Garum (Latin Wikipedia)

Analysis of information sources in references of the Wikipedia article "Garum" in Latin language version.

Last modified: 19:15:42, 6 June 2024 (UTC)

Ref.Un. Ref.Website

Global rank Latin rank

44researchgate.net

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67^th place

11jstor.org

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11hathitrust.org

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11bnf.fr

61^st place

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bnf.fr (Global: 61^st place; Latin: 14^th place)

gallica.bnf.fr

BNF MS. lat. 11219 f. 227r. Jean Lestocquoy, "Épices, médecine et abbayes" in Études mérovingiennes: actes des journées de Poitiers, 1-3 mai 1952 (Lutetiae, 1952) pp. 185-186 (textus); Curtis (1991) p. 185 n. 5, p. 193 (textus); Vargas et al. (2014) p. 69; Grainger (2021) p. 40 Enrique García Vargas et al., "Confectio gari Pompeiani. Procedimiento experimental para la elaboración de salsas de pescado romanas / Confectio gari Pompeiani. Experimental procedure for the preparation of Roman fish sauces" in SPAL vol. 23 (2014) pp. 65-82 Sally Grainger, The Story of Garum: fermented fish sauce and salted fish in the ancient world. Londinii: Routledge, 2021

hathitrust.org (Global: 296^th place; Latin: 208^th place)

babel.hathitrust.org

Pseudo-Rufius Festus, Breviarium rerum gestarum populi Romani: interpolatio in capite codicis Parisini. Wendelinus Foerster, ed., Rufi Festi Breviarium (Vindobonae: Hoelder, 1874) p. 23 (textus); Curtis (1991) p. 192; Vargas et al. (2014) p. 69; Grainger (2021) pp. 39-40 Enrique García Vargas et al., "Confectio gari Pompeiani. Procedimiento experimental para la elaboración de salsas de pescado romanas / Confectio gari Pompeiani. Experimental procedure for the preparation of Roman fish sauces" in SPAL vol. 23 (2014) pp. 65-82 Sally Grainger, The Story of Garum: fermented fish sauce and salted fish in the ancient world. Londinii: Routledge, 2021

jstor.org (Global: 23^rd place; Latin: 36^th place)

Pseudo-Gargilius Martialis, Medicina ex holeribus et pomis. Textus ut videtur interpolatus. Antoine Thomas, "Latin sclareia" in Revue de philologie, de littérature et d'histoire anciennes 2a ser. vol. 31 (1907) pp. 199-201; Robert I. Curtis, ""Negotiatores Allecarii" and the Herring" in Phoenix vol. 38 (1984) pp. 147-158 JSTOR; Vargas et al. (2014) (textum habes pp. 81-82, versionem Hispanicam pp. 70-71); Grainger (2021) pp. 21-25 Enrique García Vargas et al., "Confectio gari Pompeiani. Procedimiento experimental para la elaboración de salsas de pescado romanas / Confectio gari Pompeiani. Experimental procedure for the preparation of Roman fish sauces" in SPAL vol. 23 (2014) pp. 65-82 Sally Grainger, The Story of Garum: fermented fish sauce and salted fish in the ancient world. Londinii: Routledge, 2021

researchgate.net (Global: 96^th place; Latin: 67^th place)

