia MJ, Buysse DJ, Krystal AD, Neubauer DN, Heald JL (February 2017). “Clinical Practice Guideline for the Pharmacologic Treatment of Chronic Insomnia in Adults: An American Academy of Sleep Medicine Clinical Practice Guideline”. 《J Clin Sleep Med》 13 (2): 307–349. doi:10.5664/jcsm.6470. PMC 5263087. PMID 27998379.
Kimura T, Bier DM, Taylor CL (December 2012). “Summary of workshop discussions on establishing upper limits for amino acids with specific attention to available data for the essential amino acids leucine and tryptophan”. 《The Journal of Nutrition》 142 (12): 2245S–2248S. doi:10.3945/jn.112.160846. PMID 23077196.
Howland RH (June 2012). “Dietary supplement drug therapies for depression”. 《Journal of Psychosocial Nursing and Mental Health Services》 50 (6): 13–6. doi:10.3928/02793695-20120508-06. PMID 22589230.
Hopkins FG, Cole SW (December 1901). “A contribution to the chemistry of proteids: Part I. A preliminary study of a hitherto undescribed product of tryptic digestion”. 《The Journal of Physiology》 27 (4–5): 418–428. doi:10.1113/jphysiol.1901.sp000880. PMC 1540554. PMID 16992614.
Radwanski ER, Last RL (1995). “Tryptophan biosynthesis and metabolism: biochemical and molecular genetics”. 《The Plant Cell》 7 (7): 921–34. doi:10.1105/tpc.7.7.921. PMC 160888. PMID 7640526.
Ikeda M (2002). 〈Amino acid production processes〉. 《Microbial Production of l-Amino Acids》. Advances in Biochemical Engineering/Biotechnology 79. 1–35쪽. doi:10.1007/3-540-45989-8_1. ISBN 978-3-540-43383-5. PMID 12523387.
Becker J, Wittmann C (2012). “Bio-based production of chemicals, materials and fuels -Corynebacterium glutamicum as versatile cell factory”. 《Current Opinion in Biotechnology》 23 (4): 631–40. doi:10.1016/j.copbio.2011.11.012. PMID 22138494.
Conrado RJ, Varner JD, DeLisa MP (2008). “Engineering the spatial organization of metabolic enzymes: mimicking nature's synergy”. 《Current Opinion in Biotechnology》 19 (5): 492–9. doi:10.1016/j.copbio.2008.07.006. PMID 18725290.
Castot, A; Bidault, I; Bournerias, I; Carlier, P; Efthymiou, ML (1991). “["Eosinophilia-myalgia" syndrome due to L-tryptophan containing products. Cooperative evaluation of French Regional Centers of Pharmacovigilance. Analysis of 24 cases].”. 《Thérapie》 46 (5): 355–65. PMID 1754978.
Slutsker L, Hoesly FC, Miller L, Williams LP, Watson JC, Fleming DW (July 1990). “Eosinophilia-myalgia syndrome associated with exposure to tryptophan from a single manufacturer”. 《JAMA》 264 (2): 213–7. doi:10.1001/jama.264.2.213. PMID 2355442.
Back EE, Henning KJ, Kallenbach LR, Brix KA, Gunn RA, Melius JM (April 1993). “Risk factors for developing eosinophilia myalgia syndrome among L-tryptophan users in New York”. 《The Journal of Rheumatology》 20 (4): 666–72. PMID 8496862.
Kilbourne EM, Philen RM, Kamb ML, Falk H (October 1996). “Tryptophan produced by Showa Denko and epidemic eosinophilia-myalgia syndrome”. 《The Journal of Rheumatology. Supplement》 46: 81–8; discussion 89–91. PMID 8895184.
Mayeno AN, Lin F, Foote CS, Loegering DA, Ames MM, Hedberg CW, Gleich GJ (December 1990). “Characterization of "peak E," a novel amino acid associated with eosinophilia-myalgia syndrome”. 《Science》 250 (4988): 1707–8. Bibcode:1990Sci...250.1707M. doi:10.1126/science.2270484. PMID 2270484.
