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프로토카테츄산 에틸 (Korean Wikipedia)

Analysis of information sources in references of the Wikipedia article "프로토카테츄산 에틸" in Korean language version.

Last modified:

Ref.Un. Ref.Website
Global rank Korean rank
55doi.org
2nd place
3rd place
44nih.gov
5th place
4th place
11fao.org
428th place
321st place
11web.archive.org
1st place
1st place
11thegoodscentscompany.com
low place
low place
11semanticscholar.org
15th place
11th place

doi.org (Global: 2nd place; Korean: 3rd place)

dx.doi.org

  • Huang, S. C.; Yen, G. C.; Chang, L. W.; Yen, W. J.; Duh, P. D. (2003). “Identification of an Antioxidant, Ethyl Protocatechuate, in Peanut Seed Testa”. 《Journal of Agricultural and Food Chemistry》 51 (8): 2380–2383. doi:10.1021/jf0210019. PMID 12670184.
  • Yen, W. J.; Chang, L. W.; Duh, P. D. (2005). “Antioxidant activity of peanut seed testa and its antioxidative component, ethyl protocatechuate”. 《LWT - Food Science and Technology》 38 (3): 193. doi:10.1016/j.lwt.2004.06.004.
  • Baderschneider, B.; Winterhalter, P. (2001). “Isolation and Characterization of Novel Benzoates, Cinnamates, Flavonoids, and Lignans from Riesling Wine and Screening for Antioxidant Activity”. 《Journal of Agricultural and Food Chemistry》 49 (6): 2788–2798. doi:10.1021/jf010396d. PMID 11409967.
  • Wang, J.; Buss, J. L.; Chen, G.; Ponka, P.; Pantopoulos, K. (2002). “The prolyl 4-hydroxylase inhibitor ethyl-3,4-dihydroxybenzoate generates effective iron deficiency in cultured cells”. 《FEBS Letters》 529 (2–3): 309–312. doi:10.1016/S0014-5793(02)03389-6. PMID 12372619. S2CID 32329352.
  • Philipp, S.; Cui, L.; Ludolph, B.; Kelm, M.; Schulz, R.; Cohen, M. V.; Downey, J. M. (2005). “Desferoxamine and ethyl-3,4-dihydroxybenzoate protect myocardium by activating NOS and generating mitochondrial ROS”. 《AJP: Heart and Circulatory Physiology》 290 (1): H450–H457. doi:10.1152/ajpheart.00472.2005. PMID 16155105.

fao.org (Global: 428th place; Korean: 321st place)

nih.gov (Global: 5th place; Korean: 4th place)

ncbi.nlm.nih.gov

  • Huang, S. C.; Yen, G. C.; Chang, L. W.; Yen, W. J.; Duh, P. D. (2003). “Identification of an Antioxidant, Ethyl Protocatechuate, in Peanut Seed Testa”. 《Journal of Agricultural and Food Chemistry》 51 (8): 2380–2383. doi:10.1021/jf0210019. PMID 12670184.
  • Baderschneider, B.; Winterhalter, P. (2001). “Isolation and Characterization of Novel Benzoates, Cinnamates, Flavonoids, and Lignans from Riesling Wine and Screening for Antioxidant Activity”. 《Journal of Agricultural and Food Chemistry》 49 (6): 2788–2798. doi:10.1021/jf010396d. PMID 11409967.
  • Wang, J.; Buss, J. L.; Chen, G.; Ponka, P.; Pantopoulos, K. (2002). “The prolyl 4-hydroxylase inhibitor ethyl-3,4-dihydroxybenzoate generates effective iron deficiency in cultured cells”. 《FEBS Letters》 529 (2–3): 309–312. doi:10.1016/S0014-5793(02)03389-6. PMID 12372619. S2CID 32329352.
  • Philipp, S.; Cui, L.; Ludolph, B.; Kelm, M.; Schulz, R.; Cohen, M. V.; Downey, J. M. (2005). “Desferoxamine and ethyl-3,4-dihydroxybenzoate protect myocardium by activating NOS and generating mitochondrial ROS”. 《AJP: Heart and Circulatory Physiology》 290 (1): H450–H457. doi:10.1152/ajpheart.00472.2005. PMID 16155105.

semanticscholar.org (Global: 15th place; Korean: 11th place)

api.semanticscholar.org

  • Wang, J.; Buss, J. L.; Chen, G.; Ponka, P.; Pantopoulos, K. (2002). “The prolyl 4-hydroxylase inhibitor ethyl-3,4-dihydroxybenzoate generates effective iron deficiency in cultured cells”. 《FEBS Letters》 529 (2–3): 309–312. doi:10.1016/S0014-5793(02)03389-6. PMID 12372619. S2CID 32329352.

thegoodscentscompany.com (Global: low place; Korean: low place)

web.archive.org (Global: 1st place; Korean: 1st place)