Ἀλλὰ καὶ γάρος ἐξ ἅλμης ἀκράτου μέρους ἑνὸς καὶ δύο οἴνου τοῦ γλυκέος. Ἀπὸ Λυδίας ὁ σπουδαῖος γίνεται· ὁ δὲ «σόκκιος» ὀνομαζόμενος ὃν μᾶλλον ἁπάντων γάρων ἐπαινοῦσι. Τῶν καλουμένων «ἀβδωμίων» ξέστας δέκα καὶ στάγματος Λιβυκοῦ Λιβύης τῆς εὐδαίμονος (ὃ δὴ «φρίτον» οἱ ἐπιχώριοι καλοῦσι) τοσοῦτον ὑσσώπου τε Κρητικοῦ δέσμην καὶ μῆλον τὸ Ῥωμαϊκὸν («ὀρβικλάτον» δὲ καλούμενον) ἅμα μέλιτος κοτύλαις ἑκκαίδεκα κιρνῶν, ἕψει <σὺν> συκίνῳ κλάδῳ ἐφ' ἡμέρας τρεῖς ἠδ' ὥραις τρισὶ καθ' ἑκάστην ἡμέραν μαλακῷ πυρί, κἀκεῖνος ἀποβήσεται· Sextus Iulius Africanus, Cesti (versio Vicipaediani). Vargas et al. (2014) p. 68; Grainger (2021) p. 40 Enrique García Vargas et al., "Confectio gari Pompeiani. Procedimiento experimental para la elaboración de salsas de pescado romanas / Confectio gari Pompeiani. Experimental procedure for the preparation of Roman fish sauces" in SPAL vol. 23 (2014) pp. 65-82 Sally Grainger, The Story of Garum: fermented fish sauce and salted fish in the ancient world. Londinii: Routledge, 2021
Pseudo-Gargilius Martialis, Medicina ex holeribus et pomis. Textus ut videtur interpolatus. Antoine Thomas, "Latin sclareia" in Revue de philologie, de littérature et d'histoire anciennes 2a ser. vol. 31 (1907) pp. 199-201; Robert I. Curtis, ""Negotiatores Allecarii" and the Herring" in Phoenix vol. 38 (1984) pp. 147-158 JSTOR; Vargas et al. (2014) (textum habes pp. 81-82, versionem Hispanicam pp. 70-71); Grainger (2021) pp. 21-25 Enrique García Vargas et al., "Confectio gari Pompeiani. Procedimiento experimental para la elaboración de salsas de pescado romanas / Confectio gari Pompeiani. Experimental procedure for the preparation of Roman fish sauces" in SPAL vol. 23 (2014) pp. 65-82 Sally Grainger, The Story of Garum: fermented fish sauce and salted fish in the ancient world. Londinii: Routledge, 2021
Pseudo-Rufius Festus, Breviarium rerum gestarum populi Romani: interpolatio in capite codicis Parisini. Wendelinus Foerster, ed., Rufi Festi Breviarium (Vindobonae: Hoelder, 1874) p. 23 (textus); Curtis (1991) p. 192; Vargas et al. (2014) p. 69; Grainger (2021) pp. 39-40 Enrique García Vargas et al., "Confectio gari Pompeiani. Procedimiento experimental para la elaboración de salsas de pescado romanas / Confectio gari Pompeiani. Experimental procedure for the preparation of Roman fish sauces" in SPAL vol. 23 (2014) pp. 65-82 Sally Grainger, The Story of Garum: fermented fish sauce and salted fish in the ancient world. Londinii: Routledge, 2021
BNF MS. lat. 11219 f. 227r. Jean Lestocquoy, "Épices, médecine et abbayes" in Études mérovingiennes: actes des journées de Poitiers, 1-3 mai 1952 (Lutetiae, 1952) pp. 185-186 (textus); Curtis (1991) p. 185 n. 5, p. 193 (textus); Vargas et al. (2014) p. 69; Grainger (2021) p. 40 Enrique García Vargas et al., "Confectio gari Pompeiani. Procedimiento experimental para la elaboración de salsas de pescado romanas / Confectio gari Pompeiani. Experimental procedure for the preparation of Roman fish sauces" in SPAL vol. 23 (2014) pp. 65-82 Sally Grainger, The Story of Garum: fermented fish sauce and salted fish in the ancient world. Londinii: Routledge, 2021

Garum (Latin Wikipedia)

bnf.fr (Global: 61st place; Latin: 14th place)

gallica.bnf.fr

hathitrust.org (Global: 296th place; Latin: 208th place)

babel.hathitrust.org

jstor.org (Global: 23rd place; Latin: 36th place)

researchgate.net (Global: 96th place; Latin: 67th place)

bnf.fr (Global: 61^st place; Latin: 14^th place)

hathitrust.org (Global: 296^th place; Latin: 208^th place)

jstor.org (Global: 23^rd place; Latin: 36^th place)

researchgate.net (Global: 96^th place; Latin: 67^th place)