Vegetarizmas (Lithuanian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Vegetarizmas" in Lithuanian language version.

refsWebsite

Global rank Lithuanian rank

15web.archive.org

1^st place

3vegansociety.com

low place

4,570^th place

2vegan.org

low place

7,260^th place

2nih.gov

4^th place

12^th place

1vegsoc.org

low place

1harvard.edu

18^th place

42^nd place

1msn.com

117^th place

162^nd place

1nature.com

234^th place

131^st place

1bbc.co.uk

8^th place

21^st place

1ajcn.org

low place

975^th place

1llu.edu

low place

8,087^th place

1vegetus.org

low place

1americanvegan.org

low place

1blogas.lt

low place

306^th place

1gyvunuteises.lt

low place

6,844^th place

1video.google.com

6,564^th place

3,190^th place

1guardian.co.uk

197^th place

113^th place

1cancer.org

3,680^th place

6,684^th place

1aacrjournals.org

8,869^th place

5,139^th place

1ama-assn.org

3,257^th place

6,920^th place

1veganoutreach.org

low place

7,421^st place

1usda.gov

438^th place

617^th place

1fao.org

318^th place

48^th place

1dietitians.ca

low place

9,479^th place

1iom.edu

low place

199^th place

1nutritiondata.com

low place

1,354^th place

1tustinarvai.lt

low place

1lrytas.lt

8,652^nd place

11^th place

1kavalgoveganai.lt

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1manoukis.lt

low place

1,787^th place

1moteris.lt

low place

101^st place

1delfi.lt

2,772^nd place

3^rd place

115min.lt

4,253^rd place

4^th place

15min.lt

Krišnaitai pasiekė, kad Lietuvos kariuomenė ruoštų vegetariškus patiekalus

aacrjournals.org

cebp.aacrjournals.org

„Consumption of nitrate, nitrite, and nitrosodimethylamine and the risk of upper aerodigestive tract cancer“ (Medicinos Žurnalas). Dokumentas. American Association for Cancer Research. 1995.

ajcn.org

„"Risk of overweight and obesity among semivegetarian, lactovegetarian, and vegan women"“. Katherine L Tucker and Alicja Wolk, Jean Mayer US Department of Agriculture Human Nutrition Research Center on Aging at Tufts University, Boston, MA (PKN and KLT), and the Division of Nutritional Epidemiology, Department of Environmental Medicine, Karolinska Institute, Stockholm, Sweden (AW). Published: American Journal of Clinical Nutrition, Vol. 81, No. 6, 1267-1274, June 2005.

ama-assn.org

jama.ama-assn.org

„Dietary Phytoestrogens and Lung Cancer Risk“ (Medicinos Žurnalas). Dokumentas. Journal of American Medical Association. 2005.

americanvegan.org

What is Vegan? Archyvuota kopija 2018-03-17 iš Wayback Machine projekto.

bbc.co.uk

news.bbc.co.uk

„Rejecting meat 'keeps weight low', BBC News, March 2006“.

blogas.lt

toltikkontaktai.blogas.lt

http://toltikkontaktai.blogas.lt/zaliavalgis-atsargos-karininkas-renkasi-laisve-1.html^{[neveikianti nuoroda]}

cancer.org

http://www.cancer.org/docroot/NWS/content/update/NWS_1_1xU_Well_done_Red_Meat_May_Increase_Cancer_Risk_in_Some_People.asp Archyvuota kopija 2009-07-19 iš Wayback Machine projekto.

delfi.lt

Kariuomenė siūlys alternatyvius valgiaraščius

dietitians.ca

„Position of the American Dietetic Association and Dietitians of Canada: Vegetarian Diets“ (PDF). Canadian Journal of Dietetic Practice and Research, Vol.64, No.2, Summer 2003. Suarchyvuota (PDF) iš originalo 2003-10-06. Nuoroda tikrinta 2008-05-12.

fao.org

„Livestock’s Long Shadow–Environmental Issues and Options“. Jungtinių Tautų maisto ir žemės ūkio organizacija, 2007. Nuoroda tikrinta 2008-09-29.