Ito J, Hosaki Y, Torigoe Y, Sakimoto K (January 1992). “Identification of substances formed by decomposition of peak E substance in tryptophan”. 《Food and Chemical Toxicology》 30 (1): 71–81. doi:10.1016/0278-6915(92)90139-C. PMID 1544609.
Smith MJ, Garrett RH (November 2005). “A heretofore undisclosed crux of eosinophilia-myalgia syndrome: compromised histamine degradation”. 《Inflammation Research》 54 (11): 435–50. doi:10.1007/s00011-005-1380-7. PMID 16307217. S2CID 7785345.
Allen, JA; Peterson, A; Sufit, R; Hinchcliff, ME; Mahoney, JM; Wood, TA; Miller, FW; Whitfield, ML; Varga, J (November 2011). “Post-epidemic eosinophilia-myalgia syndrome associated with L-tryptophan.”. 《Arthritis and Rheumatism》 63 (11): 3633–9. doi:10.1002/art.30514. PMC 3848710. PMID 21702023.
Mayeno AN, Gleich GJ (September 1994). “Eosinophilia-myalgia syndrome and tryptophan production: a cautionary tale”. 《Trends in Biotechnology》 12 (9): 346–52. doi:10.1016/0167-7799(94)90035-3. PMID 7765187.
Raphals P (November 1990). “Does medical mystery threaten biotech?”. 《Science》 250 (4981): 619. Bibcode:1990Sci...250..619R. doi:10.1126/science.2237411. PMID 2237411.
Lyons PM, Truswell AS (March 1988). “Serotonin precursor influenced by type of carbohydrate meal in healthy adults”. 《The American Journal of Clinical Nutrition》 47 (3): 433–9. doi:10.1093/ajcn/47.3.433. PMID 3279747.
Wurtman RJ, Wurtman JJ, Regan MM, McDermott JM, Tsay RH, Breu JJ (January 2003). “Effects of normal meals rich in carbohydrates or proteins on plasma tryptophan and tyrosine ratios”. 《The American Journal of Clinical Nutrition》 77 (1): 128–32. doi:10.1093/ajcn/77.1.128. PMID 12499331.
Afaghi A, O'Connor H, Chow CM (February 2007). “High-glycemic-index carbohydrate meals shorten sleep onset”. 《The American Journal of Clinical Nutrition》 85 (2): 426–30. doi:10.1093/ajcn/85.2.426. PMID 17284739.
Banks WA, Owen JB, Erickson MA (2012). “Insulin in the Brain: There and Back Again”. 《Pharmacology & Therapeutics》 136 (1): 82–93. doi:10.1016/j.pharmthera.2012.07.006. ISSN 0163-7258. PMC 4134675. PMID 22820012.
Pardridge WM, Oldendorf WH (August 1975). “Kinetic analysis of blood-brain barrier transport of amino acids”. 《Biochimica et Biophysica Acta (BBA) - Biomembranes》 401 (1): 128–36. doi:10.1016/0005-2736(75)90347-8. PMID 1148286.
Maher TJ, Glaeser BS, Wurtman RJ (May 1984). “Diurnal variations in plasma concentrations of basic and neutral amino acids and in red cell concentrations of aspartate and glutamate: effects of dietary protein intake”. 《The American Journal of Clinical Nutrition》 39 (5): 722–9. doi:10.1093/ajcn/39.5.722. PMID 6538743.
Fernstrom JD, Wurtman RJ (1971). “Brain serotonin content: increase following ingestion of carbohydrate diet”. 《Science》 174 (4013): 1023–5. Bibcode:1971Sci...174.1023F. doi:10.1126/science.174.4013.1023. PMID 5120086. S2CID 14345137.
Young SN (September 2013). “Acute tryptophan depletion in humans: a review of theoretical, practical and ethical aspects”. 《Journal of Psychiatry & Neuroscience》 38 (5): 294–305. doi:10.1503/jpn.120209. PMC 3756112. PMID 23428157.
Young SN (2013). “The effect of raising and lowering tryptophan levels on human mood and social behaviour”. 《Philosophical Transactions of the Royal Society of London. Series B, Biological Sciences》 368 (1615): 20110375. doi:10.1098/rstb.2011.0375. PMC 3638380. PMID 23440461.