guardian.co.uk

http://www.guardian.co.uk/uk/2010/apr/19/red-meat-risk-bladder-cancer

gyvunuteises.lt

„Straipsniai: Gyvūnų teisės“. Iniciatyvinė grupė „Gerbk gyvūnų teises“.

harvard.edu

health.harvard.edu

„Vegetarian Diets“. Harvard Medical School Health Watch, 2016-03-18. Nuoroda tikrinta 2017-04-10. {{cite web}}: Ženklinimas kursyvu arba paryškinimu čia negalimas: |publisher= (pagalba)

iom.edu

„Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids“. Institute of Medicine. 2002. Suarchyvuotas originalas 2007-02-12. Nuoroda tikrinta 2006-12-23. {{cite web}}: Cite has empty unknown parameter: |6= (pagalba)

kavalgoveganai.lt

llu.edu

„New Adventist Health Study research noted in Archives of Internal Medicine“. Loma Linda University. 2001. Suarchyvuotas originalas 2008-04-15. Nuoroda tikrinta 2007-08-15.

lrytas.lt

manoukis.lt

moteris.lt

msn.com

msnbc.msn.com

„"Meat can raise your lung cancer risk, too"“. MSNBC, 2007-12-11. Suarchyvuotas originalas 2008-04-23. Nuoroda tikrinta 2007-12-29.. {{cite web}}: Patikrinkite date reikšmes: |accessdate= (pagalba)

nature.com

„"Weight gain over 5 years in 21 966 meat-eating, fish-eating, vegetarian, and vegan men and women in EPIC-Oxford"“. Rosell, M., International Journal of Obesity (2006) 30, 1389–1396.

nih.gov

ncbi.nlm.nih.gov

„Phyto-oestrogens and Western diseases“ (Medicinos Žurnalas). Dokumentas. Annals of Medicine. 1997.
„"World food resources and population: the narrowing margin". Population bulletin 36 (3): 1-44“.

nutritiondata.com

„Maistingumo Vertės Informacija“. 2006. Nuoroda tikrinta 2006-12-29. {{cite web}}: Cite has empty unknown parameter: |1= (pagalba)

tustinarvai.lt

https://www.tustinarvai.lt/blogas/tik-20-lietuviu-mesa-restoranuose-valgo-visada

usda.gov

ers.usda.gov

Vesterby, Marlow and Krupa, Kenneth S. 2001 Major Uses of Land in the United States, 1997 Statistical Bulletin No. (SB973) September 2001 http://www.ers.usda.gov/publications/sb973/sb973.pdf Archyvuota kopija 2011-02-05 iš Wayback Machine projekto.

vegan.org

Vegan Action FAQ: Is Honey Vegan? Archyvuota kopija 2007-09-28 iš Wayback Machine projekto.
„About Veganism: For the Environment“. Vegan Action. Suarchyvuotas originalas 2007-06-10. Nuoroda tikrinta 2007-05-29. „Animal agriculture takes a devastating toll on the earth. It is an inefficient way of producing food, since feed for farm animals requires land, water, fertilizer, and other resources that could otherwise have been used directly for producing human food.“

veganoutreach.org

„Resources“. Why Vegan?. Vegan Outreach. Suarchyvuotas originalas 2007-05-20. Nuoroda tikrinta 2007-05-29.

vegansociety.com

„Environment: Land“. Vegan Society. Suarchyvuotas originalas 2007-06-09. Nuoroda tikrinta 2007-05-29. „In all, the raising of livestock takes up more than two-thirds of agricultural land, and one third of the total land area.“
„Environment: Water“. Vegan Society. Suarchyvuotas originalas 2007-05-23. Nuoroda tikrinta 2007-05-29. „If we put all of these figures together, we find that whilst wheat provides us with an average 27.5 kcal for each litre of water used, beef provides only 0.76 kcal per litre. This means that - based on the data presented to show that other figures were "overstated" - beef still requires 36 times as much water per calorie as wheat.“
„Environment: Energy“. Vegan Society. Suarchyvuotas originalas 2007-04-29. Nuoroda tikrinta 2007-05-29. „A plant-based vegan diet uses substantially less energy than a diet based on animal products. This energy is virtually all derived from fossil fuels, making meat and dairy consumption a contributing factor in air pollution, acidification, oil spills, habitat destruction and global warming.“

vegetus.org

Why Honey is Not Vegan Archyvuota kopija 2019-01-05 iš Wayback Machine projekto.

vegsoc.org

Sąvokos apibrėžimas pagal vegsoc.org Archyvuota kopija 1999-11-28 iš Wayback Machine projekto.

video.google.com

„Galvijų Kankinimas ir Skerdimas“ (Video). Dokumentinė medžiaga. The Humane Society filmuota JAV, kongreso tyriama firma "Hallmark Westland". 2008.^{[neveikianti nuoroda]}

web.archive.org

Sąvokos apibrėžimas pagal vegsoc.org Archyvuota kopija 1999-11-28 iš Wayback Machine projekto.
„"Meat can raise your lung cancer risk, too"“. MSNBC, 2007-12-11. Suarchyvuotas originalas 2008-04-23. Nuoroda tikrinta 2007-12-29.. {{cite web}}: Patikrinkite date reikšmes: |accessdate= (pagalba)
„New Adventist Health Study research noted in Archives of Internal Medicine“. Loma Linda University. 2001. Suarchyvuotas originalas 2008-04-15. Nuoroda tikrinta 2007-08-15.
Vegan Action FAQ: Is Honey Vegan? Archyvuota kopija 2007-09-28 iš Wayback Machine projekto.
Why Honey is Not Vegan Archyvuota kopija 2019-01-05 iš Wayback Machine projekto.
What is Vegan? Archyvuota kopija 2018-03-17 iš Wayback Machine projekto.
http://www.cancer.org/docroot/NWS/content/update/NWS_1_1xU_Well_done_Red_Meat_May_Increase_Cancer_Risk_in_Some_People.asp Archyvuota kopija 2009-07-19 iš Wayback Machine projekto.
„Environment: Land“. Vegan Society. Suarchyvuotas originalas 2007-06-09. Nuoroda tikrinta 2007-05-29. „In all, the raising of livestock takes up more than two-thirds of agricultural land, and one third of the total land area.“
„Environment: Water“. Vegan Society. Suarchyvuotas originalas 2007-05-23. Nuoroda tikrinta 2007-05-29. „If we put all of these figures together, we find that whilst wheat provides us with an average 27.5 kcal for each litre of water used, beef provides only 0.76 kcal per litre. This means that - based on the data presented to show that other figures were "overstated" - beef still requires 36 times as much water per calorie as wheat.“
„Environment: Energy“. Vegan Society. Suarchyvuotas originalas 2007-04-29. Nuoroda tikrinta 2007-05-29. „A plant-based vegan diet uses substantially less energy than a diet based on animal products. This energy is virtually all derived from fossil fuels, making meat and dairy consumption a contributing factor in air pollution, acidification, oil spills, habitat destruction and global warming.“
„Resources“. Why Vegan?. Vegan Outreach. Suarchyvuotas originalas 2007-05-20. Nuoroda tikrinta 2007-05-29.
Vesterby, Marlow and Krupa, Kenneth S. 2001 Major Uses of Land in the United States, 1997 Statistical Bulletin No. (SB973) September 2001 http://www.ers.usda.gov/publications/sb973/sb973.pdf Archyvuota kopija 2011-02-05 iš Wayback Machine projekto.
„About Veganism: For the Environment“. Vegan Action. Suarchyvuotas originalas 2007-06-10. Nuoroda tikrinta 2007-05-29. „Animal agriculture takes a devastating toll on the earth. It is an inefficient way of producing food, since feed for farm animals requires land, water, fertilizer, and other resources that could otherwise have been used directly for producing human food.“
„Position of the American Dietetic Association and Dietitians of Canada: Vegetarian Diets“ (PDF). Canadian Journal of Dietetic Practice and Research, Vol.64, No.2, Summer 2003. Suarchyvuota (PDF) iš originalo 2003-10-06. Nuoroda tikrinta 2008-05-12.
„Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids“. Institute of Medicine. 2002. Suarchyvuotas originalas 2007-02-12. Nuoroda tikrinta 2006-12-23. {{cite web}}: Cite has empty unknown parameter: |6= (pagalba)