pubchem.ncbi.nlm.nih.gov

“L-tryptophan | C11H12N2O2 - PubChem”. 《pubchem.ncbi.nlm.nih.gov》. 2016년 12월 22일에 확인함.

pubmed.ncbi.nlm.nih.gov

Marx, Wolfgang; McGuinness, Amelia J.; Rocks, Tetyana; Ruusunen, Anu; Cleminson, Jasmine; Walker, Adam J.; Gomes-da-Costa, Susana; Lane, Melissa; Sanches, Marsal; Diaz, Alexandre P.; Tseng, Ping-Tao (2020년 11월 23일). “The kynurenine pathway in major depressive disorder, bipolar disorder, and schizophrenia: a meta-analysis of 101 studies”. 《Molecular Psychiatry》 26 (8): 4158–4178. doi:10.1038/s41380-020-00951-9. ISSN 1476-5578. PMID 33230205. S2CID 227132820.

nytimes.com

Altman, Lawrence K. (1990년 4월 27일). “Studies Tie Disorder to Maker of Food Supplement”. 《The New York Times》.

orgsyn.org

Cox, G.J.; King, H. (1930). “L-Tryptophane”. 《Org. Synth.》 10: 100. doi:10.15227/orgsyn.010.0100.

qmul.ac.uk

iupac.qmul.ac.uk

“Nomenclature and Symbolism for Amino Acids and Peptides”. IUPAC-IUB Joint Commission on Biochemical Nomenclature. 1983. 2021년 12월 2일에 원본 문서에서 보존된 문서. 2022년 10월 22일에 확인함.

questia.com

“Food & mood. (neuroscience professor Richard Wurtman) (Interview)”. 《Nutrition Action Healthletter》. September 1992. ^{[깨진 링크]}

rivm.nl

Rambali B, Van Andel I, Schenk E, Wolterink G, van de Werken G, Stevenson H, Vleeming W (2002). “[The contribution of cocoa additive to cigarette smoking addiction]” (PDF). 《RIVM》 (The National Institute for Public Health and the Environment (Netherlands)) (report 650270002/2002). 2005년 11월 8일에 원본 문서 (PDF)에서 보존된 문서.

scientificamerican.com

Ballantyne C (2007년 11월 21일). “Does Turkey Make You Sleepy?”. 《Scientific American》. 2013년 6월 6일에 확인함.

semanticscholar.org

api.semanticscholar.org

Slominski A, Semak I, Pisarchik A, Sweatman T, Szczesniewski A, Wortsman J (2002). “Conversion of L-tryptophan to serotonin and melatonin in human melanoma cells”. 《FEBS Letters》 511 (1–3): 102–6. doi:10.1016/s0014-5793(01)03319-1. PMID 11821057. S2CID 7820568.
Schaechter JD, Wurtman RJ (1990). “Serotonin release varies with brain tryptophan levels” (PDF). 《Brain Research》 532 (1–2): 203–10. doi:10.1016/0006-8993(90)91761-5. PMID 1704290. S2CID 8451316. 2020년 8월 9일에 원본 문서 (PDF)에서 보존된 문서. 2014년 5월 30일에 확인함.
Marx, Wolfgang; McGuinness, Amelia J.; Rocks, Tetyana; Ruusunen, Anu; Cleminson, Jasmine; Walker, Adam J.; Gomes-da-Costa, Susana; Lane, Melissa; Sanches, Marsal; Diaz, Alexandre P.; Tseng, Ping-Tao (2020년 11월 23일). “The kynurenine pathway in major depressive disorder, bipolar disorder, and schizophrenia: a meta-analysis of 101 studies”. 《Molecular Psychiatry》 26 (8): 4158–4178. doi:10.1038/s41380-020-00951-9. ISSN 1476-5578. PMID 33230205. S2CID 227132820.
Bartoli, F; Misiak, B; Callovini, T; Cavaleri, D; Cioni, RM; Crocamo, C; Savitz, JB; Carrà, G (2020년 10월 19일). “The kynurenine pathway in bipolar disorder: a meta-analysis on the peripheral blood levels of tryptophan and related metabolites.”. 《Molecular Psychiatry》 26 (7): 3419–3429. doi:10.1038/s41380-020-00913-1. PMID 33077852. S2CID 224314102.
Palme K, Nagy F (2008). “A new gene for auxin synthesis”. 《Cell》 133 (1): 31–2. doi:10.1016/j.cell.2008.03.014. PMID 18394986. S2CID 9949830.
Soh NL, Walter GT (2011). “Tryptophan and depression: can diet alone be the answer?”. 《Acta Neuropsychiatrica》 23 (1): 1601–5215. doi:10.1111/j.1601-5215.2010.00508.x. S2CID 145779393.
Smith MJ, Garrett RH (November 2005). “A heretofore undisclosed crux of eosinophilia-myalgia syndrome: compromised histamine degradation”. 《Inflammation Research》 54 (11): 435–50. doi:10.1007/s00011-005-1380-7. PMID 16307217. S2CID 7785345.
Fernstrom JD, Wurtman RJ (1971). “Brain serotonin content: increase following ingestion of carbohydrate diet”. 《Science》 174 (4013): 1023–5. Bibcode:1971Sci...174.1023F. doi:10.1126/science.174.4013.1023. PMID 5120086. S2CID 14345137.

semanticscholar.org

Fernstrom JD, Wurtman RJ (1971). “Brain serotonin content: increase following ingestion of carbohydrate diet”. 《Science》 174 (4013): 1023–5. Bibcode:1971Sci...174.1023F. doi:10.1126/science.174.4013.1023. PMID 5120086. S2CID 14345137.

uq.edu.au

espace.library.uq.edu.au

Shaw K, Turner J, Del Mar C (2002). Shaw KA, 편집. “Tryptophan and 5-hydroxytryptophan for depression” (PDF). 《The Cochrane Database of Systematic Reviews》 2010 (1): CD003198. doi:10.1002/14651858.CD003198. PMID 11869656.

usda.gov

ars.usda.gov

Holden, Joanne. “USDA National Nutrient Database for Standard Reference, Release 22”. Nutrient Data Laboratory, Agricultural Research Service, United States Department of Agriculture. 2009년 11월 29일에 확인함.

web.archive.org

“Nomenclature and Symbolism for Amino Acids and Peptides”. IUPAC-IUB Joint Commission on Biochemical Nomenclature. 1983. 2021년 12월 2일에 원본 문서에서 보존된 문서. 2022년 10월 22일에 확인함.
Schaechter JD, Wurtman RJ (1990). “Serotonin release varies with brain tryptophan levels” (PDF). 《Brain Research》 532 (1–2): 203–10. doi:10.1016/0006-8993(90)91761-5. PMID 1704290. S2CID 8451316. 2020년 8월 9일에 원본 문서 (PDF)에서 보존된 문서. 2014년 5월 30일에 확인함.
Wurtman RJ, Anton-Tay F (1969). “The mammalian pineal as a neuroendocrine transducer” (PDF). 《Recent Progress in Hormone Research》 25: 493–522. doi:10.1016/b978-0-12-571125-8.50014-4. ISBN 9780125711258. PMID 4391290. 2014년 5월 31일에 원본 문서 (PDF)에서 보존된 문서.
Ledochowski M, Widner B, Murr C, Sperner-Unterweger B, Fuchs D (2001). “Fructose malabsorption is associated with decreased plasma tryptophan” (PDF). 《Scandinavian Journal of Gastroenterology》 36 (4): 367–71. doi:10.1080/003655201300051135. PMID 11336160. 2016년 4월 19일에 원본 문서 (PDF)에서 보존된 문서.
McCue K. “Chemistry.org: Thanksgiving, Turkey, and Tryptophan”. 2007년 4월 4일에 원본 문서에서 보존된 문서. 2007년 8월 17일에 확인함.
Rambali B, Van Andel I, Schenk E, Wolterink G, van de Werken G, Stevenson H, Vleeming W (2002). “[The contribution of cocoa additive to cigarette smoking addiction]” (PDF). 《RIVM》 (The National Institute for Public Health and the Environment (Netherlands)) (report 650270002/2002). 2005년 11월 8일에 원본 문서 (PDF)에서 보존된 문서.
“Information Paper on L-tryptophan and 5-hydroxy-L-tryptophan”. FU. S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, Office of Nutritional Products, Labeling, and Dietary Supplements. 2001년 2월 1일. 2005년 2월 25일에 원본 문서에서 보존된 문서. 2012년 2월 8일에 확인함.
Michael Predator Carlton. “Molecular Biology and Genetic Engineering explained by someone who's done it”. 2007년 6월 24일에 원본 문서에서 보존된 문서.

webmd.com

“L-tryptophan: Uses and Risks”. 《WebMD》. 2017년 5월 12일. 2017년 6월 5일에 확인함.

worldcat.org

Marx, Wolfgang; McGuinness, Amelia J.; Rocks, Tetyana; Ruusunen, Anu; Cleminson, Jasmine; Walker, Adam J.; Gomes-da-Costa, Susana; Lane, Melissa; Sanches, Marsal; Diaz, Alexandre P.; Tseng, Ping-Tao (2020년 11월 23일). “The kynurenine pathway in major depressive disorder, bipolar disorder, and schizophrenia: a meta-analysis of 101 studies”. 《Molecular Psychiatry》 26 (8): 4158–4178. doi:10.1038/s41380-020-00951-9. ISSN 1476-5578. PMID 33230205. S2CID 227132820.
Banks WA, Owen JB, Erickson MA (2012). “Insulin in the Brain: There and Back Again”. 《Pharmacology & Therapeutics》 136 (1): 82–93. doi:10.1016/j.pharmthera.2012.07.006. ISSN 0163-7258. PMC 4134675. PMID 22820012.